Parmesan Garlic Cheese Dipsauce Recipes

GARLIC PARMESAN DIPPING SAUCE

Garlic Parmesan Dipping Sauce image

A delicious version of Buffalo Wild Wings Garlic Parmesan Dipping Sauce. This creamy sauce is full of complex flavors that would go great with chicken, chicken wings or as a salad dressing.

Provided by Mindy

Categories Recipes

Time 5m

Number Of Ingredients 13

Ingredients

4 Teaspoons Garlic, minced
1 Teaspoon Olive Oil
1/2 Cup Mayonnaise
1 1/2 Teaspoons Sugar
2 Tablespoons Parmesan Cheese
1 Tablespoon White Vinegar
1 Teaspoons Lemon Juice
1/2 Teaspoon Salt
1/2 Teaspoon Red Pepper Flakes
1/4 Teaspoon Basil
1/4 Teaspoon Marjoram
1/4 Teaspoon Thyme
1/8 Teaspoon Black Pepper

Steps:

Whisk all ingredients together in a bowl. Serve as a dipping sauce with chicken.
If using as a salad dressing, thin with milk until desired consistency is reached.

Nutrition Facts : Calories 221 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 14 milligrams cholesterol, Fat 23 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 491 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 18 grams unsaturated fat

GARLIC-PARMESAN CHEESE BALL

Garlic-Parmesan Cheese Ball image

This is one of our entertaining mainstays. It complements most meals and is so easy to prepare and dress up with a variety of garnishes. -Susan Seymour, Valatie, New York

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield about 2 cups.

Number Of Ingredients 7

Ingredients

11 ounces cream cheese, softened
1/3 cup grated Parmesan cheese
1/4 cup mayonnaise
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder or 1/2 to 1 teaspoon minced garlic
3/4 cup chopped walnuts, optional
Assorted fresh vegetables and/or crackers

Steps:

In a large bowl, combine the first 5 ingredients. Shape into a ball. Roll in walnuts if desired. Wrap tightly; chill 2 hours. Serve with vegetables and/or crackers.

Nutrition Facts : Calories 98 calories, Fat 10g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 109mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

BUFFALO WILD WINGS-STYLE GARLIC PARMESAN SAUCE

Buffalo Wild Wings-Style Garlic Parmesan Sauce image

Inspired by Buffalo Wild Wings, this tangy, spicy roasted garlic Parmesan sauce is a great dip to serve with wings, chicken tenders, or fried fish.

Provided by Diana Rattray

Categories Snack Appetizer Dinner Condiment Sauce

Time 2h35m

Yield 4

Number Of Ingredients 14

Ingredients

6 cloves garlic
1 tablespoon olive oil
1/2 cup mayonnaise
1 teaspoon sugar (or a sugar replacement)
2 tablespoons grated Parmesan cheese
1 tablespoon apple cider vinegar
1 teaspoon lemon juice
1/2 teaspoon kosher salt
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon freshly ground black pepper
1/8 teaspoon dried thyme
Optional: 1 red Fresno chile pepper (minced, 1 to 2 teaspoons)

Steps:

Gather the ingredients.
Heat the oven to 350 F. Peel the garlic cloves and put them in a small baking dish or ramekin. Pour the olive oil over the garlic and cover the baking dish tightly with foil. Bake the garlic for 25 minutes until it softens.
Let the garlic cool slightly and then mash until it is smooth.
Combine the mashed garlic with the remaining ingredients (including the optional minced pepper) in a bowl.
Whisk the ingredients until the mixture is smooth and well blended.
Transfer the dipping sauce to a jar and refrigerate it for at least a few hours or overnight.
Serve the sauce with chicken wings, fried tenders or chicken strips , fried fish, or crudités .

Nutrition Facts : Calories 248 kcal, Carbohydrate 4 g, Cholesterol 15 mg, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, Sodium 410 mg, Sugar 1 g, Fat 25 g, ServingSize 4 servings, UnsaturatedFat 0 g

PARMESAN GARLIC CHEESE DIP/SAUCE

Parmesan Garlic Cheese Dip/Sauce image

Make and share this Parmesan Garlic Cheese Dip/Sauce recipe from Food.com.

Provided by Kitty Kat Cook

Categories Sauces

Time 20m

Yield 2 cups, 10 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 cups parmesan cheese, shredded (or grated)
2 cups heavy whipping cream
3 garlic cloves, crushed or 2 tablespoons of minced garlic
1 tablespoon garlic powder
1 tablespoon crushed dried parsley or 1 tablespoon fresh parsley, if desired
4 tablespoons salted butter
2 tablespoons flour

Steps:

In a medium sauce pan, over medium-high heat, melt 2 tbsp of the butter.
Add garlic (fresh & powdered), flour, heavy cream and parsley.
When it starts to simmer, add the cheese and cook until melted.
Remove from heat and add the remaining butter 1 tbsp at a time and beat into sauce until melted, repeat with remaining butter.

Nutrition Facts : Calories 279.8, Fat 26.5, SaturatedFat 16.5, Cholesterol 90.6, Sodium 281.1, Carbohydrate 4.1, Fiber 0.2, Sugar 0.4, Protein 7.2

GARLIC PARMESAN SPAGHETTI

Garlic Parmesan Spaghetti image

This is a fast-to-fix pasta side dish, or change out the pasta shape and it can be transformed into a pasta salad by adding black olives, pepperoni, cubed cheese, etc.

Provided by thedailygourmet

Categories Spaghetti

Time 20m

Yield 3

Number Of Ingredients 6

Ingredients

6 ounces spaghetti
1 tablespoon butter
2 cloves garlic, minced
½ cup reserved pasta water
½ cup lightly packed freshly shredded Parmesan cheese
1 tablespoon finely chopped fresh parsley

Steps:

Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, 8 to 10 minutes.
Meanwhile, melt butter in a skillet over medium-high heat. Add garlic and cook until fragrant, about 1 minute.
Drain spaghetti, reserving 1/2 cup pasta water. Add pasta water and Parmesan cheese to the skillet with the garlic. Stir to combine. Add spaghetti and parsley. Toss to evenly distribute parsley amongst spaghetti and serve immediately.

Nutrition Facts : Calories 300.4 calories, Carbohydrate 43 g, Cholesterol 19.8 mg, Fat 8.4 g, Fiber 1.9 g, Protein 12.6 g, SaturatedFat 4.9 g, Sodium 259 mg

GARLIC PARMESAN WING SAUCE

Garlic Parmesan Wing Sauce image

Zesty copy of Buffalo Wild Wings® sauce.

Provided by JennaFerguson

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Wing Sauce Recipes

Time 5m

Yield 12

Number Of Ingredients 5

Ingredients

½ cup butter, melted
½ cup grated Parmesan cheese
1 teaspoon garlic powder
½ teaspoon onion salt
¼ teaspoon freshly ground black pepper

Steps:

Mix butter, Parmesan cheese, garlic power, onion salt, and black pepper together in a bowl.

Nutrition Facts : Calories 83.2 calories, Carbohydrate 0.4 g, Cholesterol 23.3 mg, Fat 8.6 g, Protein 1.4 g, SaturatedFat 5.4 g, Sodium 181 mg, Sugar 0.1 g

PARMESAN GARLIC DIP

Parmesan Garlic Dip image

Great all around dip, will melt in your mouth if you can handle garlic. This recipe is so easy, you can double or even triple the ingredients if you need a larger batch.

Provided by LJ S3213

Categories < 60 Mins

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 3

Ingredients

1 cup mayonnaise
1 cup parmesan cheese, freshly grated
6 garlic cloves (If you can handle it add as much garlic as you want)

Steps:

Preheat oven to 350°F.
Crush garlic, mix all ingredients together.
Place in a pie plate and smooth out flat.
Bake for 30 minutes or until golden brown.
Serve with a wheat thin style cracker while still warm.

Nutrition Facts : Calories 114.5, Fat 7.2, SaturatedFat 4.3, Cholesterol 22, Sodium 383, Carbohydrate 2.5, Fiber 0.1, Sugar 0.3, Protein 9.9

PARMESAN GARLIC SAUCE

Parmesan Garlic Sauce image

Here is a sauce similar to one of the new sauces offered at Buffalo Wild Wings. Found on the web.

Provided by MissyCakes

Categories Sauces

Time 40m

Yield 1 batch, 4 serving(s)

Number Of Ingredients 13

Ingredients

1 head garlic
1 teaspoon extra virgin olive oil
3/4 cup buttermilk
1/4 cup sour cream
2 tablespoons mayonnaise
3 tablespoons parmesan cheese
1/2 teaspoon dried parsley, crumbled
1/2 teaspoon dried chives
1/4 teaspoon dried oregano, crumbled
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon red pepper flakes
1/8 teaspoon black pepper

Steps:

Roasted garlic puree:.
Heat oven to 350°F
Toss 1 head whole peeled garlic in 1 tablespoon olive oil and spread out in a shallow baking pan.
Place pan in oven and roast until the garlic is soft, 10 minutes.
Remove pan and place roasted garlic in blender.
Pulse garlic until it becomes rich and creamy.
Add to sauce ingredients.
Sauce:.
Combine all ingredients in a medium bowl and mix with whisk until smooth and creamy in texture.
Place in refrigerator for at least 30 minutes prior to serving.
Use within 5 days to ensure freshness.

Nutrition Facts : Calories 127.5, Fat 8.2, SaturatedFat 3.3, Cholesterol 13.4, Sodium 313.6, Carbohydrate 9.9, Fiber 0.4, Sugar 2.9, Protein 4.5

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