Parmesan Munch Mix Recipes

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PARMESAN-RANCH SNACK MIX



Parmesan-Ranch Snack Mix image

This is a quick and delicious snack, especially for kids No one that I've made this for can have just one handful-they always come back for more . . and more! So if you are thinking of cutting the recipe in half to make less, I wouldn't recommend it. -Tammy Landry, Saucier, MS

Provided by Taste of Home

Categories     Snacks

Time 15m

Yield 3 quarts.

Number Of Ingredients 6

9 cups Corn, Rice or Wheat Chex
2 cups miniature pretzels
2 cups Goldfish cheddar crackers
1/2 cup butter, melted
1/2 cup grated Parmesan cheese
1 envelope ranch salad dressing mix

Steps:

  • In a large bowl, combine cereal, pretzels and crackers. Drizzle with butter. Sprinkle with cheese and salad dressing mix; toss to coat., Microwave in batches on high 3 minutes, stirring every minute. Spread onto a baking sheet to cool. Store in an airtight container.

Nutrition Facts : Calories 365 calories, Fat 9g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 826mg sodium, Carbohydrate 67g carbohydrate (7g sugars, Fiber 6g fiber), Protein 7g protein.

GARLIC-RANCH PARTY MIX



Garlic-Ranch Party Mix image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 1h5m

Yield 10 cups

Number Of Ingredients 23

Nonstick cooking spray, for the baking sheet
6 tablespoons buttermilk powder
4 teaspoons garlic powder
4 teaspoons onion powder
1 tablespoon dried chives
2 teaspoons dried dill
1 teaspoon dried parsley
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon sweet paprika
1 teaspoon kosher salt
1 teaspoon ground black pepper
8 tablespoons (1 stick) salted butter, melted
1 tablespoon light brown sugar
1 tablespoon Dijon mustard
1 cup corn cereal squares
1 cup rice cereal squares
1 cup wheat cereal squares
1 cup thin pretzel sticks
1 cup salted and roasted mixed nuts
1 cup pita chips
1 cup bite-sized cheese square crackers
10 cups store-bought popped popcorn

Steps:

  • Preheat the oven to 250 degrees F. Spray a baking sheet with nonstick spray.
  • To make the spice mix, whisk together the buttermilk powder, garlic powder, onion powder, dried chives, dried dill, dried parsley, dried oregano, dried basil, paprika, salt and pepper in a small bowl. Set aside.
  • In a separate bowl, mix the butter, sugar and mustard until combined. Set aside.
  • Add the cereal squares, pretzel sticks, nuts, pita chips and cheese squares to a large bowl. Add all but 2 tablespoons of the melted butter mixture and toss to coat evenly. Sprinkle with all but 1 tablespoon of the spice mix and toss to combine.
  • Spread the coated cereal mix onto the prepared baking sheet. Bake, stirring every 10 to 15 minutes, until toasty and crispy, about 50 minutes.
  • When the mixture comes out of the oven, pour the popcorn into a large bowl and toss with the remaining butter mixture and seasoning mixture. Add the toasted cereal mix and mix thoroughly. Serve immediately or store in an airtight container for up to 5 days.

BUFFALO WING MUNCH MIX



Buffalo Wing Munch Mix image

This spicy mix is my take on hot wings. Every handful of the crunchy snack has just the right amount of heat, combined with a hint of cool ranch flavor. -Keri Thompson, Pleasant Hill, Iowa

Provided by Taste of Home

Categories     Snacks

Time 20m

Yield 3 quarts.

Number Of Ingredients 9

4 cups Corn Chex
4 cups Wheat Chex
2 cups cheddar-flavored snack crackers
2 cups potato sticks
6 tablespoons butter, melted
2 tablespoons hot pepper sauce
1 tablespoon Worcestershire sauce
1 envelope ranch salad dressing mix
1/8 teaspoon cayenne pepper

Steps:

  • In a large bowl, combine the cereals, crackers and potato sticks. Combine the butter, pepper sauce and Worcestershire sauce. Drizzle over cereal mixture and toss to coat. Sprinkle with salad dressing mix and cayenne; toss to coat., Microwave half of mixture on high for 2 minutes, stirring once. Spread onto waxed paper to cool. Repeat. Store in an airtight container.

Nutrition Facts : Calories 152 calories, Fat 8g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 399mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.

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