Pasta With Fresh Tomatoes And Goat Cheese Recipes

BAKED GOAT CHEESE PASTA

Baked Goat Cheese Pasta image

Provided by Ree Drummond : Food Network

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 11

Ingredients

Kosher salt and freshly ground black pepper
2 pints cherry tomatoes
3 cloves garlic, sliced
1 shallot, sliced thin
2 tablespoons oregano leaves
1 teaspoon crushed red pepper flakes
3 tablespoons olive oil
8 ounces goat cheese
8 ounces campanelle (or other shaped) pasta
2 tablespoons pesto
6 to 8 basil leaves, torn, for garnish

Steps:

Preheat the oven to 425°F. Bring a large pot of salted water to a boil.
Add the tomatoes, garlic, shallot, oregano and red pepper flakes to a 9 x 13 baking dish. Add 2 tablespoons of the olive oil and season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Toss to combine. Nestle the goat cheese in the dish among the other ingredients and drizzle with the last tablespoon of olive oil. Bake until the tomatoes have blistered and the goat cheese has melted slightly, 22 to 25 minutes.
While the tomatoes and goat cheese bake, cook the pasta according to the package instructions. Drain, reserving 1/2 cup of pasta water, and set aside.
Remove the tomatoes and goat cheese from the oven. Add the pesto and begin tossing everything together, breaking up the goat cheese as you go and adding a little pasta water, until you have a creamy consistency. Add the cooked pasta and toss to coat. Serve hot garnished with the fresh basil.

PASTA WITH TOMATOES AND GOAT CHEESE

Pasta with Tomatoes and Goat Cheese image

The goat cheese, when tossed with the hot pasta, melts and becomes a creamy sauce. We've learned that it's a good idea to taste your goat cheese before using it (or before buying it, if possible - one of the soft goat cheeses we tried seemed a bit too strong for this dish).

Categories Cheese Dairy Herb Olive Pasta Tomato Vegetable Vegetarian Dinner Lunch Goat Cheese Basil Summer Noodle Boil Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes 4 to 6 servings

Number Of Ingredients 5

Ingredients

1 lb gemelli or penne
2 3/4 lb cherry tomatoes, halved
5 to 6 oz soft mild goat cheese, crumbled
2/3 cup coarsely chopped Kalamata or other brine-cured black olives
3/4 cup torn fresh basil leaves

Steps:

Cook pasta in a 6-quart pot of boiling salted water until just tender, then drain.
While pasta is cooking, toss tomatoes with salt to taste in a bowl and let juices exude.
Toss hot pasta with goat cheese in a large bowl until cheese is melted and coats pasta. Add tomatoes with juices, olives, basil, and salt and pepper to taste and toss to combine.

PASTA WITH FRESH TOMATOES AND GOAT CHEESE

Pasta With Fresh Tomatoes and Goat Cheese image

This pasta's sauce comes together using the same trifecta found in lemon-ricotta pasta: a juicy fruit, a creamy cheese and a salty cheese. This recipe makes good use of those summer tomatoes with juices just barely contained by their thin skins. The creamy cheese is goat cheese, whose tang balances the sweetness of the tomatoes. Parmesan adds salty depth, while herbs and red-pepper flakes complete the dish. For a more filling pasta, feel free to add shrimp, corn or green beans to the boiling pasta in the last few minutes of cooking.

Provided by Ali Slagle

Categories dinner, easy, lunch, quick, weeknight, pastas, main course

Time 25m

Yield 4 servings

Number Of Ingredients 7

Ingredients

Kosher salt
2 pounds very ripe tomatoes, coarsely chopped
1 teaspoon fresh thyme or oregano leaves
1/2 teaspoon red-pepper flakes, plus more as needed
2 ounces Parmesan cheese, coarsely grated, plus more as needed
1 pound fusilli or another spiral pasta
1 (4-ounce) log goat cheese, crumbled

Steps:

Bring a large pot of salted water to a boil.
Meanwhile, in a large bowl, combine the tomatoes, thyme, red-pepper flakes and 1/2 teaspoon salt. Mash with a fork or potato masher until tomatoes are juicy. Stir in the Parmesan. Set aside while the pasta cooks, or up to 2 hours at room temperature.
Add the pasta to the boiling water and cook according to package instructions until al dente. Reserve 1/2 cup pasta cooking water, then drain the pasta.
To the bowl of tomatoes, add the goat cheese and 2 tablespoons of the reserved pasta cooking water. Stir until the cheese is mostly melted. Add the pasta and stir vigorously until the noodles are well coated. Add more pasta water as needed until the sauce coats the noodles. Season to taste with additional Parmesan and red-pepper flakes.

More about "pasta with fresh tomatoes and goat cheese recipes"

TOMATO & CHICKPEA PASTA WITH GOAT CHEESE - COOKIE AND KATE

Web Sep 28, 2023 Ingredients 8 ounces short-cut pasta noodles One 4 to 5 ounce log of goat cheese 4 medium cloves garlic, peeled but left whole 1 can (15 ounces) chickpeas, rinsed and drained, or 1 ½ cups cooked chickpeas 2 pints (4 cups) cherry tomatoes – smaller tomatoes are better! ½ cup Kalamata olives, pitted ...
From cookieandkate.com

See details

TOMATO GOAT CHEESE PASTA • SALT & LAVENDER

Web Oct 3, 2023 Instructions Boil a salted pot of water for your pasta. Cook it al dente according to package directions. In a medium saucepan, sauté the onion in the olive oil for 5-7 minutes over medium heat (ok if it lightly browns). Stir in the garlic and cook for 30 seconds. Add in the crushed tomatoes, ...
From saltandlavender.com

See details

33 PERFECT PASTA DISHES THE WHOLE FAMILY WILL LOVE - MSN

Web List of Partners (vendors) From easy lasagne and mac 'n' cheese to fancy crab spaghetti, there's nothing more comforting than a plate of pasta. Read on to discover our best-ever recipes, plus some ...
From msn.com

See details

SPINACH AND BALSAMIC CREAM PASTA RECIPE - TASTING TABLE

Web 6 days ago Directions. Cook the pasta according to package directions, reserving ½ cup of the pasta water. Melt the butter in a large skillet over medium heat. Add the shallots and garlic and saute for 5 ...
From tastingtable.com

See details

BAKED GOAT CHEESE PASTA - LITE CRAVINGS

Web Instructions. Preheat oven to 425F. In a large baking dish, toss tomatoes with olive oil, basil, oregano, salt, pepper, and red pepper flakes. Spread tomatoes into an even layer in the dish, leaving a small space in the center for the goat cheese. Add goat cheese and bake, uncovered, for 20 minutes.
From litecravings.com

See details

ROASTED TOMATOES WITH GOAT CHEESE PASTA - FOOD WINE AND LOVE

Web May 2, 2022 How to make Roasted Tomatoes With Goat Cheese Pasta. Start by roasting the tomatoes. Preheat your oven to 400 and prep a rimmed baking sheet with foil. Toss the tomatoes in bowl with one tablespoon of olive oil and a teaspoon of minced garlic (one clove). Add seasonings to this as desired.
From foodwineandlove.com

See details

SPAGHETTI WITH SPINACH, TOMATOES AND GOAT CHEESE RECIPE

Web Jan 22, 2014 Ingredients 3/4 pound spaghetti 1/4 cup extra-virgin olive oil 2 garlic cloves, thinly sliced Pinch of crushed red pepper 1 cup grape tomatoes (6 ounces), halved Kosher salt and freshly ground...
From foodandwine.com

See details

CREAMY GOAT CHEESE PASTA – A COUPLE COOKS

Web Jul 29, 2019 Bring a large pot of salted water to a boil. Boil the penne until al dente, checking a few minutes before the package instructions to see if it is tender but still firm. Drain. Meanwhile, in a large saucepan, place the crushed tomatoes, olive oil, balsamic vinegar, garlic powder, oregano, kosher salt, spinach, and whole basil leaves.Bring to a …
From acouplecooks.com

See details

ROASTED TOMATO AND GOAT CHEESE PASTA - SWEET CS DESIGNS

Web Mar 13, 2022 Made with fresh basil, thyme, garlic and red pepper flakes, this tomato and goat cheese pasta is packed with a delicious herby flavor the whole family will love.Quick roasted tomatoes in the oven create a savory sweetness that’s delicious with pasta dishes. And, roasted tomatoes paired with goat cheese is a match made in heaven.
From sweetcsdesigns.com

See details

QUICK FRESH TOMATO AND GOAT CHEESE PASTA - THE PASTA SHOPPE

Web Aug 26, 2015 Instructions Combine the tomatoes, oil, garlic, parsley, 1 t. salt, and pepper in a large, nonreactive bowl (plastic is great) and... Cook pasta according to package directions. Reserve ½ cup pasta cooking water before draining. Immediately add the hot pasta to the bowl with the tomatoes. Add the ...
From pastashoppe.com

See details

BAKED GOAT CHEESE PASTA WITH TOMATOES - SAVOR THE BEST

Web Jul 18, 2023 Instructions Heat the oven to 425°F To a 9x13 inch baking dish, add the tomatoes, shallot, garlic, salt and pepper. Toss with 1 tablespoon of the olive oil. With a spoon, clear away an area of the tomatoes in the center of the dish and place the goat cheese log in the cleared... Transfer the dish to ...
From savorthebest.com

See details

THE CREAMIEST GOAT CHEESE PASTA RECIPE WITH BURSTING TOMATOES: A PASTA ...

Web Jun 6, 2023 Preparing the Dish Cook until the tomatoes start to burst and release their juices. This will create a natural tomato sauce that pairs perfectly with the tangy goat cheese. Once the tomatoes are starting to soften, reduce the heat and add the crumbled goat cheese to the skillet.
From battistaspizzeria.com

See details

BAKED GOAT CHEESE AND ROASTED TOMATO PASTA - LAUREN FROM …

Web Jun 17, 2021 Roast the garlic along with the other ingredients at 400°F for 40 minutes. The finished product will be very fragrant and the cloves will begin to turn golden brown and soften. Once the roasted garlic is cool enough to handle, squeeze out …
From laurenfromscratch.com

See details

ANGEL HAIR PASTA WITH GOAT CHEESE AND CHERRY TOMATOES (NO-COOK SAUCE)

Web Jul 8, 2019 Ripe, red, sweet and juicy, cherry tomatoes make an incredible no-cook sauce. Slice them in half to release their juices and let their natural flavor shine. The delicate strands of angel hair pasta (my favorite) get completely coated with goat cheese, garlic and herbs, creating instant fresh summer pasta sauce.
From panningtheglobe.com

See details

TOMATO GOAT CHEESE PASTA - I HEART VEGETABLES

Web Jun 6, 2022 Instructions. Cook the pasta according to package instructions. In a large skillet, add the olive oil and heat over medium heat for 30 seconds. Add the garlic and cook for 3 minutes, stirring occasionally. Add the tomatoes, oregano, and crushed red pepper flakes and stir. Simmer for 10-15 minutes over medium heat until slightly thickened.
From iheartvegetables.com

See details

BAKED GOAT CHEESE PASTA - RICH AND DELISH

Web Feb 11, 2022 Preheat the oven to 200c (400f). Add the cherry tomatoes, mushrooms, spinach, and garlic to an oven-friendly baking dish. Toss the cherry tomatoes, mushrooms, garlic, and spinach with balsamic vinegar, olive oil, salt, black pepper, and oregano. Add a block of goat cheese to the middle of the dish and place all the cherry tomatoes around it.
From richanddelish.com

See details

CREAMY GOAT CHEESE PASTA - JO COOKS

Web Jan 24, 2023 You’ll love it! Goat cheese – Soft goat cheese. Cream – I used half and half which is 10% MF. Pasta water – Reserved from cooking the pasta. Herbs – Fresh basil and parsley. Salt & pepper – Season to taste. Parmesan cheese – Some freshly grated parmesan cheese. Hot to make creamy goat cheese pasta
From jocooks.com

See details

SUN-DRIED TOMATO AND GOAT CHEESE PASTA – GIADZY

Web Jun 9, 2022 Add the pasta and cook until al dente, stirring occasionally, about 5 minutes. Drain, reserving 1/2 cup of cooking liquid. Add the pasta to the tomato mixture and toss to coat, adding some reserved cooking liquid to moisten. Season the pasta, to taste, with salt and pepper. Sprinkle with the goat cheese and parsley and stir.
From giadzy.com

See details

CREAMY GOAT CHEESE TOMATO PASTA - WALDER WELLNESS

Web Jul 28, 2021 garlic olive oil cherry or grape tomatoes zucchini spinach strained tomatoes oregano thyme goat cheese fresh basil Full measurements and detailed instructions are located in the recipe card below! Recipe Modifications & Ingredient Swaps
From walderwellness.com

See details

ROASTED VEGETABLES AND GOAT CHEESE FARFALLE PASTA RECIPE — …

Web Jan 18, 2024 Roasted Vegetables and Goat Cheese Farfalle. chopped basil (as much as you want!) Preheat your oven to 375F. In a casserole dish, coat the bottom with 2 tbsp of extra virgin olive oil and add your tomatoes, zucchini, shallot, garlic and season with salt and pepper. Mix to coat and bake for 30 minutes.
From helloadamsfamily.com

See details

CREAMY PASTA WITH TOMATO CONFIT AND FRESH GOAT CHEESE RECIPE

Web May 24, 2017 Directions. In a medium saucepan, combine the olive oil with the tomatoes, thyme, bay leaf and half of the garlic and bring to a simmer. Cook over low heat until the tomatoes are very tender ...
From foodandwine.com

See details

PASTA WITH GOAT CHEESE & TOMATOES | ITALIAN FOOD FOREVER

Web Nov 3, 2023 Ingredients 1 1/2 Pounds Ripe Tomatoes (See Notes Above) 1 Teaspoon Dried Oregano 3 Tablespoons Finely Chopped Fresh Basil 4 Tablespoons Extra Virgin Olive Oil Salt & Pepper To Taste 1/2 Teaspoon Red Pepper Flakes 1 Pound Pasta of Choice (See Notes Above) 4 Ounce Log Goat Cheese, Cut Into Pieces To Serve: Cracked Black Pepper
From italianfoodforever.com

See details

CREAMY GOAT CHEESE PASTA WITH SUN-DRIED TOMATOES

Web Jan 29, 2021 This creamy pasta with goat cheese and sun-dried tomatoes is packed full of flavour and it's ready in just 15 minutes. The sun-dried tomatoes and soft goat cheese are a killer combo, and the pine nuts and rocket add extra depth to this vegetarian pasta recipe that's easy to throw together on a busy weeknight.
From skinnyspatula.com

See details

MARINATED TOMATO AND CUCUMBER SALAD - PEAS AND CRAYONS

Web 5 days ago Dice large tomatoes or cut smaller tomatoes into wedges. Leave cucumber unpeeled and cut in half lengthwise. Slice. Peel and thinly slice onion. Add anywhere from ¼-½ the red onion, to taste. Peel fresh garlic. Use a garlic press or smash garlic onto a cutting board and mince.
From peasandcrayons.com

See details