ORANGE ROSEMARY BISCUITS
Provided by Food Network
Yield 9 servings
Number Of Ingredients 7
Steps:
- In large bowl stir together flour, baking powder, salt, rosemary and orange zest. Cut in butter; gradually add orange juice to make a soft dough. Knead on lightly floured surface 10 turns. Roll out dough to 1/4 inch thickness. Cut with 2 1/2 inch cutter. Place on baking sheet; bake at 425 degrees F for 12 to 15 minutes or until browned.
- Serve with ham or prosciutto, goat cheese and olive oil. Goat cheese can be rolled in 1 tsp. orange zest and 1 tsp. chopped rosemary.
ORANGE-ROSEMARY ICEBOX COOKIES
Provided by Food Network Kitchen
Time 4h
Yield about 36
Number Of Ingredients 9
Steps:
- Combine the orange zest, granulated sugar, confectioners' sugar, rosemary and salt in a food processor and process, scraping the bowl occasionally, until the mixture is sandy and turns orange, about 1 minute. Add the butter and process until creamy, 1 to 2 minutes. Add the egg yolks and process, scraping the bowl occasionally, until combined, about 1 minute. Add the flour and process until smooth, about 1 minute. (The dough will be very soft.)
- Divide the dough between 2 sheets of plastic wrap. Using the plastic to help you, shape each into a 10-inch-long log. Wrap and refrigerate until firm but not hard, 1 hour.
- Unwrap and reshape each into a smooth, even cylinder. Wrap again tightly and refrigerate until very hard, at least 2 hours or overnight.
- Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Lightly beat the egg white in a small bowl. Unwrap 1 log and brush all over with some of the egg white, then sprinkle with 1 tablespoon sanding sugar. Using a sharp knife, slice into 1/4- to 1/2-inch-thick rounds. Arrange 2 inches apart on one of the prepared pans. Repeat with the second log of dough.
- Bake, switching the pans halfway through, until the cookies are golden around the edges, 20 to 24 minutes. Let cool 5 minutes on the pans, then transfer to racks to cool completely.
ORANGE-GLAZED ROSEMARY-CRANBERRY CUTOUTS
Honorable Mention - Contest Recipe 2008! Bits of cranberries and a pinch of fresh rosemary make an orange-glazed cookie extraordinary.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In large bowl, stir cookie mix, flour, 1/3 cup softened butter and egg until soft dough forms. Stir in cranberries and rosemary.
- On floured surface, roll dough to about 1/4-inch thickness. Cut dough with 2-inch round cookie cutters. On ungreased cookie sheets, place cutouts 1 inch apart.
- Bake 9 to 11 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling rack. Cool completely, about 15 minutes.
- In small bowl, mix glaze ingredients until smooth, using enough orange juice until glaze is thin enough to spread. Spread thin layer of glaze over each cookie. Let stand about 20 minutes or until glaze is set. Store loosely covered at room temperature.
Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 55 mg, Sugar 12 g, TransFat 1/2 g
FRESH ORANGE COOKIES WITH ORANGE GLAZE
This recipe comes courtesy of one of my co-workers who made them for our holiday cookie exchange. I fell in love with them and had to have the recipe. The secret is only using fresh orange rind and juice!
Provided by RunninLion
Categories Dessert
Time 55m
Yield 5 dozen cookies, 20 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F.
- In a medium bowl, cream together the butter, sugar and sour cream until smooth.
- Beat in eggs one at a time then add orange zest.
- In another bowl, combine flour, baking powder, baking soda and salt. Stir into sugar-sour cream mixture, alternating with orange juice.
- Drop by teaspoonfuls onto ungreased cookie sheets or in madeleine-style pans.
- Bake for 8-10 minutes in preheated oven. Allow to cool on baking sheet for 2 minutes before moving to wire cooling rack.
- In a small bowl, combine melted butter, sugar and orange zest. Mix in orange juice, 1 Tbs. at a time until desired consistency is reached. Spread over cooled cookies.
Nutrition Facts : Calories 332.8, Fat 14.5, SaturatedFat 8.8, Cholesterol 55.1, Sodium 158.1, Carbohydrate 47.9, Fiber 0.8, Sugar 28.1, Protein 3.7
More about "orange rosemary cookies with orange glaze recipes"
ORANGE ROSEMARY SHORTBREAD COOKIES - BUTTER
From butterandbaggage.com
5/5 (2)Category DessertCuisine AmericanCalories 71 per serving
- In the bowl of an electric mixer, beat the butter and sugar on medium high until incorporated but not fluffy, about 1 minute. Scrape down the sides of the bowl. Add the citrus zest, rosemary, and egg yolks, one at a time, beating just until incorporated. Scrape down the sides of the bowl and add the dry ingredients. With the mixer on low, mix just until combined.
- Gather the dough into a ball and divide in half. Shape each half into a 12 inch long log, pressing the sides against the work surface to flatten them so that the cookies will end up square. Wrap tight in plastic wrap. Refrigerate for several hours, or freeze for 45 minutes.
- Preheat oven to 350º. Line baking sheets with parchment paper. Place sugar in a bowl. Cut the logs into 1/3 inch thick slices. Toss each slice in the sugar to coat. Place cookies 1 inch apart and back until lightly golden, 15-17 minutes.
ORANGE ROSEMARY COOKIES – MARI BAKES - MARI BAKES – …
From maribakes.com
Cuisine American, BritishEstimated Reading Time 4 minsCategory Dessert, SnackTotal Time 1 hr 10 mins
ORANGE ROSEMARY SHORTBREAD COOKIES (WITH COINTREAU …
From havocinthekitchen.com
Reviews 19Category DessertServings 20-25Total Time 55 mins
ORANGE-ROSEMARY COOKIES WITH ORANGE GLAZE RECIPE
From cookingchanneltv.com
Servings 24Total Time 2 hrs 5 minsCategory DessertCalories 191 per serving
BLOOD ORANGE ROSEMARY SPICED COOKIES
From magazine.remindermedia.com
ORANGE COOKIES {WITH ORANGE GLAZE!} | LIL' LUNA
From lilluna.com
ORANGE ROSEMARY GLAZE RECIPE - UNCLE JERRY'S KITCHEN
From unclejerryskitchen.com
ORANGE-ROSEMARY COOKIES WITH ORANGE GLAZE - RECIPESCOOKING.NET
From recipescooking.net
THE BEST GLAZED ORANGE COOKIES - THE KITCHEN MAGPIE
From thekitchenmagpie.com
BLOOD ORANGE ROSEMARY COOKIES - COOL FOOD DUDE
From coolfooddude.com
ORANGE COOKIES WITH SWEET ORANGE GLAZE - BROWN …
From browneyedbaker.com
ICED ORANGE COOKIES - NEIGHBORFOOD
From neighborfoodblog.com
ORANGE COOKIES [QUICK & EASY!!]- SYDNEY LOVE'S KITCHEN
From sydneyloveskitchen.com
ROSEMARY-ORANGE SHORTBREAD COOKIES RECIPE - THE …
From washingtonpost.com
BLOOD ORANGE ROSEMARY COOKIES - GOOD TO BE HOME
From goodtobehomemag.com
ORANGE ROSEMARY BISCOTTI - MYGOURMETCONNECTION
From mygourmetconnection.com
ORANGE COOKIES WITH GLAZE RECIPE - THE SPRUCE EATS
From thespruceeats.com
FLOURLESS CHOCOLATE ORANGE CAKE - MORE.CTV.CA
From more.ctv.ca
BLOOD ORANGE ROSEMARY SHORTBREAD COOKIES — COOKING MY …
From cookingmyfeelings.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love