Peking Pork Bites Recipes

PEKING PORK BITES

Peking Pork Bites image

You won't be able to stop at just a few of these tasty bites. The sauce makes them irresistible. This recipe is from 300 Slow-Cooker Recipes from Donna-Marie Pye. http://www.amazon.com/300-Slow-Cooker-Favorites-Donna-Marie/dp/0778801675

Provided by fame26

Categories Pork

Time 6h20m

Yield 24 meatballs

Number Of Ingredients 12

Ingredients

1 lb ground lean pork
1/2 cup fine dry breadcrumb
2 tablespoons hoisin sauce
2 garlic cloves, minced
1 green onion, minced
1 egg, lightly beaten
3/4 cup hoisin sauce
3/4 cup red currant jelly
1 tablespoon lemon juice
2 garlic cloves, minced
1 tablespoon grated gingerroot or 1 teaspoon ground ginger
sesame seeds

Steps:

PORK BITES: In a bowl combine ground pork bread crumbs hoisin sauce garlic green onion and egg: mix well.
Shape into 1 inch balls.
Place meatballs on prepared baking sheet and bake in preheated oven for 20 minutes or until browned.
Transfer to slow cooker.
PEKING SAUCE: In a 4 cup measure or bowl combine hoisin sauce red currant jelly lemon juice garlic and ginger; mix well and pour over meatballs.
Cover and cook on low for 5 to 6 hours.

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