Orange Soy Dressing Recipes

ASIAN CITRUS SOY SALAD DRESSING

Asian Citrus Soy Salad Dressing image

Bring life to your salad greens with this simple Asian Citrus Soy Dressing! It's tangy, delicious and ready in just 5 minutes!

Provided by Herbs and Flour

Categories Salads

Time 5m

Number Of Ingredients 7

Ingredients

2 tablespoons orange juice
2 tablespoons soy sauce
2 tablespoons honey
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 tablespoon olive oil
1/2 teaspoon ground ginger

Steps:

To make the dressing, combine all of the ingredients in a jar and shake to combine.
Add as much as desired over your salad or use as a marinade.

Nutrition Facts : Calories 211 kcal, Carbohydrate 20 g, Protein 2 g, Fat 14 g, SaturatedFat 2 g, Sodium 1007 mg, Fiber 1 g, Sugar 19 g, UnsaturatedFat 12 g, ServingSize 1 serving

ORANGE SOY DRESSING

Orange Soy Dressing image

From super food ideas. Substitute splenda for honey to make diabetic friendly. The recipe recommended 3 oranges were needed.

Provided by ImPat

Categories Salad Dressings

Time 3m

Yield 2/3 cup, 4 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup orange juice
2 teaspoons oranges, rind of
3 cm piece ginger
2 garlic cloves
1 tablespoon reduced sodium soy sauce
1 teaspoon honey (splenda for diabetics)
salt and pepper

Steps:

Grate rind of the oranges and juice. Peel and grate ginger. Crush (garlic press)/finely mince garlic.
Combine orange rind, orange juice, ginger, garlic, soy sauce, honey (or splenda) and salt and pepper in a screw top jar.
Secure lid and shake until well combines.
Recommended for noodle salad, rice salad or asian style coleslaw.
Store dressing in jar for upe to 7 days in the fridge.

Nutrition Facts : Calories 24.7, Fat 0.1, Sodium 150.6, Carbohydrate 5.8, Fiber 0.2, Sugar 4.3, Protein 0.6

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