Oven Baked Smores Recipes

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EASY BAKED S'MORES



Easy Baked S'Mores image

Our easy classic S'mores are made with the traditional graham crackers, chocolate bars, and marshmallows, but they're baked in the oven.

Provided by Diana Rattray

Categories     Dessert     Snack

Time 21m

Yield 24

Number Of Ingredients 3

24 whole graham crackers
2 chocolate bars, milk chocolate or dark chocolate
24 marshmallows , standard size

Steps:

  • Gather the ingredients. Heat the oven to 350 F.
  • Line a large baking sheet with foil or parchment paper . Break the whole graham crackers along the scored line so you have 48 pieces. Place 24 on the prepared baking sheet.
  • Put 1 square of chocolate on each cracker.
  • Place a standard-sized marshmallow on each piece of chocolate.
  • Put the pan in the heated oven for about 4 to 6 minutes, or just long enough to melt the marshmallow and soften the chocolate.
  • Remove the pan from the oven and place the other half of the graham cracker on top pushing down slightly so it adheres. Serve while still warm and gooey. Enjoy!

Nutrition Facts : Calories 57 kcal, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, Sodium 39 mg, Sugar 6 g, Fat 2 g, ServingSize 24 S'mores (24 servings), UnsaturatedFat 0 g

INDOOR S'MORES



Indoor S'mores image

When our restaurant Tru won its first 4-star review, my partners and I thanked the staff with a "staff meal" of caviar, champagne and foie gras. So when the second 4-star review came in, we were stuck for a way to celebrate! We decided to go the other extreme, with a feast of the best bratwurst (a Chicago classic), beer and s'mores. I think we got even more respect for the second meal than we did for the first. It takes nerve for 4-star chefs to serve s'mores! My dear friend Karen reintroduced me to the molten, aromatic pleasures of this childhood treat. Just combine three bite-size ingredients - graham crackers, milk chocolate and marshmallow - and apply heat. Add your own summer camp memories and serve immediately.

Provided by Food Network

Categories     dessert

Time 20m

Yield 16 miniature servings, 8 regular servings

Number Of Ingredients 3

32 miniature graham crackers or 8 regular size graham crackers, broken in 1/2
2 milk chocolate bars, the kind that can be broken into squares
8 marshmallows

Steps:

  • Preheat the oven to 400 degrees F.
  • Lay 1/2 of the graham crackers on a cookie sheet. Top with chocolate pieces to cover. Use kitchen scissors to snip the marshmallows in 1/2 horizontally if using miniature crackers and place 1/2 a marshmallow on top of each graham cracker. If using regular size crackers use a whole marshmallow.
  • Bake until the marshmallows are puffed and golden brown, about 3 to 5 minutes. Remove from the oven and top with the remaining graham crackers, pressing down slightly to make a sandwich. Serve immediately, while still warm.

S'MORES IN THE OVEN



S'mores in the Oven image

This easy s'mores in the oven recipe will take you right back with each bite of gooey marshmallow, melted chocolate, and graham cracker.

Provided by The SouthernPlate Staff

Categories     Appetizer

Time 7m

Number Of Ingredients 3

12 1-ounce squares semisweet baking chocolate, chopped
4 cups miniature marshmallows
graham crackers

Steps:

  • Preheat oven to 450°.
  • In a shallow 2-quart baking dish, place the chocolate in an even layer. Sprinkle marshmallows evenly over the chocolate.
  • Bake until the marshmallows are browned and chocolate is melted, about 4 to 5 minutes. Let stand for 5 minutes before serving. Serve with graham crackers.

Nutrition Facts : Calories 87 kcal, ServingSize 1 serving

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