Peanut Butter Cornflake Bars Recipe 425 Recipes

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PEANUT BUTTER CORNFLAKE BARS



Peanut Butter Cornflake Bars image

Peanut Butter Cornflake Bars are perfectly chewy, sweet treats made with just 4 ingredients. It's great for a quick snack or super simple dessert.

Provided by Sabrina Snyder

Categories     Dessert

Time 40m

Number Of Ingredients 4

1-1/2 cups creamy peanut butter
1 cup light corn syrup
1 cup sugar
6 cups cornflakes

Steps:

  • Spray a 9x13 pan with vegetable oil spray.
  • To a medium saucepan add the peanut butter, corn syrup, and sugar on medium heat.
  • Mix well until just dissolved, then remove from heat.
  • In a large bowl mix cornflakes and peanut butter mixture.
  • Gently press mixture into baking pan.
  • Cool completely before slicing.

Nutrition Facts : Calories 194 kcal, Carbohydrate 39 g, Protein 3 g, Fat 4 g, SaturatedFat 1 g, Sodium 127 mg, Fiber 1 g, Sugar 31 g, ServingSize 1 serving

PEANUT BUTTER CORNFLAKE BARS



Peanut Butter Cornflake Bars image

Peanut butter cornflake bars were one of my favorite treats when I was a little girl. If you like chocolate, I have a friend who spreads 1 cup of melted chocolate chips over the top. Let the chocolate set before cutting into the bars. -Laura Campbell, Lisbon, Maine

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 20 servings.

Number Of Ingredients 4

1-1/2 cups creamy peanut butter
1 cup sugar
1 cup light corn syrup
6 cups cornflakes

Steps:

  • In a large saucepan, combine peanut butter, sugar and corn syrup. Cook and stir over medium-low heat until sugar is dissolved. Remove from heat; stir in cereal. Spread into a greased 13x9-in. pan; press lightly. Let stand until set, about 1 hour.

Nutrition Facts : Calories 234 calories, Fat 10g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 35g carbohydrate (26g sugars, Fiber 1g fiber), Protein 5g protein.

PEANUT BUTTER CORN FLAKES



Peanut Butter Corn Flakes image

When I married my husband he knew how to cook three things they were hamburgers, ice cream and peanut butter corn flakes. It's super easy to make. When we make this it does not last long.

Provided by Kaykwilts

Categories     Candy

Time 20m

Yield 48 serving(s)

Number Of Ingredients 4

1/2 cup sugar
1/2 cup white corn syrup
1 cup peanut butter
5 cups corn flakes

Steps:

  • Heat sugar and corn syrup just to boil.
  • Remove from heat.
  • Stir in peanut butter.
  • Add corn flakes; mix together.
  • Press in pan.
  • When cool, cut into squares.

Nutrition Facts : Calories 60.2, Fat 2.7, SaturatedFat 0.6, Sodium 48, Carbohydrate 8.4, Fiber 0.4, Sugar 3.8, Protein 1.5

~ PEANUT BUTTER CORNFLAKE BARS ~



~ Peanut Butter Cornflake Bars ~ image

My kids love these bars. Been making them since they were little. Big kids love them too! Enjoy!

Provided by Cassie *

Categories     Chocolate

Time 10m

Number Of Ingredients 8

1/2 c each - light corn syrup & sugar
1 Tbsp butter
1 c crunchy peanut butter
1/2 tsp vanilla
3 c corn flakes - can crush or not
I ADDED A PEANUT BUTTER / CHOCOLATE GLAZE
1 c each - peanut butter chips & semi sweet chocolate chips
1 1/2 tsp vegetable oil

Steps:

  • 1. In a medium - large sauce pan, over medium heat, add butter, sugar, corn syrup. Cook and stir until sugar is dissolved, and peanut butter is melted, make sure it's thoroughly combined.
  • 2. Remove from stove and stir in the corn flakes. Spread evenly into an 11 x 7 dish greased dish. Let cool and set up.
  • 3. For the topping I added the chips to a microwave safe bowl, along with the oil and cook for 1 minute, stir and if not completely smooth, add another 30 seconds. Spread over cooled bars and let chocolate set up, before cutting.
  • 4. Cut bars into desired sized bars.

PEANUT BUTTER CORNFLAKE CRUNCH BARS



Peanut Butter Cornflake Crunch Bars image

A very simple to make bar cookie that kids love. Sort of like a peanut butter rice krispie treat, except made with cornflakes.

Provided by Kathleen

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 12

Number Of Ingredients 4

1 cup light corn syrup
1 cup white sugar
1 cup smooth peanut butter
10 cups cornflakes cereal

Steps:

  • Cook syrup and sugar until mixture comes to a boil. Stir constantly; do not overcook.
  • Remove from heat, add peanut butter, and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.
  • Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.

Nutrition Facts : Calories 352.5 calories, Carbohydrate 62.2 g, Fat 11 g, Fiber 1.9 g, Protein 6.9 g, SaturatedFat 2.3 g, Sodium 284.3 mg, Sugar 28.4 g

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