Original Girl Scout Cookies Recipes
GIRL SCOUT COOKIES
To commemorate the 60th anniversary of the first nationwide sale, the Girl Scouts shared the original sugar cookie recipe used when the troops made their own cookies.-Girl Scout Council
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4 dozen (2-1/2-inch cookies).
Number Of Ingredients 8
Steps:
- In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, one at a time, beating well after each addition. Beat in milk and vanilla. Whisk together flour and baking powder; gradually add to creamed mixture and mix well. Chill at least 2 hours or overnight. , Preheat oven to 350°. On a lightly floured surface, roll the dough to 1/4-in. thickness. Cut with trefoil cookie cutter or cutter of your choice. Place cookies on ungreased baking sheets. Sprinkle with decorator's sugar if desired. , Bake until lightly browned, 8-10 minutes. Cool on wire racks.
Nutrition Facts :
ORIGINAL GIRL SCOUT COOKIES
This recipe was used by the Girl Scouts of Philadelphia in the early 1930's who baked their own cookies to be sold at the first cookie sale. Girl Scouts in Uniform were seen in the window of the Philadelphia Gas Company preparing these cookies for baking.
Provided by Babybuttons
Categories Dessert
Time 16m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Cream butter and sugar.
- Add eggs, milk, vanilla and flour which have been sifted together with the baking powder and salt.
- Mix well.
- Roll out fairly thin and cut with cookie cutters.
- Bake at 350º for 6-8 minutes.
- Sprinkle with sugar which is optional.
Nutrition Facts : Calories 366.3, Fat 16.6, SaturatedFat 10.1, Cholesterol 76.1, Sodium 279.5, Carbohydrate 48.8, Fiber 1.1, Sugar 16.9, Protein 5.6
ORIGINAL GIRL SCOUT COOKIES
Categories Cookies Milk/Cream Mixer Dairy Dessert Bake Picnic Kid-Friendly Back to School Spring Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes six to seven dozen
Number Of Ingredients 7
Steps:
- Cream butter and sugar together, add well beaten eggs, then milk, flavoring, flour and baking powder. Roll thin and bake in quick oven. Sprinkle sugar on top.
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