LASAGNE BOLOGNESE WITH SPINACH
Provided by Melissa Roberts
Categories Beef Bake Dinner Casserole/Gratin Ricotta Spinach Family Reunion Potluck Gourmet Peanut Free Tree Nut Free Soy Free
Yield Makes 8 servings
Number Of Ingredients 23
Steps:
- Make Sauce:
- Heat oil in a 12-to 14-inch heavy skillet over medium heat until it shimmers. Cook pancetta, onion, carrot, celery, and garlic, stirring occasionally, until vegetables are golden and softened, 12 to 15 minutes. Add beef and cook, stirring occasionally and breaking up any lumps, until meat is no longer pink, 6 to 10 minutes. Stir in wine, milk, tomato paste, thyme, 1/4 teaspoon salt, and 3/4 teaspoon pepper. Simmer, uncovered, stirring occasionally, until most of liquid has evaporated but sauce is still moist, about 1 hour.
- Make ricotta filling:
- Put spinach in a kitchen towel (not terry cloth) and twist to squeeze out as much moisture as possible.
- Whisk together ricotta, eggs, parmesan, nutmeg, 1 1/4 teaspoons salt, and 1 teaspoon pepper. Transfer 1 1/2 cups ricotta mixture to another bowl and whisk in 1/4 cup milk; set aside. Whisk spinach into remaining filling with remaining 1/2 cup milk.
- Assemble and bake lasagne:
- Preheat oven to 375°F with rack in middle.
- Soak noodles in a bowl of very warm water until pliable but not softened, 3 to 5 minutes. Place on a kitchen towel (it's not necessary to pat noodles dry).
- Spread 1 1/2 cups bolognese sauce in baking pan and sprinkle with 1 tablespoon parmesan. Cover with 3 noodles, leaving space in between. Spread half of spinach filling on top, then 1 cup bolognese sauce, and top with 1 tablespoon parmesan and 3 noodles; repeat. Top with remaining bolognese sauce, 1 tablespoon parmesan, and remaining 3 noodles. Pour reserved ricotta mixture over top and sprinkle with remaining 1/4 cup parmesan.
- Cover pan tightly with parchment paper and foil (or just buttered foil) and bake 50 minutes. Remove foil and bake until top is browned in spots, about 15 minutes more. Let stand 15 to 30 minutes before cutting.
More about "pasticciata bolognese lasagna with spinach noodles and bolognese sauce recipes"
THE BEST LASAGNA BOLOGNESE WITH SPINACH AND BéCHAMEL.
Web 2019-03-08 Add the heavy cream. For the Béchamel: Melt the butter in a heavy-bottom saucepan over medium low heat. Add the flour, whisking 2 to 3 minutes, not allowing to brown. Whisking constantly, add the milk and …
From the2spoons.com
From the2spoons.com
See details
LASAGNA BOLOGNESE WITH SPINACH - SOFFIA WARDY
Web Top with remaining bolognese sauce, 1 Tbsp parmesan, and remaining 3 noodles. Pour reserved ricotta mixture over top and sprinkle with remaining 1/4 cup parmesan. Cover pan tightly with parchment paper and foil (or …
From soffiawardy.com
From soffiawardy.com
See details
LASAGNA WITH BOLOGNESE, BECHAMEL, AND SPINACH
Web 2012-10-04 1. Heat olive oil and brown chopped pancetta in a large Dutch oven. 2. Add onion, carrots, celery, and garlic. Cook until onions are translucent. 3. In a separate skillet, brown meats one type at a time and …
From southernboydishes.com
From southernboydishes.com
See details
BEST VEGETARIAN LASAGNA BOLOGNESE (WITH SPINACH-RICOTTA
Web 2021-03-11 In a bowl, mix up the spinach, ricotta cheese, parmigiano-reggiano cheese, an egg, nutmeg, salt, and pepper, and set it aside. Next, prepare your béchamel sauce by …
From maddysavenue.com
From maddysavenue.com
See details
LASAGNE BOLOGNESE RECIPE | LEITE'S CULINARIA
Web 2021-03-07 Make the Bolognese meat sauce. Peel and finely chop the onion. Peel the carrot and celery and cut into 1/4-inch dice. Place the onion, carrot, celery, butter, and …
From leitesculinaria.com
From leitesculinaria.com
See details
BAKED GREEN LASAGNA WITH MEAT SAUCE, BOLOGNESE STYLE - SPINACH …
Web 2014-10-03 or the inside layers and top it with bêchemel. Top with Parmesan. Bake until bubbly at 400 degrees in uppermost rack of oven. Marcella suggests no longer than 15 …
From spinachtiger.com
From spinachtiger.com
See details
{LASAGNE VERDE ALLA BOLOGNESE} CLASSIC BOLOGNESE-STYLE LASAGNA …
Web Repeat to cook all the lasagne. Assemble The Lasagne: Heat the oven to 375°F and arrange a rack in the middle. Grease a baking dish or lasagna pan with room …
From saltandwind.com
From saltandwind.com
See details
BEST BOLOGNESE LASAGNA RECIPES | FOOD NETWORK CANADA
Web 2002-12-18 Preheat oven to 350 degrees F. Step 27. Oil the bottom of a 13- by 9- by 2-inch baking dish. Step 28. Reserve a quarter of the bechamel sauce for the top layer. …
From foodnetwork.ca
From foodnetwork.ca
See details
EASY BOLOGNESE SAUCE WITH SPINACH RECIPE - FOOD FANATIC
Web 2019-03-15 Add the ground beef and stir with a wooden spoon. Break the meat up and cook for about 10 minutes or until browned. Add the spinach, tomatoes, dried basil and …
From foodfanatic.com
From foodfanatic.com
See details
RECIPES/PASTICCIATA-BOLOGNESE-LASAGNA-WITH-SPINACH …
Web A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com
From github.com
See details
TRADITIONAL BOLOGNESE LASAGNA RECIPE - AUTHENTIC! - PIATTO RECIPES
Web 2021-02-19 Bake the lasagna in a pre-heated 400° F (200° C) oven for 25 minutes. If you have a fan option on your oven, bake at 350° F (180° C) for 15 minutes. Bake …
From piattorecipes.com
From piattorecipes.com
See details
CLASSIC BAKED LASAGNA BOLOGNESE (LASAGNE ALLA …
Web 2019-03-05 Sauce will initially become very thick, then get very thin once all the milk is added. Heat, stirring, until sauce comes to a simmer and begins to thicken slightly. …
From seriouseats.com
From seriouseats.com
See details
EASY RECIPE PASTICCIATA BOLOGNESE—LASAGNA WITH SPINACH NOODLES …
Web about one recipe fresh Spinach Pasta Dough (page one hundred and seventy-eight)two recipes (four cups) besciamella (recipe follows)four cups Ragù alla Bolognese, either …
From sharerecipe.net
From sharerecipe.net
See details
GREEN LASAGNA BOLOGNESE | CIAO ITALIA
Web Butter a 14 x 11 x 3 inch deep lasagna pan. Spread a thin coating of the béchamel sauce in the bottom of the pan. Place a layer of the pasta sheets over the sauce. Spread another …
From ciaoitalia.com
From ciaoitalia.com
See details
POLENTA PASTICCIATA (POLENTA LASAGNA WITH MUSHROOM RAGù) RECIPE
Web 2022-11-30 Preheat oven to 350°F (180°C). In a small saucepan, heat heavy cream over medium heat until simmering. Lower heat to medium-low and cook, stirring often to …
From seriouseats.com
From seriouseats.com
See details
PASTICCIATA BOLOGNESE LASAGNA WITH SPINACH NOODLES AND …
Web Stir in wine, milk, tomato paste, thyme, 1/4 teaspoon salt, and 3/4 teaspoon pepper. Simmer, uncovered, stirring occasionally, until most of liquid has evaporated but sauce is still …
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love