SPAGHETTI CARBONARA WITH ITALIAN SAUSAGE AND PROSCUITTO
Provided by nancyaery
Time 29m
Yield 4
Number Of Ingredients 10
Steps:
- Remove casings from sausages and crumble meat. Finely chop prosciutto. In a wide frying pan over medium-low heat, melt half the butter. Add sausage and half the prosciutto to pan and cook, stirring until sausage is lightly browned and prosciutto is curled (about 10 minutes). Stir in remaining ingredients. If you wish to complete the preparation at the table, have ready in separate containers the remaining butter, the parsley, eggs, the 1/2 cup Parmesan cheese and the pepper. Cook spaghetti in a large kettle of boiling salted water according to package directions until al dente. Drain well and add to hot meat mixture. At the table (if you wish), add butter and parsley to spaghetti mixture. Mix quickly to blend. At once, pour in eggs and quickly lift and mix spaghetti to coat well with egg. Sprinkle in the 1/2 cup cheese and a dash of pepper; mix again. Serve with additional Parmesan cheese. Ground Beef Carbonara Sauce: Follow directions for Carbonara Sauce, but omit sausage and Prosciutto. Instead brown 1/2 to 3/4 pound ground lean beef (crumbled) with 1/4 teaspoon fennel seeds (coarsely crushed), 1 small onion (finely chopped) and 1 clove garlic (minced or pressed). Continue to cook until onion is soft. Beat eggs with 1/4 teaspoon salt.
PASTA CARBONARA WITH SAUSAGE, BACON AND PROSCIUTTO RECIPE - (4/5)
Provided by danand
Number Of Ingredients 13
Steps:
- In large skillet, cook bacon until crisp, Drain. Remove Italian Sausage from casings and cook over medium heat breaking up into smaller crumble pieces, drain and set aside. Cook onions in butter until translucent adding garlic towards the end and cook to just golden. Add crumbled bacon, sausage, chopped prosciutto, italian seasoning, salt and pepper. Remove from heat. Prepare linguini /spaghetti according to pkg directions; drain. In same pan over low heat, combine hot pasta with meat mixture, heavy cream and parmesan cheese; continue to toss gently until desired temperature and remove from heat. Add beaten eggs tossing lightly to coat all pasta. Serve immediately adding fresh parmesan cheese.
ITALIAN CARBONARA WITH BACON
Truly authentic Italian carbonara with bacon coal miners' recipe.
Provided by ShaneRyan
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
- Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Reserve 2 tablespoons bacon fat in the skillet and discard the rest. Chop bacon when cool enough to handle.
- Add 1 tablespoon olive oil and onion to reserved bacon fat in the skillet. Cook over medium-high heat until the onion has softened and turned translucent, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Pour vermouth into the pan and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon, about 1 minute. Mix in chopped bacon.
- Drain spaghetti, transfer to a large serving bowl, and mix in remaining 1 tablespoon oil. Add bacon-onion mixture, Parmesan cheese, cream, eggs, and pepper to the hot pasta; stir until spaghetti is well coated and sauce is creamy.
Nutrition Facts : Calories 512.4 calories, Carbohydrate 47.5 g, Cholesterol 127.5 mg, Fat 25.2 g, Fiber 2.5 g, Protein 21.2 g, SaturatedFat 10.4 g, Sodium 431.2 mg, Sugar 3.5 g
PASTA CARBONARA WITH BACON
This is my answer to poor planning. I usually have all the ingredients on hand. This is a family favorite. For those with gluten intolerance corn spaghetti substitutes nicely.
Provided by Ginny
Categories Spaghetti
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut bacon into little pieces, approximately 1" square and saute in a small frying pan with the butter until bacon barely begins to brown. It should be a bit crunchy but not dry.
- Microwave half and half for one minute and add bacon and butter. Add the vinegar; this will turn the half and half into cheese. Simmer gently for about 15 minutes, or until sauce cooks smooth.
- Boil spaghetti al dente. Drain and return to the pan. Immediately throw in the eggs, bacon sauce and grated cheese. Add salt and pepper to taste, toss and serve immediately.
Nutrition Facts : Calories 951.2, Fat 53.5, SaturatedFat 27.1, Cholesterol 209.4, Sodium 712, Carbohydrate 88.6, Fiber 3.6, Sugar 3.4, Protein 27.6
PASTA CARBONARA
This comes via 500 All Time Great Recipes. Sometimes instead of bacon, I have used leftover ham or bologna sausage. I have also added in leftover peas.
Provided by WiGal
Categories Ham
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook the noodles in a pan of boiling water, for 6-8 minutes or until al dente.
- Meanwhile, heat the oil in a frying pan and fry the bacon for 2-3 minutes, then add the mushrooms and fry for another 3-4 minutes.
- Turn off the heat and reserve.
- Lightly beat the eggs and cream together in a small bowl and season with salt and pepper.
- When the noodles are cooked, drain well and return to the pan.
- Add the bacon/mushroom mixture and any pan juices and stir into the pasta.
- Pour in the egg/ cream mixture and half the Parmesan cheese.
- Stir well and as you do this the eggs will cook in the heat of the noodles.
- Pile on to warmed serving plates, sprinkle with remaining Parmesan and garnish with basil.
Nutrition Facts : Calories 743.5, Fat 41.9, SaturatedFat 14.2, Cholesterol 310.9, Sodium 608.5, Carbohydrate 63.4, Fiber 3.1, Sugar 2.4, Protein 27.4
More about "pasta carbonara with sausage bacon and prosciutto recipe 45 recipes"
EASY SPAGHETTI CARBONARA WITH BACON - SIMPLE LIVING …
From simplelivingrecipes.com
EASY BACON CARBONARA PASTA - DINNER, THEN DESSERT
From dinnerthendessert.com
TRADITIONAL CARBONARA WITH PROSCIUTTO | GIRL CARNIVORE
From girlcarnivore.com
PROSCIUTTO PASTA CARBONARA - PROSCIUTTO DI PARMA
From parmacrown.com
PASTA CARBONARA WITH BACON RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
BREAKFAST CARBONARA WITH SAUSAGE RECIPE - ALTON BROWN
From altonbrown.com
10 BEST SAUSAGE AND BACON PASTA RECIPES | YUMMLY
From yummly.com
SPAGHETTI CARBONARA WITH BACON | ITALIAN PASTA RECIPES
From cookingnook.com
PASTA CARBONARA WITH SAUSAGE, BACON AND PROSCIUTTO RECIPE
From pinterest.com
CLASSIC PASTA CARBONARA RECIPE WITH BACON | STEP-BY-STEP GUIDE
From mealpro.net
PASTA CARBONARA - EASY RECIPES
From easyrecipes.co.za
SPAGHETTI CARBONARA WITH PROSCIUTTO | CANADIAN LIVING
From canadianliving.com
MYFRIDGEFOOD - BACON AND SAUSAGE CARBONARA
From myfridgefood.com
BACON CARBONARA PASTA RECIPE | RECIPES.NET
From recipes.net
PASTA CARBONARA WITH BACON AND SAUSAGE | OUR STATE
From ourstate.com
QUICK & EASY KID-FRIENDLY DINNER FORMULA: PASTA WITH BEANS
From rachaelrayshow.com
SAUSAGE AND BACON CARBONARA PASTA | PASTA RECIPES - YOUTUBE
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love