Peachy Mango Margarita Recipes

MANGO MARGARITAS

Mango Margaritas image

Provided by Sandra Lee

Time 2m

Yield 2 servings

Number Of Ingredients 6

Ingredients

Sugar, for rim of glasses
1/2 lime, cut into quarters
1/2 cup tequila
2/3 cup mango nectar
3 tablespoons bottled lime juice
1 cup ice cubes

Steps:

Spread a thin layer of sugar on a saucer. Run 1 lime wedge around rim of 2 margarita or martini glasses. Press rims into sugar on saucer to create narrow sugared edge on each glass.
In a cocktail shaker or small pitcher, combine tequila, mango nectar, lime juice and ice cubes. Shake or stir vigorously for 30 seconds. Strain equal amounts into each glass. Squeeze juice from 1 lime piece into each drink and drop lime piece in. Serve immediately.

PEACHY MANGO MARGARITA

Peachy Mango Margarita image

Make and share this Peachy Mango Margarita recipe from Food.com.

Provided by cookiedog

Categories Beverages

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

2 cups diced fresh mango
1 cup tequila
1 cup peach schnapps
1/2 cup lime juice
ice

Steps:

Blend all ingredients with ice or serve on the rocks if desired.

Nutrition Facts : Calories 61.3, Fat 0.2, SaturatedFat 0.1, Sodium 2.3, Carbohydrate 16.6, Fiber 1.6, Sugar 12.7, Protein 0.6

PEACH (OR MANGO) MARGARITA

Peach (Or Mango) Margarita image

Refreshing in the summer- the perfect starter for your Mexican fiesta! Originally from a September 1978 issue of Bon Appetit.Rim your glasses with sugar or a colored sugar instead of the usual salt for this drink!

Provided by Leslie in Texas

Categories Beverages

Time 8m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 peach, half (fresh is best but frozen or canned may be used)
1 ounce tequila
1/2 ounce triple sec
1/2 ounce lemon juice
peaches, slice for garnish or lemon wedge, for garnish

Steps:

Place all ingredients except garnish in a blender jar with ice and whirl until smooth. Strain, if desired, into a glass and garnish with peach slice or lemon wedge.
An equal amount of fresh mango can replace the peach for a variation in flavor.

Nutrition Facts : Calories 41.8, Fat 0.2, Sodium 0.1, Carbohydrate 10.6, Fiber 1.5, Sugar 8.6, Protein 0.9

MANGO MARGARITA

Mango Margarita image

This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section. We drink them all the time during the summer. Use the best quality tequila you can afford.... you will thank me later.

Provided by NcMysteryShopper

Categories Beverages

Time 2m

Yield 2 serving(s)

Number Of Ingredients 10

Ingredients

sugar, for rim (optional)
1/2 lime, quarters
1/2 cup tequila, good quality
1 ounce Cointreau liqueur or 1 ounce Grand Marnier
2/3 cup mango nectar
3/4 cup partially frozen mango (prefer individual quick frozen or fresh) (optional)
2 ounces simple syrup or 2 ounces sour mix
3 tablespoons lime juice
1 cup ice cube
lime, slices garnish

Steps:

Rim margarita, hurricane-style glass or cocktail glasses with sugar, if inclined.
Blend all ingredients in a blender or food processor if using fresh or frozen mango. Otherwise, pour into cocktail shaker and shake.
Strain into glasses. Squeeze juice from 1 lime quarter into each drink and garnish glass with lime slice.

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