Ostkaka Swedish Cheesecake Recipes

OSTKAKA (SWEDISH CHEESECAKE)

Ostkaka (Swedish Cheesecake) image

Swedish cheesecake is not like American cheesecake, but it's still very yummy. Serve it with a fruit compote such as apple or lingonberry strawberry conserve (see my recipe).

Provided by strawberrybird

Categories Cheesecake

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

24 ounces cottage cheese, strained
4 large eggs
1/4 cup sugar
1/4 cup all-purpose flour
1/2 cup almond meal
3 -4 almonds, ground
1 tablespoon Amaretto

Steps:

Preheat oven to 425°F.
Whip the eggs until fluffy.
Stir in sugar, flour, and cottage cheese.
Fold in the almonds and amaretto.
Butter or spray a 9" x 13" casserole.
Pour into pan. Bake for 1 hour.
If cheesecake starts to get too brown, cover with foil.
Best served warm with fruit compote.

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