Pasta Roll Ups Ricotta Feta Cheese Recipes

PASTA ROLL-UPS (RICOTTA & FETA CHEESE)

Steps:

• Cook Lasagne noodles according to the instructions, drain, separate and lay them out on a cutting board or countertop.
• In a skillet saute the onions& Leeks in the tbsp of oil until onions are transparent, remove from heat, allow to cool.
• Mix the Feta& Ricotta cheese with the beaten egg, add onions& leeks (make sure they have cooled befor adding).
• Pour 1/3 of the pasta sauce into the bottom of a 9 x 13" baking dish.
• Divide the cheese/onion mixture evenly between the noodles.
• Spread the mixture to cover each noodle and roll up the noodle.
• Place rolled noodles seam side down in the baking dish.
• Top the rolled noodles with the remaining sauce and bake in a 350 Oven for 30 minutes.
• Sprinkle some feta cheese on top before serving (Optional).

SPINACH AND RICOTTA CHEESE ROLL-UPS

Steps:

• Set oven to 375 degrees.
• Squeeze-dry the thawed spinach very well, (is is very important to make sure there is NO moisture left in the spinach, as this will make the mixture soggy).
• Mix the spinach with the melted butter; set aside.
• In a bowl, mix the ricotta, grated mozza cheese, 2 eggs, flour, 1/2 cup Parmesan cheese, salt, pepper and nutmeg, mix thoroughly.
• Mix the spinach in the ricotta mixture, mix well to combine.
• Spread the mixture onto a cooked lasagna noodle; roll up.
• Repeat with the remaining noodles.
• Lay the rolled noodles into a prepared greased baking dish, seam-side down.
• Cover with a layer of marinara sauce (you do not have to cover the rolls completely with the sauce).
• Sprinkle with Parmesan chees (any amount desired).
• Bake for 30 minutes.
• *NOTE* if desired sprinkle grated Mozzeralla cheese over the rolls the last 10 minutes of baking time.

CHEESE LOVERS PASTA ROLL-UPS

Steps:

• Heat oven to 375 degrees.
• Mix first 5 ingredients.
• Spread 1/2 cup of spaghetti sauce onto bottom of 13x9 inch baking dish.
• Spread each noodle with 3 tablespoons of cheese mixture.
• roll up.
• Place seam side down, in dish.
• Top with remaining sauce and.
• cheese
• cover.
• bake 40 to 50 min or.
• until heated through, uncovering the last 10 minutes.

CHEESE-LOVERS' PASTA ROLL-UPS

Steps:

• Heat oven to 375ºF.
• Combine first 5 ingredients.
• Spread 1/2 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray. Spread each noodle with 3 Tbsp. cheese mixture; roll up. Place, seam sides down, in prepared dish.
• Top with remaining pasta sauce and Parmesan; cover.
• Bake 40 to 50 min. or until heated through, uncovering for the last 10 min.

SPINACH LASAGNA ROLL-UPS

Steps:

• Preheat oven to 375°. Cook noodles according to package directions; drain. Meanwhile, mix eggs, spinach, cheeses and seasonings., Pour 1 cup pasta sauce into an ungreased 13x9-in. baking dish. Spread 1/3 cup cheese mixture over each noodle; roll up and place over sauce, seam side down. Top with remaining sauce. Bake, covered, 20 minutes. Uncover; bake until heated through, 5-10 minutes longer.