PASTA WITH CRAB
Provided by Mark Bittman
Categories dinner, easy, quick, pastas, appetizer, main course, side dish
Time 20m
Yield 3 or 4 servings
Number Of Ingredients 7
Steps:
- Bring a large pot of water to a boil, and salt it. Put oil, garlic, chilies and a pinch of salt in a saucepan large enough to hold cooked pasta and turn heat to medium-low. Cook, shaking pan, until garlic just begins to color; turn off heat.
- When water boils, cook pasta. When it is just about done, turn heat under oil back to low and add crab; stir once or twice. Drain pasta (reserve a bit of cooking water), and toss it in crab sauce to coat. If mixture seems a bit dry, add reserved cooking water or more olive oil. Stir in parsley, adjust seasoning, and serve.
Nutrition Facts : @context http, Calories 635, UnsaturatedFat 16 grams, Carbohydrate 86 grams, Fat 20 grams, Fiber 4 grams, Protein 25 grams, SaturatedFat 3 grams, Sodium 457 milligrams, Sugar 3 grams, TransFat 0 grams
LEMON-GARLIC PENNE WITH CRAB
Our Christmas Eve supper isn't the same without this seafood pasta. I love lots of garlic, but you can use less to suit your family's tastes. -Chrissy Fessler, Hazleton, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook and stir garlic in butter and oil over medium heat for 2 minutes or until garlic is golden (do not brown). Add the broth, crab and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, for 12-15 minutes or until sauce is reduced by half., Drain pasta; toss with crab sauce and 1/4 cup parsley. Garnish with lemon wedges and remaining parsley.
Nutrition Facts : Calories 279 calories, Fat 16g fat (7g saturated fat), Cholesterol 55mg cholesterol, Sodium 537mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein.
HEALTHY PASTA WITH SPICY CRAB
"I was training for a marathon when I created this recipe. Crab is high in protein but low in fat, so it's a great balance to the carbs."
Provided by Bobby Flay
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Bring a large pot of salted water to a boil. Add the spaghetti and cook as the label directs until al dente. Reserve 1 cup cooking water, then drain the pasta.
- Meanwhile, heat the canola oil in a large high-sided saute pan over medium heat. Add the chiles and garlic and cook until soft and the garlic is pale golden brown, about 3 minutes. Add the wine and cook until reduced by half, about 5 minutes. Add the crab and cook until just heated through, about 1 minute.
- Add the pasta and some of the cooking water to the pan and cook for another minute. Stir in the parsley, dill, mint and lemon zest. Drizzle with olive oil and season with salt and pepper.
Nutrition Facts : Calories 440 calorie, Fat 8 grams, Cholesterol 53 milligrams, Sodium 280 milligrams, Carbohydrate 59 grams, Fiber 5 grams, Protein 27 grams
CRAB LINGUINE WITH CHILLI & PARSLEY
Keep it simple with this restaurant-style dish that takes a few good-quality ingredients and lets them shine
Provided by Barney Desmazery
Categories Dinner, Main course, Pasta
Time 30m
Number Of Ingredients 8
Steps:
- Bring a large pan of salted water to the boil and add the linguine. Give it a good stir and boil for 1 min less than the pack says. Stir well occasionally so it doesn't stick.
- While the pasta cooks, gently heat 3 tbsp of olive oil with the chilli and garlic in a pan large enough to hold all the pasta comfortably. Cook the chilli and garlic very gently until they start to sizzle, then turn up the heat and add the white wine. Simmer everything until the wine and olive oil come together. Then take off the heat and add the brown crabmeat, using a wooden spatula or spoon to mash it into the olive oil to make a thick sauce.
- When the pasta has had its cooking time, taste a strand - it should have a very slight bite. When it's ready, turn off the heat. Place the sauce on a very low heat and use a pair of kitchen tongs to lift the pasta from the water into the sauce.
- Off the heat, add the white crabmeat and parsley to the pasta with a sprinkling of sea salt. Stir everything together really well, adding a drop of pasta water if it's starting to get claggy. Taste for seasoning and, if it needs a slight lift, add a small squeeze of lemon. Serve immediately twirled into pasta bowls and drizzled with the remaining oil.
Nutrition Facts : Calories 546 calories, Fat 17 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 74 grams carbohydrates, Sugar 4 grams sugar, Fiber 3 grams fiber, Protein 27 grams protein, Sodium 1.06 milligram of sodium
SPAGHETTI WITH CRAB, CHERRY TOMATOES & BASIL
Punchy fresh flavours in a good-for-you-dish are often what you need for a midweek boost. This pasta dish has it all
Provided by Good Food team
Categories Dinner, Lunch, Main course, Supper
Time 25m
Number Of Ingredients 9
Steps:
- In a large frying pan, heat the olive oil. Add the garlic and chilli flakes. Cook until just pale golden, then add the tomatoes. Cook 3 mins more on a high heat until the tomatoes start to break down a little. Add the lemon juice and cook for 1-2 mins. Remove from the heat and stir in the crab to warm through - not too much or it will break up.
- Boil the pasta in a large pan of salted water following pack instructions then drain. Mix the pasta in the warm pot with the sauce, lemon zest and capers, and toss the basil through.
Nutrition Facts : Calories 349 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 52 grams carbohydrates, Sugar 5 grams sugar, Fiber 3 grams fiber, Protein 26 grams protein, Sodium 1.36 milligram of sodium
More about "pasta with crab recipes"
WHAT ARE THE BEST CRAB PASTA RECIPES? | FEATURES | JAMIE …
From jamieoliver.com
Estimated Reading Time 1 min
CRAB PASTA RECIPE - SIMPLE PASTA WITH CRAB AND HERBS
From honest-food.net
PASTA RECIPES WITH CRAB - CDKITCHEN
From cdkitchen.com
10 BEST CRABMEAT PASTA RECIPES | YUMMLY
From yummly.com
CRAB PASTA (EASY CRAB LINGUINE) - NO SPOON NECESSARY
From nospoonnecessary.com
CRAB PASTA RECIPES TO TRY | GOURMET TRAVELLER
From gourmettraveller.com.au
10 EASY CRAB PASTA RECIPES FOR SEAFOOD LOVERS - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Sep 29, 2022Category Recipe Roundup, Seafood
- Authentic Venetian Crab Linguine. Experience a taste of Italy right at home with this Venetian crab linguine! This mouthwatering dish combines the delicate umami-rich crab with the juiciness of tomatoes.
- Crab Spaghetti With Lemon Gremolata. When it comes to pasta, you want something light and flavorful. Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
- Buttery Crab Pasta. If you’re looking for a big bowl of comfort, whip up this buttery crab pasta. This dish is so good, you’ll think you’re dreaming when you take your first bite.
- Easy Seafood Lasagna. Are you hosting a casual get-together with friends and family? If so, this easy seafood lasagna should be on your menu! It has all your favorite seafood flavors baked into layers of pasta, cheese, and sauce.
- Crab Fettuccine Alfredo. Do you know what I love about crab fettuccine Alfredo? It’s so simple, yet so delicious. The creamy sauce is the perfect complement to fresh crab meat.
- Seafood Fra Diavlo. Spice up your weeknight meals with this seafood Fra Diavolo recipe! “Fra Diavolo” literally translates to “brother devil,” and it’s as fiery as they come.
- Creamy Seafood Pasta Bake. Creamy seafood pasta bake is a meal for all seasons. It’s the perfect dish if you want to introduce seafood wonders to your family.
- Seafood Gnocchi With White Wine Sauce. Seafood gnocchi with white wine sauce is the ultimate indulgence. The gnocchis are soft, pillowy bits of goodness that melt in your mouth.
- Creamy Seafood Stuffed Shells. Are you searching for a hearty pasta dish to serve on chilly days? Look no further than these creamy seafood stuffed shells!
- Crab Pasta Salad. This pasta salad is the perfect dish for your next summer get-together. It’s light, fresh, filling, and big on flavor. The creamy Italian dressing is the perfect complement to the rich, succulent crab meat.
BUTTERY CRAB PASTA | LEITE'S CULINARIA
From leitesculinaria.com
10 BEST SPINACH CRAB PASTA RECIPES | YUMMLY
From yummly.com
EASY AND DELICIOUS CRAB PASTA! - YOUTUBE
From youtube.com
33 BEST CRAB MEAT RECIPES TO DEVOUR TONIGHT - INSANELY GOOD
From insanelygoodrecipes.com
10 BEST PASTA WITH CRAB MEAT RECIPES | YUMMLY
From yummly.com
IMITATION CRAB SALAD RECIPES WITH PASTA PASTA CRAB SALAD CRAB …
From xxphotoz.com
CREAMY LEMONY CRAB PASTA
From more.ctv.ca
IMITATION CRAB PASTA SALAD RECIPE SEA FOOD SALAD RECIPES SEAFOOD
From xxphotoz.com
CRAB LINGUINE RECIPE - BBC FOOD
From bbc.co.uk
QUICK AND EASY CRAB PASTA - VIKALINKA
From vikalinka.com
PASTA SALAD IMITATION CRAB RECIPES TEASPOONOFGOODNESS CRABPASTA
From xxphotoz.com
CRAB PASTA SALAD RECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love