BUILD-YOUR-OWN MICROWAVE MUG COBBLER
No need to turn on the oven! Make a fruity summertime cobbler treat right in the microwave.
Provided by By Annalise Sandberg
Categories Dessert
Time 7m
Yield 1
Number Of Ingredients 9
Steps:
- In microwavable mug, mix fruit and 1 tablespoon of the sugar.
- In small bowl, mix Bisquick™ mix, remaining 1 tablespoon sugar, and any of the "if desired" ingredients. Add milk, and stir until a thick dough forms. Drop dough in clumps over fruit in mug.
- Microwave uncovered on High 90 seconds to 2 minutes or until fruit bubbles to top of mug. Cobbler will be very hot; wait 5 minutes before serving. Top with whipped cream or ice cream, if desired.
Nutrition Facts : Calories 270, Carbohydrate 54 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 380 mg, Sugar 34 g, TransFat 1/2 g
PEACH COBBLER MUG CAKE {5 MINUTE RECIPE}
The perfect quick treat for 1!
Provided by Jaclyn
Categories Dessert
Time 9m
Number Of Ingredients 5
Steps:
- Place butter in a mug and melt in microwave.
- Meanwhile, in a small bowl whisk together cake mix and cinnamon then whisk in milk and stir until well blended.
- Pour mixture over melted butter in mug (don't stir). Drain off 2 Tbsp liquid from peaches (about 2/3 of the liquid), then pour peaches over top of cake mix (don't stir).
- Microwave on 50% power for about 3 - 4 minutes, until desired doneness (time may vary depending on each microwave oven and wattage).
- Allow to cool slightly (it will be ridiculously hot) then optionally top with vanilla ice cream and a light dusting of cinnamon.
Nutrition Facts : Calories 282 kcal, Carbohydrate 40 g, Protein 2 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 34 mg, Sodium 275 mg, Fiber 2 g, Sugar 26 g, ServingSize 1 serving
BEST PEACH COBBLER EVER
This is a very moist cobbler - easy to make and delicious to eat!
Provided by J. Saunders
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h30m
Yield 18
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C.) In a large bowl, combine sliced peaches with juice, 2 tablespoons melted butter, a pinch of cinnamon and a pinch of nutmeg. Dissolve cornstarch in water, then stir into peach mixture; set aside.
- In another bowl, combine milk, sugar, flour, baking powder and salt. Beat until smooth - mixture will be thin.
- Melt 1/2 cup butter in a 9x13 inch pan. Pour batter over melted butter. Spoon peaches over batter. Sprinkle top with additional cinnamon and nutmeg.
- Bake in preheated oven for 1 hour, or until knife inserted comes out clean.
Nutrition Facts : Calories 263.4 calories, Carbohydrate 48.4 g, Cholesterol 18 mg, Fat 6.8 g, Fiber 1.9 g, Protein 1.2 g, SaturatedFat 4.3 g, Sodium 137.8 mg, Sugar 32.7 g
PEACH COBBLER IN A MUG
I found this delightful recipe in my collection. There are many more ideas to make a single serving of dessert or when that midnight craving hits you in the head!
Provided by Jo Anne Sugimoto
Categories Fruit Desserts
Number Of Ingredients 9
Steps:
- 1. Microwave 1 Tbsp. butter in mug until melted, about 20 seconds.
- 2. Combine sugar, flour, instant dry milk, baking powder, cinnamon, salt and water, add to mug. Stir with a fork till well blended. Add well drained peaches on top of batter and do not stir.
- 3. Microwave on medium-high for 2 minutes. Let stand in microwave for 1 minute. Use an oven mitt to remove the mug from the microwave and let it cool off enough so that you can eat.
IVA'S PEACH COBBLER
My mother received this peach cobbler recipe from a friend of hers many years ago, and fortunately she shared it with me. Boise is situated right between two large fruit-producing areas in our state, so peaches are plentiful in the summer. -Ruby Ewart, Boise, Idaho
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Combine peaches, cornstarch and sugar; place in a greased 13x9-in. baking dish. For crust, combine flour, egg yolks, butter, baking powder and sugar in a bowl. Gently fold in egg whites. Spread over peaches. Bake at 375° until the fruit is bubbling around edges and top is golden, about 45 minutes.
Nutrition Facts : Calories 224 calories, Fat 5g fat (3g saturated fat), Cholesterol 46mg cholesterol, Sodium 83mg sodium, Carbohydrate 44g carbohydrate (33g sugars, Fiber 1g fiber), Protein 3g protein.
PEACH COBBLER MUG MIX
Make and share this Peach Cobbler Mug Mix recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 15m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Blend all of the dry ingredients ingredients and place in a plastic bag if using at a later date or giving as a gift.
- Microwave 1 Tbsp butter or margarine in mug until melted (about 20 seconds on high power).
- Add cobbler mix and 2 Tbsp water. Stir with a fork until well blended
- Add well drained peaches on top of batter. Do not stir.
- Microwave for 2 minutes on 70% power. Let stand in microwave 2 minutes. Remove from oven and let stand until cool enough to eat.
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- In a small microwavable bowl, combine peaches, 2 tbsp. brown sugar, and ½ tsp. cinnamon. Heat in microwave on high for 1 ½ minutes or until peaches are completely defrosted. Stir mixture.
- Place butter into a microwavable ramekin. Heat on high for 30 seconds or until butter is completely melted. Evenly pour peach mixture over butter. Set aside.
- In a small mixing bowl mix flour, milk, ½ tsp. cinnamon, granulated sugar, extract, baking powder, and salt. Spread flour mixture on top of peach mixture.
- Heat in microwave for 1 minute or until dough is done. Do not overcook. Remove from microwave and immediately sprinkle 1 tbsp. brown sugar on top of cobbler.
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