Peach Hot Pepper Brie In Puff Pastry Cups Recipes

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EASY BAKED BRIE IN PUFF PASTRY



Easy Baked Brie in Puff Pastry image

Baked Brie in puff pastry is a crowd-pleasing appetizer made with Brie cheese topped with jam, wrapped in puff pastry, and baked until melty. An easy crowd-pleaser!

Provided by Elise Bauer

Categories     Appetizer     Quick and Easy     Brie     Cheese     Super Bowl

Time 35m

Yield 8

Number Of Ingredients 5

1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls
1 round or wedge of Brie cheese (do not remove rind)
2 tablespoons raspberry jam, or other sweet jam
1 tablespoon brown sugar
1/4 cup of maple syrup

Steps:

  • Preheat the oven: Preheat the oven to to 350°F.

Nutrition Facts : Calories 160 kcal, Carbohydrate 13 g, Cholesterol 28 mg, Fiber 0 g, Protein 6 g, SaturatedFat 5 g, Sodium 190 mg, Sugar 10 g, Fat 9 g, ServingSize Serves 6 to 8, UnsaturatedFat 0 g

PEACH HOT PEPPER & BRIE IN PUFF PASTRY CUPS



Peach Hot Pepper & Brie in Puff Pastry Cups image

These are a great and super easy appitizer. I made these for a party and everyone thought I spent so much time cooking. They only took a few minutes to prepare.

Provided by Luckeydevil

Categories     Cheese

Time 25m

Yield 48 serving(s)

Number Of Ingredients 3

1 (10 ounce) package puff pastry
10 -12 ounces brie cheese
1 (8 ounce) jar hot pepper peach jelly

Steps:

  • Defrost the puff pastry and separate the strips.
  • Cut each strip into three squares. Then cut those squares into four squares.
  • Line mini muffin pan with liners and place a puff square in each liner so the corners go up the sides some.
  • Put a small amout of brie about 1/4 teaspoons on the squares, then same amount of the hot pepper peach preserves.
  • Bake at 400 for 12-15 minutes. Remove liners from pastry before serving, if desired.

Nutrition Facts : Calories 52.4, Fat 3.9, SaturatedFat 1.6, Cholesterol 5.9, Sodium 52, Carbohydrate 2.7, Fiber 0.1, Sugar 0.1, Protein 1.7

BRIE CUPS



Brie Cups image

If you are looking for a quick, easy, delicious appetizer, this is for you. I've served them many times and my friends always gobble them up. Even cheese haters love this. You can find the phyllo cups in the freezer section.

Provided by EHS

Categories     Appetizers and Snacks     Cheese     Baked Brie Recipes

Time 17m

Yield 15

Number Of Ingredients 3

1 (8 ounce) wedge Brie cheese, rind removed, cut into 1-inch pieces
15 frozen phyllo tart cups
½ cup raspberry preserves, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Arrange phyllo cups on the baking sheet. Place one piece Brie cheese in each phyllo cup. Top with 1/2 teaspoon raspberry preserves.
  • Bake in the preheated oven until Brie is melted, about 7 minutes.

Nutrition Facts : Calories 135.6 calories, Carbohydrate 17.4 g, Cholesterol 15.1 mg, Fat 5.3 g, Fiber 0.4 g, Protein 4.5 g, SaturatedFat 2.9 g, Sodium 187 mg, Sugar 6.9 g

PEACH BAKED BRIE



Peach Baked Brie image

The most difficult part about this elegant recipe is waiting for it to cool! Thin apple slices work wonderfully as crackers.

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 8 servings.

Number Of Ingredients 5

1 sheet frozen puff pastry, thawed
1/2 cup peach or mango preserves
1/2 cup chopped pecans, toasted
1 round (8 ounces) Brie cheese
Toasted cinnamon-raisin bread and assorted crackers

Steps:

  • On a lightly floured surface, roll out pastry into a 12-in. square. Cut off corners to make a circle. Spread preserves to within 1 in. of pastry edge; sprinkle with pecans. Place Brie on top; fold pastry over the cheese and pinch edges to seal., Place seam side down on an ungreased baking sheet. Bake at 400° for 20-25 minutes or until golden brown. Serve warm with toast and crackers.

Nutrition Facts : Calories 346 calories, Fat 21g fat (7g saturated fat), Cholesterol 28mg cholesterol, Sodium 280mg sodium, Carbohydrate 31g carbohydrate (12g sugars, Fiber 3g fiber), Protein 9g protein.

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