Pea Pesto Open Faced Sandwiches Recipes

GRILLED OPEN-FACED VEGETABLE, PESTO, AND MOZZARELLA SANDWICHES

Grilled Open-Faced Vegetable, Pesto, and Mozzarella Sandwiches image

Categories Sandwich Vegetable Vegetarian Lunch Mozzarella Basil Summer Gourmet

Yield Makes 4 sandwiches

Number Of Ingredients 14

Ingredients

1 red bell pepper, quartered
1 yellow bell pepper, quartered
3 small eggplants (about 1/2-pound total), sliced diagonally 1/4inch thick
olive oil for brushing vegetables and bread
1 14-inch-long loaf Italian bread, halved horizontally with serrated knife
1/2 cup pesto
1 cup diced mozzarella cheese (about 1/4 pound)
3 tablespoons finely shredded fresh basil leaves for garnish
For the pesto:
1 cup packed fresh basil leaves
3 tablespoons pine nuts or chopped walnuts, toasted lightly and cooled
1 large garlic clove, chopped
3 tablespoons freshly grated Parmesan cheese
1/3 olive oil

Steps:

To make the sandwich:
Prepare grill.
Lightly brush bell peppers and eggplants with oil and grill on an oiled rack set about 4 inches over glowing coals about 4 minutes on each side, or until cooked through. Cut peppers into strips.
Lightly brush cut sides of bread with oil and grill, cut sides down, about 2 minutes, or until golden. Spread each piece of bread with 4 tablespoons pesto and divide peppers, eggplants, and mozzarella between them. Grill sandwiches, covered, just until cheese is melted. (Alternatively, vegetables and assembled sandwiches may be broiled.) Sprinkle each sandwich with basil and cut in half.
To make the pesto:
In a blender or small food processor blend together all ingredients with salt and pepper to taste until smooth. Pesto keeps, covered and chilled, up to 1 week. Makes about 2/3 cup.

More about "pea pesto open faced sandwiches recipes"

PEA PESTO OPEN-FACED SANDWICHES - THE DAILY MEAL

Web Aug 23, 2017 In a food processor, combine basil, peas, garlic, salt, pepper, and extra virgin olive oil. Process until smooth and blended. …
From thedailymeal.com
3.4/5 (20)
Estimated Reading Time 40 secs

In a food processor, combine basil, peas, garlic, salt, pepper, and extra virgin olive oil. Process until smooth and blended.
In a small non-stick saute pan, over medium heat, break Eggland’s Best egg onto surface, carefully.

See details

PEA PESTO OPEN-FACED SANDWICHES | EGGLAND'S BEST

Web In a food processor, combine basil, peas, garlic, salt, pepper, and extra virgin olive oil. Process until smooth and blended. Toast bread in the …
From egglandsbest.com
Servings 4
Total Time 5 mins

See details

PEA PESTO OPEN-FACED SANDWICHES RECIPE | SPARKRECIPES

Web Made in 20 minutes, these open-faced sandwiches are great for when you're short on time!
From recipes.sparkpeople.com

See details

BEST PESTO BAGUETTE SANDWICH RECIPE - HOW TO MAKE …

Web Apr 1, 2019 Toast pine nuts - place in a dry skillet over low-medium heat, stir frequently until golden, about 3-4 minutes. Remove the pine nuts immediately from the pan and place on a heat proof plate to keep the …
From food52.com

See details

EASY PEA PESTO - 3 WAYS - PASTA, DIP, SPREAD - 3 …

Web Nov 8, 2018 An easy 3-minute pea pesto recipe, perfect with pasta or as a spread on crostini. A healthy pesto recipe made without basil. 4.52 from 78 votes. Print Pin. Course: Dips Dressings Sauces. Cuisine: New …
From mykidslickthebowl.com

See details

IT'S LOVE AT FIRST BITE WITH THIS OPEN-FACED GRILLED …

Web Aug 13, 2019 Preheat grill to medium or broiler to high. To prepare pesto: In the bowl of a food processor, combine first 5 ingredients. Season with salt and pepper; pulse to form a smooth paste (add more ...
From parade.com

See details

FANTASTIC OPEN FACED SANDWICHES - FOOD NETWORK CANADA

From foodnetwork.ca

Avocado Toast with Poached Eggs & Prosciutto. Make a healthy version of a drive-through breakfast sandwich at home with fibre-rich avocados and poached eggs.
Open Faced PLT. Forget about bacon; this proscuitto version of the BLT features all the classic flavours you know and love, but with a delicious Italian twist.
Avocado Open-Faced Sandwiches. Tomatoes are high in lycopene, a fat-soluble, heart supportive nutrient, making the healthy fats in avocado a perfect pair, both taste and nutrition-wise.
Open-Faced Tuna Sandwiches with Arugula. These easy-to-assemble sandwiches are made with albacore tuna steaks grilled to perfection and are great for lunch or dinner.
Open-Faced Tuna Tea Sandwiches with White Bean Spread. Take tea time to a whole new level with these fancy tuna bites loaded up with a creamy white bean and mascarpone mixture.

See details

50 GENIUS WAYS TO TOP TOAST | MYRECIPES

Web Feb 26, 2015 Mustard Green Pesto and Egg Open-Faced Sandwiches Recipe. Any extra pesto will keep refrigerated for 4 days and frozen for up to a month. 7 of 50 View All. 8 of …
From myrecipes.com

See details

TURKEY, PEAS AND PESTO SANDWICH THINS TOAST

Web Toss the onion and vinegar in a small bowl. Let sit until the onion is tender and bright pink, 3 to 5 minutes. Meanwhile, heat the butter in a medium skillet over medium heat. Add the …
From livenaturallymagazine.com

See details

OPEN FACED PESTO AND SALAMI SANDWICH - TASTY KITCHEN

Web Preparation. Slice French bread in half lengthwise. Spread each half with cream cheese. Add pesto sauce on top of the cream cheese. Layer salami over the pesto. Sprinkle with …
From tastykitchen.com

See details

OPEN-FACED CHICKEN SANDWICHES & GREEN PEA SPREAD & PARMESAN …

Web Cooking spray. 1 (10-ounce) skinless, boneless chicken breast, halved lengthwise. ½ teaspoon salt, divided. ½ teaspoon black pepper, divided. 1 ½ cups frozen green peas. 2 …
From myrecipes.com

See details

PEA PESTO OPEN-FACED SANDWICHES - RECIPELER

Web In a food processor, combine basil, peas, garlic, salt, pepper, and extra virgin olive oil. Process until smooth and blended. Toast bread in oven (350 degrees F) or toaster for …
From recipeler.com

See details

OPEN-FACED PESTO CHICKPEA MELTS RECIPE | HELLOFRESH

Web Add three-quarters of the pesto, three-quarters of the chickpeas, 1 tbsp chickpea liquid and 1 tbsp oil (dbl both for 4 ppl) to a medium bowl. Using a potato masher, roughly mash …
From hellofresh.ca

See details

PEA PESTO OPEN-FACED SANDWICHES | INTRODUCING: THE …

Web 96K views, 22 likes, 1 loves, 0 comments, 12 shares, Facebook Watch Videos from SparkRecipes: Introducing: The world's most perfect breakfast.
From facebook.com

See details

PEA PESTO OPEN-FACED SANDWICHES RECIPE

Web (Pea Pesto Open-Faced Sandwiches Recipe). Pea and basil pesto spread over toasted bread slices is topped with a fried egg--great for breakfast, lunch, or dinner. Brief. Prep 5 …
From recipeso.net

See details

PEA PESTO OPEN-FACED SANDWICHES | THE BEST RECIPES

Web Oct 28, 2017 In a food processor, combine basil, peas, garlic, salt, pepper, and extra virgin olive oil. Process until smooth and blended. Toast bread in oven (350 degrees F) or …
From thebest4foodsrecipes.blogspot.com

See details

17 BEST OPEN-FACED SANDWICHES TO TRY FOR LUNCH - INSANELY GOOD …

Web Jun 1, 2022 Together, all those things make one heck of a sandwich. 5. Kentucky Hot Browns. Kentucky hot browns are so fantastic, they should be illegal. The hot, buttery, …
From insanelygoodrecipes.com

See details

SPRING PEA PESTO RECIPE | FEASTING AT HOME

Web Apr 9, 2022 Instructions. In a food processor add peas, mixed herbs, lemon zest, lemon juice, chives (or green onion), salt, pepper and olive oil. Pulse for a few minutes until the …
From feastingathome.com

See details

PEA PESTO OPEN-FACED SANDWICHES RECIPE - RECIPESFULL.NET

See details

PEA PESTO OPEN-FACED SANDWICHES | EGGLAND'S BEST

Web Dec 3, 2019 - Pea Pesto Open-Faced Sandwiches - Eggland's Best. Dec 3, 2019 - Pea Pesto Open-Faced Sandwiches - Eggland's Best. Pinterest. Today. Watch. Explore. …
From pinterest.com

See details