STRAWBERRY DAIQUIRI
Whip up a crowd-friendly batch cocktail for summer with this recipe, which calls for just four ingredients-fresh limes, sugar, fresh strawberry, and white rum.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 10m
Yield Makes 4 1/2 cups
Number Of Ingredients 5
Steps:
- Combine lime zest and 2 tablespoons sugar in a food processor. Pulse until combined. Set aside.
- Place lime juice, strawberries, rum, 2 to 4 tablespoons sugar, depending on the sweetness of your strawberries, and ice cubes in a blender. Blend until smooth.
- Rub the rims of four glasses with a lime wedge, dip rims in lime sugar, and fill glasses with daiquiri.
BEST STRAWBERRY DAIQUIRI
I tweaked this recipe from a couple I found on the internet. I have made this for several people and they have really liked it. Just add more ice cubes if you want it thicker or add more or less sugar depending on how sweet your berries are.
Provided by vwselm
Categories Beverages
Time 4m
Yield 4 drinks, 4 serving(s)
Number Of Ingredients 7
Steps:
- 1. Put everything in blender and mix on high till everything comes together.
- 2. Add more ice or rum if necessary and remix.
Nutrition Facts : Calories 90.2, Fat 0.2, Sodium 6.4, Carbohydrate 23.1, Fiber 1.5, Sugar 20.4, Protein 0.5
PERFECT STRAWBERRY DAIQUIRIS
I made these with an awesome Ninja Blender and they turned into the perfect consistency. If you are using a blender with lower horsepower you should either get a Ninja or allow the strawberries to thaw slightly before blending them.
Provided by JustFeather
Categories Smoothies
Time 5m
Yield 32 Ounces, 4 serving(s)
Number Of Ingredients 5
Steps:
- Place sugar in blender and blend for 30 seconds.
- Add lime and rum. Blend for 1 minute or until sugar has mostly dissolved.
- Add frozen strawberries. If you have a blender with lower horsepower, you may want to partially thaw the strawberries before adding. Blend on your ice-crushing speed until the strawberries have been pureed.
- Add two cups of crushed ice and blend on the crushing speed until all ingredients are fully broken down and incorporated.
- This is a very versatile recipe. I have experimented with less rum and more rum, more and less sugar, and added a tiny bit of water when I wanted a thinner drink. This is how I prefer it, but don't be shy about adjusting alcohol and sugar to your personal preference. ENJOY!
Nutrition Facts : Calories 406.7, Fat 0.3, Sodium 11.8, Carbohydrate 91.4, Fiber 4.9, Sugar 86.2, Protein 1.4
BEST STRAWBERRY DAIQUIRI
A frosty blender full of strawberry-citrus slush. You will enjoy this with or without the rum!
Provided by TBOND
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a blender, combine ice, sugar and strawberries. Pour in lime juice, lemon juice, rum and lemon-lime soda. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 16.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.5 mg, Sugar 13.6 g
FROZEN STRAWBERRY DAIQUIRIS
Blend this refreshing pink drink to serve on a hot summer day, for a barbecue or during your Mexican-themed party.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine the rum, limeade concentrate, strawberries and ice. Cover and process until smooth and thickened (use more ice for thicker daiquiris). Pour into cocktail glasses. , To garnish each daiquiri, cut a 1/2-in. slit into the tip of a strawberry; position berry on rim of glass.
Nutrition Facts : Calories 232 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 36g carbohydrate (31g sugars, Fiber 1g fiber), Protein 0 protein.
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