Philly Cream Cheese Potato Chip Dip Recipes

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CHIP DIP



Chip Dip image

A delicious dip for potato chips.

Provided by SUSAN ANN

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 4

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 ½ tablespoons mayonnaise
1 tablespoon milk
1 tablespoon Worcestershire sauce
3 tablespoons chopped onions

Steps:

  • In a small mixing bowl, combine cream cheese, mayonnaise, milk, Worcestershire sauce, and grated onion.

Nutrition Facts : Calories 240.8 calories, Carbohydrate 3.4 g, Cholesterol 63.9 mg, Fat 23.7 g, Fiber 0.1 g, Protein 4.5 g, SaturatedFat 13 g, Sodium 238.7 mg, Sugar 1.1 g

PHILLY CREAM CHEESE POTATO CHIP DIP



Philly Cream Cheese Potato Chip Dip image

This would be a request for my last meal. The recipe has been in the family for over 60 years and is a staple at get togethers. It's humble beginnings began during my parent's poker night.

Categories     Snacks     Party     Party Snacks     Other     Other Snacks     Low Fat     Low Fat Snacks     Snack     Snacks Snack

Yield 8

Number Of Ingredients 5

1 block Philadelphia 1/3 Less Fat Cream Cheese
2-3 scallions or green onions
1-2 garlic cloves
1/4 cup hot water
1 beef bullion cube

Steps:

  • Soften the cream cheese.
  • Wash, trim the scallions and mince finely.
  • Peel and finely mince the garlic.
  • Add the cream cheese, scallions, and garlic together in a medium bowl.
  • Dissolve the beef bullion in the hot water.
  • Using an electric beater, mix the first three ingedients together in the bowl.
  • Add bullion slowly while beating until a good dipping consistency is reached.
  • Refrigerate for a few hours to let the flavors meld.
  • Serve chilled.

Nutrition Facts : Nutritional Info Servings Per Recipe 8 Amount Per Serving Calories

LOADED POTATO CHIP DIP RECIPE BY TASTY



Loaded Potato Chip Dip Recipe by Tasty image

Here's what you need: sour cream, cream cheese, ranch seasoning, shredded cheddar cheese, bacon, green onion

Provided by Tasty

Categories     Appetizers

Time 30m

Yield 4 servings

Number Of Ingredients 6

8 oz sour cream
8 oz cream cheese
1 packet ranch seasoning
1 cup shredded cheddar cheese, plus extra for topping
½ cup bacon, crumbled, plus extra for topping
¼ cup green onion, chopped, plus extra for topping

Steps:

  • Combine the sour cream, cream cheese, and ranch seasoning in a large bowl and stir until smooth.
  • Add in the cheddar cheese and stir until well-blended.
  • Lastly, add in the crumbled bacon and the green onions and stir.
  • Top off with extra green onions, bacon, and cheese and serve with potato chips, potato wedges, or fries!
  • Enjoy!

Nutrition Facts : Calories 557 calories, Carbohydrate 11 grams, Fat 47 grams, Fiber 0 grams, Protein 19 grams, Sugar 4 grams

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