ORIENTAL GLAZED CHICKEN
This is from that same African cookbook. This works for OAMC as well. Make according to directions, cover and freeze, and then reheat in oven at 350 for about 1 hour. Prep time includes marinating time.
Provided by Jaime in Winnipeg
Categories Chicken
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken in baking pan.
- Mix remaining ingredients. Pour over chicken. Cover and refrigerate 1 hour, turning chicken occasionally.
- Heat oven to 375. Remove chicken and reserve marinade.
- Place chicken on rack in foil lined broiler pan. Bake 30 minutes.
- Brush with part of reserved marinade. Turn chicken and bake until tender, about 30 minutes longer. Brush occasionally with remaining marinade.
Nutrition Facts : Calories 744.1, Fat 44.9, SaturatedFat 11, Cholesterol 155.2, Sodium 4220.6, Carbohydrate 41.7, Fiber 1.6, Sugar 37.5, Protein 44.2
ASIAN GLAZED CHICKEN THIGHS
Everyone goes for this super moist, garlicky chicken, including my fussy kids. For your holiday buffet or family gathering, serve it with rice or noodles. -Carole Lotito, Hillsdale, New Jersey
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk vinegar, soy sauce and honey until blended. In a large nonstick skillet, heat oil over medium-high heat. Brown chicken on both sides., Add garlic and ginger to skillet; cook and stir 1 minute (do not allow garlic to brown). Stir in vinegar mixture; bring to a boil. Reduce heat; simmer, covered, 8-10 minutes or until a thermometer inserted in chicken reads 170°., Uncover; simmer 1-2 minutes longer or until sauce is slightly thickened. If desired, cut into bite-size pieces and sprinkle with sesame seeds before serving.
Nutrition Facts : Calories 247 calories, Fat 11g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 735mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
ASIAN GLAZED CHICKEN THIGHS
Slightly spicy, but the sweetness tames the heat. Serve with rice.
Provided by Essanaye
Categories World Cuisine Recipes Asian
Time 1h40m
Yield 4
Number Of Ingredients 9
Steps:
- Whisk the vinegar, honey, soy sauce, toasted sesame oil, chili garlic sauce, garlic, and salt in a bowl until smooth. Pour half the marinade into a large plastic zipper bag; retain the other half of the sauce. Place the chicken thighs into the bag containing marinade, squeeze all the air out of the bag, and seal. Shake a few times to coat chicken; refrigerate for 1 hour, turning bag once or twice.
- Preheat oven to 425 degrees F (220 degrees C).
- Pour the other half of the marinade into a saucepan over medium heat, bring to a boil, and cook for 3 to 5 minutes, stirring often, to thicken sauce. Remove the chicken from the bag; discard used marinade. Place chicken thighs into a 9x13-inch baking dish, and brush with 1/3 of the thickened marinade from the saucepan.
- Bake 30 minutes, basting one more time after 10 minutes; an instant-read thermometer inserted into a chicken thigh should read 165 degrees F (75 degrees C). Let stand for 5 or 10 minutes; meanwhile, bring remaining marinade back to a boil for 1 or 2 minutes, and serve chicken with marinade. Sprinkle with green onions.
Nutrition Facts : Calories 544 calories, Carbohydrate 26.6 g, Cholesterol 142 mg, Fat 30.2 g, Fiber 0.8 g, Protein 40.6 g, SaturatedFat 6.7 g, Sodium 1852.3 mg, Sugar 22 g
More about "oriental glazed chicken for 2 recipes"
ORIENTAL GLAZED CHICKEN | METRO
From metro.ca
ASIAN GLAZED CHICKEN, WITH A DELICIOUS, EASY STICKY GLAZE! - ROCK RECIPES
From rockrecipes.com
ASIAN-GLAZED CHICKEN THIGHS | FOR THE LOVE OF COOKING
From fortheloveofcooking.net
30 BEST BONE-IN CHICKEN THIGH RECIPES FOR EVERY OCCASION!
From fromachefskitchen.com
SLOW COOKER ASIAN GLAZED CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
BAKED CHICKEN THIGHS WITH ASIAN GLAZE - THE LEMON BOWL®
From thelemonbowl.com
STICKY ASIAN GLAZED CHICKEN - MY SUGAR FREE KITCHEN
From mysugarfreekitchen.com
ASIAN GLAZED CHICKEN THIGHS - KAY'S CLEAN EATS
From kayscleaneats.com
STICKY ASIAN GLAZED CHICKEN THIGHS - THIS MOMS MENU
From thismomsmenu.com
SLOW COOKER ASIAN GLAZED CHICKEN - CAFE DELITES
From cafedelites.com
ASIAN STICKY CHICKEN (BETTER THAN TAKEOUT!) - AVERIE COOKS
From averiecooks.com
ASIAN GLAZED ORANGE CHICKEN (SO EASY!) | FOODIECRUSH.COM
From foodiecrush.com
ROASTED ASIAN GLAZED CHICKEN THIGHS - CAFE DELITES
From cafedelites.com
STICKY ASIAN GLAZED CHICKEN RECIPE | RECIPES.NET
From recipes.net
ASIAN GLAZED GARLIC CHICKEN - FLAVOUR AND SAVOUR
From flavourandsavour.com
ASIAN-GLAZED CHICKEN THIGHS RECIPE | MYRECIPES
From myrecipes.com
STICKY ASIAN GLAZED CHICKEN | ASIAN INSPIRATIONS
From asianinspirations.com.au
ASIAN CHICKEN MARINADE & GLAZE SAUCE - NEIGHBORFOOD
From neighborfoodblog.com
STICKY ASIAN CHICKEN WINGS - DAMN DELICIOUS
From damndelicious.net
AIR-FRYER CHICKEN KATSU RECIPE - SERIOUS EATS
From seriouseats.com
ASIAN GLAZED CHICKEN FINGERS - JO COOKS
From jocooks.com
30 EASY CHICKEN RECIPES TO BREAK THE DINNER RUT - MSN
From msn.com
HOW TO MAKE STICKY ASIAN GLAZED CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love