PENNE NICOISE
Posted for Zaar World Tour 2005. A vegetarian Salade Nicoise with pasta. In France, this salad is only served in spring and summer, so use the freshest vegetables you can find. Pasta cooks with potatoes and beans, which makes it easy and fast. From Vegetarian Times Cooks Mediterranean. Have not made this yet.
Provided by Kumquat the Cats fr
Categories Penne
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Bring large pot of salted water to boil and add green beans and potatoes. Return to boil and add pasta. Cook, stirring occasionally, until the pasta is al dente, about 11 minutes or according to package directions.
- Meanwhile, in small skillet heat the olive oil over medium heat. Add onion and garlic and cook, stirring often, until onion is soft, about 5 minutes.
- Remove from heat and stir in tomatoes and olives and set aside.
- Drain the pasta, beans and potatoes, reserving 1/2 cup of pasta water. Transfer to serving bowl. Add the tomato mixture, vinegar, pepper and salt and toss to mix.
- If pasta seems too dry add reserved pasta water as needed, a little at a time.
Nutrition Facts : Calories 438.1, Fat 8.8, SaturatedFat 1.2, Sodium 211.4, Carbohydrate 84.3, Fiber 14.2, Sugar 4.6, Protein 9.6
PASTA NICOISE
Whipping up this sensational pasta dinner is as easy as boiling water. Eggs, pasta, and an array of bright produce cook in a single pot for a meal that's sure to be a new summer classic.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 50m
Number Of Ingredients 9
Steps:
- In a large pot, bring eggs and 6 quarts water to a boil. Reduce heat and simmer 6 minutes. With a slotted spoon, remove eggs and run under cold water. Peel eggs when cool enough to handle.
- Salt water and return to a boil over high. Add pasta and potatoes and cook 3 minutes less than package instructions, then add green beans and cook until crisp-tender, 3 minutes. Reserve 1/2 cup pasta water; drain. Return to pot and add tuna, 1/3 cup reserved oil, tomatoes, olives, and vinegar. If necessary, add enough pasta water to create a light sauce that coats pasta. Season with salt and pepper. Slice eggs and scatter over pasta.
Nutrition Facts : Calories 517 g, Fat 13 g, Fiber 5 g, Protein 33 g, SaturatedFat 2 g
PASTA SALAD NICOISE
Add tuna, anchovy, olive and potato to tomato, green bean and pasta for a fast French lunch.
Provided by Food Network Kitchen
Time 45m
Yield 4-6
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil.
- Whisk together the olive oil, vinegar, shallot, 1/2 teaspoon salt and a few grinds of pepper in a large bowl.
- Cook the potatoes in the boiling water until tender, about 8 minutes. Transfer the potatoes to a colander with a slotted spoon and run under cold water to stop the cooking process. Add them to the bowl with the dressing. Cook the green beans in the boiling water until crisp-tender, 3 to 4 minutes. Transfer the beans to the colander with the slotted spoon and run under cold water. Add them to the bowl.
- Add the pasta to the boiling water and cook according to the package directions. Drain and rinse under cold water to cool; add to the bowl.
- Add the tuna, celery, olives, anchovies and tomatoes to the bowl and toss to combine. Season with salt and pepper. The pasta salad is best if served right away.
NIÇOISE PASTA
This quick and easy pasta and tuna dish brings summer flavours to your tastebuds all year round
Provided by Mary Cadogan
Time 30m
Number Of Ingredients 10
Steps:
- Trim the beans and cut in half. Bring a large pan of water to the boil and add 1 tsp salt. Add the penne, bring to the boil and cook following pack instructions. Throw in the beans 5 mins before the end of the cooking time.
- Meanwhile, heat the oil in a frying pan, add the garlic and anchovies, and fry gently for a couple of mins, stirring to dissolve the anchovies in the oil. Add the tomatoes and cook for a few mins until softened but not pulpy.
- Drain the pasta and return to the pan, then add the tomato sauce and olives. Flake in the tuna and add the lemon juice and basil. Heat through and serve.
Nutrition Facts : Calories 504 calories, Fat 15 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 70 grams carbohydrates, Sugar 7 grams sugar, Fiber 6 grams fiber, Protein 24 grams protein, Sodium 1.7 milligram of sodium
More about "penne nicoise recipes"
PENNE NICOISE - THE RECIPE WEBSITE - VEGETARIAN PASTA
From therecipe.website
Cuisine ItalianTotal Time 15 minsCategory Main Dish, SaladCalories 304 per serving
- Add the green beans and continue cooking until the pasta is tender but al dente and the green beans are crisp-tender, about 3 minutes.
- Combine the pasta and green beans in a large bowl along with the tomatoes, onion, cucumber, olives, and parsley, tossing to combine.
13 PENNE PASTA RECIPES FOR EASY WEEKNIGHT DINNERS - THE …
From thespruceeats.com
42 PERFECT PENNE PASTA RECIPES | TASTE OF HOME
From tasteofhome.com
TUNA PENNE NIçOISE | OLDWAYS
From oldwayspt.org
TUNA NIçOISE SALAD RECIPE | BON APPéTIT
From bonappetit.com
JOY BAUER'S EASY PENNE ALLA VODKA RECIPE - TODAY
From today.com
NIçOISE PASTA SALAD RECIPE | MYRECIPES
From myrecipes.com
5/5 (1)Total Time 20 minsServings 6Calories 501 per serving
- Bring a large pot of salted water to boil over high heat. Add pasta and cook until almost tender, about 8 minutes. Add green beans to pot and continue to boil until beans and pasta are both tender, about 2 minutes longer. Drain, reserving 1/4 cup cooking water. Run pasta and beans under cold water and drain again. Set pasta and green beans aside.
- In a large bowl, whisk together oil, vinegar and salt. Stir in tuna, tomatoes, olives, parsley and capers.
- Add pasta and green beans to bowl. Stir, adding reserved cooking water to moisten as necessary, and serve.
PASTA à LA NIçOISE: THE PERFECT DISH FOR A PICNIC
From lacucinaitaliana.com
MACKEREL PASTA RECIPE: EASY MACKEREL, TOMATO, PASTA RECIPE
From fishforthought.co.uk
PENNE NIçOISE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
50 EASY PENNE PASTA RECIPES TO MAKE FOR DINNER - PARADE
From parade.com
NICOISE SALAD (FRENCH SALAD WITH TUNA) | RECIPETIN EATS
From recipetineats.com
TINNED TUNA RECIPES: 35 THINGS TO MAKE WITH A TIN OF TUNA
From goodto.com
BAKED PENNE ALLA VODKA RECIPE - TODAY
From today.com
ONE-POT HAM AND GREENS PASTA - BETTER HOMES & GARDENS
From bhg.com
NIçOISE SALAD RECIPE – SLIMMING WORLD TUNA NIçOISE SALAD
From slimmingworld.co.uk
SLIMMING WORLD'S TUNA PENNE NIçOISE | BRUNCH RECIPES
From goodto.com
PENNE WITH TUNA, CHERRY TOMATOES AND OLIVES : RECIPES : COOKING …
From cookingchanneltv.cel29.sni.foodnetwork.com
NIçOISE SALAD (FRENCH SALAD WITH TUNA) - THE MEDITERRANEAN DISH
From themediterraneandish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #side-dishes #pasta #vegetables #french #european #vegetarian #stove-top #dietary #pasta-rice-and-grains #penne #green-yellow-beans #tomatoes #equipment
You'll also love