Paneer Capsicum Tikka Masala Recipes

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PANEER CAPSICUM TIKKA MASALA



Paneer Capsicum Tikka Masala image

Make and share this Paneer Capsicum Tikka Masala recipe from Food.com.

Provided by Vasuishere

Categories     Indian

Time 40m

Yield 6 serving(s)

Number Of Ingredients 18

1/2 teaspoon cumin seed
1/2 cinnamon
1/2 teaspoon red chili powder
1/2 teaspoon turmeric
1/4 teaspoon amchur powder
2 cloves
2 cardamom
1 big red onion
1/2 bunch cilantro
5 green chilies
1 garlic
1 piece ginger
1 cup cottage cheese, boiled and diced
3 small green capsicum, diced
2 teaspoons oil
2 teaspoons cashews
2 teaspoons peanuts
2 teaspoons unsalted butter

Steps:

  • Fry cumin seeds, cloves, cardomen, cinnamon, green chili, garlic, ginger.
  • Fry onion, cashews, peanuts.
  • Add butter and keep frying.
  • Add cilantro diced.
  • Grind the onion mixture.
  • Fry capsicum and add onion mixture.
  • Add chilli powder, turmeric and amchur powder.
  • Let all boil and add cottage cheese at the end.

Nutrition Facts : Calories 123.3, Fat 5.8, SaturatedFat 1.9, Cholesterol 9.3, Sodium 145.6, Carbohydrate 13.1, Fiber 2.2, Sugar 5.1, Protein 6.6

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