Phenomenal 15 Minute Nachos Recipes

15-MINUTE DINNER NACHOS SUPREME

Steps:

• Cook beef and taco seasoning in skillet until browned. Pour off fat.
• Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 min. or until done.
• Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.

PHENOMENAL 15 MINUTE NACHOS

Steps:

• Heat oil on medium in large sauté pan (high sides).
• If using garlic cloves, add to oil and cook for 1-2 minutes.
• Add ground meat and spices, cook on medium/medium-high (I've found that beef taste the best, but you can truly never go wrong w/ whatever you choose).
• When halfway done (about 3-4 minutes), add vegetables to the meat. DO NOT DRAIN.
• When the meat is done (about another 5 minutes or so) add refried beans. Stir until meat/veggies are mixed into the beans.
• Lower heat and continue to cook until mixture simmers. (The consistency of the dish should allow for it to boil a bit, if not then add a little water or broth to get it to the consistency that you prefer. CAUTION the dish should not be watery, cook uncovered on low to cook the water out.).
• Serve topped with melted cheese on chips or in soft tortilla/hard shell to make tacos.
• OPTIONAL PREPARATION.
• Mix garlic and spices into the meat and allow to rest in the fridge for at least 30 minutes, then cook according to directions.

15-MINUTE NACHOS

Steps:

• Arrange chips on microwaveable plate.
• Top with vegetables; sprinkle with cheese.
• Microwave on HIGH 1 to 2 min. or until cheese is melted.