CHOCOLATE PEANUT BUTTER BANANA "ICE CREAM" RECIPE BY TASTY
Here's what you need: bananas, creamy peanut butter, cocoa powder, milk
Provided by Alix Traeger
Categories Desserts
Yield 4 servings
Number Of Ingredients 4
Steps:
- Cut bananas into coins and place in freezer in a sealable bag. Freeze overnight or until solid.
- Place all ingredients into a food processor or blender and blend until smooth.
- Pour contents into a loaf or small pan.
- Freeze one hour or until solid.
- Enjoy!
Nutrition Facts : Calories 173 calories, Carbohydrate 31 grams, Fat 5 grams, Fiber 3 grams, Protein 4 grams, Sugar 15 grams
BANANA AND PEANUT BUTTER 4-INGREDIENT 'ICE CREAM'
I make this for my family all the time! This is a great recipe for vegan/vegetarian diets, just replace the peanut butter with organic peanut butter or another nut butter. Substitute water for milk if desired. The more milk you add, the thinner and soupier your ice cream will be. Serve with sliced fresh fruit or handmade whipped cream.
Provided by roxyanndra
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 2h10m
Yield 2
Number Of Ingredients 5
Steps:
- Arrange banana chunks on a plate; freeze until solid, about 2 hours.
- Blend frozen bananas, confectioners' sugar, milk, and vanilla extract together in a blender until smooth and creamy; add peanut butter and blend until smooth.
Nutrition Facts : Calories 128.3 calories, Carbohydrate 28.8 g, Fat 1.8 g, Fiber 3.2 g, Protein 2 g, SaturatedFat 0.4 g, Sodium 13.7 mg, Sugar 16 g
PEANUT BUTTER BANANA ICE CREAM RECIPE BY TASTY
Here's what you need: bananas, peanut butter, vanilla
Provided by Merle O'Neal
Categories Desserts
Yield 3 servings
Number Of Ingredients 3
Steps:
- Slice up your bananas into 1-inch (2 cm) slices.
- Spread on parchment paper on a baking sheet and freeze slices for 2 hours.
- Blend frozen slices in a powerful blender until it reaches a smooth consistency.
- Mix in remaining ingredients.
- Transfer to a small bowl or container and freeze for one hour, or until ready to serve.
- Scoop out ice cream.
- Enjoy!
Nutrition Facts : Calories 558 calories, Carbohydrate 53 grams, Fat 35 grams, Fiber 8 grams, Protein 17 grams, Sugar 23 grams
PEANUT BUTTER ICE CREAM RECIPE BY TASTY
Here's what you need: bananas, natural peanut butter, mini chocolate chips
Provided by Dhruv Vohra
Categories Desserts
Yield 2 servings
Number Of Ingredients 3
Steps:
- Blend frozen bananas in a food processor until smooth.
- Transfer to a freezer-safe container and swirl with peanut butter and mini chocolate chips.
- Re-freeze until solid.
- Enjoy!
Nutrition Facts : Calories 294 calories, Carbohydrate 60 grams, Fat 7 grams, Fiber 7 grams, Protein 4 grams, Sugar 31 grams
FROZEN BANANA ICE CREAM RECIPE BY TASTY
Here's what you need: ripe bananas, vanilla extract, peanut butter
Provided by Merle O'Neal
Categories Desserts
Yield 4 servings
Number Of Ingredients 3
Steps:
- Peel the bananas and slice into 1-inch (2 cm) slices.
- Spread the bananas on a parchment-lined baking sheet and freeze for 2 hours.
- Blend the frozen banana slices in a high-speed blender until they reach a smooth consistency.
- Add the vanilla and peanut butter and blend to combine.
- Transfer to a bowl or container and freeze for 1 hour, or until ready to serve.
- Scoop out ice cream.
- Enjoy!
Nutrition Facts : Calories 419 calories, Carbohydrate 40 grams, Fat 26 grams, Fiber 6 grams, Protein 13 grams, Sugar 17 grams
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PEANUT BUTTER BANANA ICE CREAM RECIPE - PINCH OF YUM
From pinchofyum.com
4.7/5 (40)Total Time 2 hrs 10 minsCategory DessertCalories 328 per serving
- Cut the bananas into small chunks and freeze until solid, at least 1-2 hours. Transfer the bananas to a very strong blender and blend until smooth and creamy. This will take a few minutes and may require periodic pauses and adjustments. It’s very loud and intense since the bananas are frozen, similar to adding ice cubes to a blender. Within a few minutes, you should be seeing a thick, creamy ice-creamy mixture in the blender.
- Add the peanut butter, vanilla extract, cinnamon, sea salt, and anything else you might like in there. Pulse the blender quickly to stir the ingredients all together and when everything is mixed, serve immediately. Top with additional peanut butter and crushed roasted peanuts.
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