Pegs Meatloaf Sauce Recipes
TANGY MEATLOAF SAUCE
Use this meatloaf sauce to beef-up a basic meatloaf or add it to a stuffed version. I've used this on all! Just brush over your meatloaf before baking.
Provided by Jeannine Maxwell
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 6
Steps:
- Stir ketchup, chili sauce, brown sugar, lemon juice, mustard, and Worcestershire sauce together in a bowl with a whisk until the sugar dissolves.
Nutrition Facts : Calories 39.4 calories, Carbohydrate 9.6 g, Fat 0.2 g, Fiber 0.2 g, Protein 0.6 g, Sodium 289.1 mg, Sugar 7.8 g
MEATLOAF SAUCE
Make and share this Meatloaf Sauce recipe from Food.com.
Provided by spring219
Categories Sauces
Time 10m
Yield 1 loaf
Number Of Ingredients 5
Steps:
- Combine all ingredients.
- Mix well with a whisk until everything is dissolved.
- Add more/less water and brown sugar to desired taste and consistency.
- Pour over cooked meatloaf and continue baking until sauce bubbles (approx. 5 minutes).
AUNT PEGGY'S OLD FASHIONED MEAT LOAF
This recipe came out of Paula Deen's Cookbook. This is a basic meat loaf that is my go to meat loaf recipe. My family loves it!!! This meat loaf recipe is the best for next day meat loaf sandwiches. I feed a family of 5 so I double the recipe.
Provided by HogHeaven
Categories Meat
Time 1h30m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375. In a large bowl, combine the ground beef, tomato paste, onion, green pepper, oats, eggs, salt and pepper. Shape the mixture into a loaf and place it in a 9 by 5 inch loaf pan.
- In a small bowl, whisk together the ketchup, brown sugar, and mustard. Slather the glaze on top of the meat loaf and bake for 1 hour or until the meat loaf is firm and cooked all the way through. Serve hot.
Nutrition Facts : Calories 263.6, Fat 12.9, SaturatedFat 4.8, Cholesterol 82.4, Sodium 854.4, Carbohydrate 19.9, Fiber 2.4, Sugar 12, Protein 17.8
MOM'S MEAT LOAF
Mom made the best meatloaf, and now I do, too. When I first met my husband, he didn't care for homemade meatloaf, but this won him over. -Michelle Beran, Claflin, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 7 ingredients. Add beef; mix lightly but thoroughly. Shape into an 8x4-in. loaf in an ungreased 15x10x1-in. baking pan., In a small bowl, combine remaining ingredients, stirring to dissolve sugar; remove 1/2 cup for sauce. Spread remaining mixture over meat loaf., Bake 60-65 minutes or until a thermometer reads 160°. Let stand 10 minutes before slicing. Serve with reserved sauce.
Nutrition Facts : Calories 366 calories, Fat 12g fat (5g saturated fat), Cholesterol 135mg cholesterol, Sodium 1092mg sodium, Carbohydrate 38g carbohydrate (31g sugars, Fiber 0 fiber), Protein 26g protein.
More about "pegs meatloaf sauce recipes"
12 MEATLOAF SAUCES AND GLAZES - SOUTHERN LIVING
From southernliving.com
- Sweet Mustard Barbecue Sauce. Recipe: Sweet Mustard Barbecue Sauce. Switch out your typical meat loaf sauce for something a little tangier. We think that barbecue sauce can be enjoyed with any dish your heart desires.
- Roasted Tomato-and-Dried Chili Sauce. Recipe: Roasted Tomato-and-Dried Chili Sauce. Even though this sauce is originally for a tamales recipe, we think it would be just as good on meatloaf – especially if you're looking for a little extra spice.
- Coca-Cola BBQ Sauce. Recipe: Coca-Cola BBQ Sauce. We think Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf recipe. The subtle sweetness from our favorite soda mixed with traditional ingredients like ketchup and Worcestershire sauce make this an unmatched pairing for your next family supper.
- Meat Loaf Sauce. Recipe: Meat Loaf Sauce. Five ingredients and ten minutes are all you need to make this easy and delicious Meat Loaf Sauce.
- South Carolina Mustard BBQ Sauce. Recipe: South Carolina Mustard BBQ Sauce. Don't be fooled by the name, this condiment goes way beyond BBQ. Yellow mustard is the star of this sauce, though you may pick up faint hints of honey and brown sugar, which replicate the sweetness of honey mustard.
- Honey Barbecue Sauce. Recipe: Honey Barbecue Sauce. The subtle sweetness and tang of this condiment pairs well with your favorite meatloaf recipe. This BBQ sauce is so good that we think it deserves to adorn other dishes beside its namesake.
- Sun-Dried Tomato Sauce. Recipe: Sun-Dried Tomato Sauce. You'll need just two ingredients to make this sauce that you'll spread on the meatloaf before you bake it in the oven.
- Southwestern Sauce. Salsa and lime juice give this meatloaf sauce a little extra flair. You could even substitute tortilla chips for breadcrumbs in your meatloaf recipe for a different style of Taco Tuesday.
- Burgundy-Mushroom Sauce. Recipe: Burgundy-Mushroom Sauce. Cremini mushrooms and fresh rosemary combine for an irresistible and creamy sauce. The Dijon mustard adds just the right amount of tartness to the dish.
- Basic Homemade Tomato Sauce. Recipe: Basic Homemade Tomato Sauce. You can never go wrong with a Basic Homemade Tomato Sauce and meatloaf pairing. This recipe only takes a few minutes and a few basic ingredients to prepare.
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AUNT PEGGY'S MEATLOAF | PAULA DEEN
Web Preheat the oven to 375 °F. In a large bowl, combine the ground beef, tomato paste, onions, green pepper, oats, egg, salt and pepper. Shape the mixture into a loaf and place it in a 9 by 5-inch loaf pan. In a small bowl, …
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From pauladeen.com
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Web Sep 20, 2021 How to Make Meatloaf Sauce Combine all the ingredients listed and do a little taste test. Add salt and pepper, if desired, or think about whether you need a bit …
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5/5 (14)Calories 44 per servingCategory Main Dish
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GRANDMA’S MEATLOAF RECIPE TO STOKE CHILDHOOD MEMORIES
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Web Remove the meatloaf from the oven and pour all the fat from the pan over the rosemary, mixing well. Spoon your sauce around the meatloaf, lay the slices of bacon or pancetta …
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Web A peg is a bolt or pin that holds something in place or marks a location. When you use peg as a verb, it means to identify someone or something: "I pegged you as a word lover, the …
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