Paula Deen Hard Boiled Egg Casserole Recipes

PAULA DEEN HARD-BOILED EGG CASSEROLE

Steps:

• Place the cut side of each egg down in a baking dish greased with margarine.
• Melt the margarine in a saucepan then add the flour, and cook, stirring for 2 to 3 minutes.
• Add the half-and-half gradually, and stir until mixture thickens and then add the salt, pepper and garlic powder.
• Add the dry mustard and the Gruyere and stir until melted.
• Pour the sauce over the eggs and sprinkle top with Parmesan.
• Bake at 350°F for approximately 20 to 30 minutes until bubbling and top is golden brown.

HARD-BOILED EGG CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Butter a 9-inch square baking dish.
• Arrange eggs, cut-side down, in the prepared baking dish.
• Melt butter in a saucepan over medium-low heat. Whisk flour into the melted butter until dissolved, 2 to 3 minutes. Gradually stir half-and-half into flour mixture until sauce is thickened and smooth, about 5 minutes. Season sauce with salt, pepper, garlic powder, and mustard. Stir Gruyere cheese into sauce until melted and smooth.
• Pour sauce over eggs and sprinkle Parmesan cheese over sauce.
• Bake in the preheated oven until bubbling and golden brown, 20 to 25 minutes.

PAULA DEEN BREAKFAST CASSEROLE

Steps:

• Preheat the oven to 350. Spray a 13x9 inch baking dish with nonstick cooking spray.
• In a large skillet, cook the sausage over medium heat, stirring frequently, until browned and crumbly, about 10 minutes, drain well on paper towels.
• Cut and discard the crusts from the bread. Cut the slices in half and arrange in a single layer in a prepared baking dish, cutting pieces to fit as necessary to cover the bottom of the dish. Sprinkle with the sausage and cheese.
• In a large bowl, whisk together the eggs, milk, mustard, seasoned salt, and pepper. Carefully pour the mixture over the cheese.
• Bake casserole until set and golden, about 40 minutes. Let stand for 10 minutes before serving.

HARD-BOILED EGG CASSEROLE

Steps:

• In a bowl, combine eggs, celery, mayonnaise, nuts, green pepper, onion, salt and pepper; mix well. Pour into a greased 11x7-in. baking dish. Sprinkle with cheese and potato chips. Bake, uncovered, at 375° for 25 minutes or until heated through.