Orange Slice Cookie Mix In A Jar Recipes

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ORANGE SLICE COOKIES



Orange Slice Cookies image

Soft candy orange slices are a refreshing addition to these crispy vanilla chip cookies from Britt Strain, Idaho Falls, Idaho. To quickly cut the orange candy, use scissors, rinsing the blades with cold water occasionally to reduce sticking.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 10 dozen.

Number Of Ingredients 12

1 cup orange candy slices
1-1/2 cups sugar, divided
1 cup butter, softened
1 cup shortening
1-1/2 cups packed brown sugar
2 large eggs, room temperature
2 teaspoons vanilla extract
4 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 package (10 to 12 ounces) white baking chips
1 cup chopped pecans

Steps:

  • Cut each orange slice into 8 pieces. Roll in 1/4 cup sugar; set aside. In a bowl, cream the butter, shortening, brown sugar and remaining sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in chips, pecans and orange slice pieces., Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks to cool.

Nutrition Facts : Calories 92 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 58mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

ORANGE SLICE COOKIE MIX IN A JAR



Orange Slice Cookie Mix in a Jar image

Make and share this Orange Slice Cookie Mix in a Jar recipe from Food.com.

Provided by Jellyqueen

Categories     Dessert

Time 34m

Yield 30 cookies

Number Of Ingredients 6

3/4 cup white sugar
1/2 cup packed brown sugar
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 1/2 cups orange slice candy, quartered (10 ounce package)

Steps:

  • Mix together flour, baking powder and baking soda.
  • Set aside.
  • Layer.
  • ingredients in order given in a quart sized"wide mouth" canning jar.
  • Press each layer firmly in place.
  • Add the orange candies last.
  • It will be a tight fit.
  • Attach these directions to jar:.
  • Orange Slice Cookies Remove orange slice candy from jar.
  • Set aside.
  • Empty.
  • remaining cookie mix into large mixing bowl.
  • Use your hands to thoroughly.
  • blend mix.
  • ADD: 1/2 cup butter or margarine, softened at room temperature.
  • DO NOT USE DIET MARGARINE.
  • Add 1 egg slightly beaten and 1 teaspoon vanilla.
  • Mix until completely.
  • blended.
  • You may need to finish mixing with your hands.
  • Mix in orange slice candy.
  • Shape into large sized balls.
  • place 2 inches apart on sprayed baking sheets.
  • Bake at 375 degrees F (190 degrees C) for 12 to 14 minutes until.
  • edges are lightly browned.
  • Cool 5 minutes on baking sheet.
  • Remove cookies to racks to finish cooling.
  • Makes 2 1/2 dozen cookies.

Nutrition Facts : Calories 59.8, Fat 0.1, Sodium 34.6, Carbohydrate 14.2, Fiber 0.2, Sugar 8.5, Protein 0.8

ORANGE SLICE COOKIES II



Orange Slice Cookies II image

These are delicious oatmeal cookies with cut-up orange jelly slices in them. Kids love them!

Provided by Louise

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 30m

Yield 48

Number Of Ingredients 11

1 cup butter, softened
1 cup brown sugar
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup rolled oats
1 cup flaked coconut
1 cup chopped orange slices candy

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Finally, stir in the oats, coconut and candy orange slices. Drop by rounded spoonfuls onto the prepared cookie sheet.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 111.8 calories, Carbohydrate 16.8 g, Cholesterol 17.9 mg, Fat 4.6 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 2.9 g, Sodium 111.9 mg, Sugar 11 g

ORANGE SLICE COOKIES



Orange Slice Cookies image

Simple, quick.

Provided by Lisa Wilson

Categories     Candies

Time 20m

Number Of Ingredients 5

1 box yellow or white jiffy cake mix
1 c pecans, finely chopped
11 candy orange slices, chopped
1 egg
1/3 c oil

Steps:

  • 1. Drop candy and nuts into cake mix. Beat one egg and oil together. Pour over cake mix with candy and nuts. Mix well. Drop by teaspoonfuls on parchment lined cookie sheet. Press very flat for crisp cookies. Bake at 350 for 10-12 minutes. Remove cookies and place on wire rack to cool.

EASY & DELICIOUS ORANGE SLICE COOKIES



Easy & Delicious Orange Slice Cookies image

This is a customer-submitted recipe from our local energy co-op publication. This simplified version of the ever-popular orange slice cookie has only 5 ingredients and tastes wonderful! Kid-friendly preparation, too!

Provided by KaseysMom

Categories     Drop Cookies

Time 18m

Yield 24 cookies

Number Of Ingredients 5

1 (9 ounce) package yellow cake mix (such as Jiffy)
1 large egg
3 tablespoons vegetable oil
1 cup chopped pecans
10 pieces orange slice candy, chopped

Steps:

  • Preheat oven to 350.
  • Stir all ingredients together until well-blended.
  • Drop by tablespoon onto ungreased baking sheets.
  • Bake for 8-10 minutes or until edges begin to brown.
  • Remove from oven and transfer to wire racks to cool.
  • Enjoy! :).

Nutrition Facts : Calories 95.4, Fat 6.4, SaturatedFat 0.8, Cholesterol 8, Sodium 72.9, Carbohydrate 9, Fiber 0.6, Sugar 4.8, Protein 1.1

ORANGE CREAMSICLE COOKIES IN A JAR



Orange Creamsicle Cookies In A Jar image

Visions of push-ups or Orange Creamsicles come to mind when you think of these cookies! A cool summer treat, Orange Creamsicle Cookies full of white chocolate baking chips.

Provided by Stormy Stewart

Categories     Cookies

Number Of Ingredients 1

see below

Steps:

  • 1. 1 3/4 Cup all-purpose flour, 1 teaspoon baking powder 1/2 Cup powdered orange drink mix 3/4 Cup granulated sugar 1 wide mouth quart canning jar, 1 1/2 Cup white Chocolate baking chips
  • 2. Sift flour,stir in baking powder. Layer the ingredients in a wide mouth quart jar. For each jar, in order given. Make a gift card that says
  • 3. Orange Creamsicle Cookies Preheat oven to 375°. In a large mixing bowl add contents of jar. Add 1/2 cup softened butter, 1 egg and 1 teaspoon orange extract or vanilla. Mix well. drop by teaspoon full. Place 2 inches apart on a lightly greased baking sheet. Bake for 12 to 14 minutes, until done. Cool Makes 2-1/2 dozen These are great with an orange frosting.
  • 4. Orange frosting 1/2 stick butter softened 1 1/2 cup powdered sugar 1 teaspoon orange extract 1 tablespoon milk Beat all together and frost cooled cookies

ORANGE SLICE COOKIES I



Orange Slice Cookies I image

This recipe is my own adaptation of a recipe that came from my husband's grandmother. I made a few changes to suit my own family's tastes. These cookies are a big hit with kids as well as adults.

Provided by Janine

Categories     Desserts     Cookies

Yield 36

Number Of Ingredients 11

1 cup white sugar
1 cup packed brown sugar
1 cup shortening
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
2 cups quick cooking oats
2 cups orange-flavored fruit slice jelly candies

Steps:

  • In large mixing bowl, cream together sugars and shortening till fluffy. Add eggs and vanilla; beat well. Stir together the flour, baking powder, baking soda, and salt. Stir into creamed mixture.
  • Stir in the oats, and the orange candy. NOTE: Dip a pair of kitchen shears into a glass of hot water or spray with a non-stick spray to make snipping the orange slices easier. Using about one tablespoon of mixture for each cookie, roll into one inch balls. Place on greased cookie sheets.
  • Bake in a 350 degree F (175 degrees C) oven for 10 to 12 minutes or until lightly browned. Remove and cool on a wire rack.

Nutrition Facts : Calories 180.8 calories, Carbohydrate 30 g, Cholesterol 10.3 mg, Fat 6.3 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 1.6 g, Sodium 91.3 mg, Sugar 20.4 g

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