Pan Fry Pork Chop With Garlic Recipes

STELLA'S PAN FRIED HONEY GARLIC PORK CHOPS

Stella's Pan Fried Honey Garlic Pork Chops image

Make and share this Stella's Pan Fried Honey Garlic Pork Chops recipe from Food.com.

Provided by Stella A.

Categories Asian

Time 30m

Yield 2-3 serving(s)

Number Of Ingredients 9

Ingredients

3 pork chops
2 garlic cloves, crushed
2 tablespoons honey
3 tablespoons soy sauce (or teriyaki sauce)
1/2 cup sweet chili sauce (or ketchup)
1 dash ground black pepper
1 dash iodized salt
1 dash chili powder
1 dash crushed red pepper flakes

Steps:

Season Pork Chops with black pepper, salt and chili powder, then set aside to marinate.
In a small bowl whisk sweet chili sauce, soy sauce, honey and garlic, to use as glaze.
Spray oil to a heated flat frying pan.
Fry Pork Chops for 30 seconds on each side.
Lightly brush the glaze mix on each side of the Pork Chops until it cooks to a medium brown.
Serve in a platter and sprinkle red crushed pepper flakes.

Nutrition Facts : Calories 601, Fat 27.4, SaturatedFat 9, Cholesterol 206, Sodium 1784, Carbohydrate 21.4, Fiber 1.4, Sugar 18, Protein 65.3

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