ORANGE DREAM PARFAITS
This special treat combines the classic flavors of orange and vanilla and the refreshing qualities of ice cream. Not only does it taste delicious, but it can also be made days in advance so it's ready whenever you and yours need a sweet and icy treat. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, sugar and vanilla until smooth; fold in marshmallows and half of the whipped cream. Set aside. In another bowl, fold remaining whipped cream into sherbet., Spoon 1/4 cupfuls of sherbet mixture into each plastic cup; top with 3 tablespoonfuls cream cheese mixture. Repeat layers. Cover and freeze for 3 hours or until firm. Remove from the freezer 15 minutes before serving.
Nutrition Facts : Calories 289 calories, Fat 17g fat (10g saturated fat), Cholesterol 54mg cholesterol, Sodium 128mg sodium, Carbohydrate 32g carbohydrate (25g sugars, Fiber 2g fiber), Protein 4g protein.
ORANGE PARFAITS
"The first time my son's fiancee tried this citrus parfait, she wanted the recipe. The next time, she wanted the leftovers," writes Deborah Greenwood of Elmer, New Jersey.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine gelatin and orange juice; let stand for 5 minutes. Heat milk until boiling; add to gelatin. Cool slightly. Transfer to a blender; cover and process for 30 seconds or until blended. Add the cream cheese, sugar, vanilla and orange zest; process until blended., Drain oranges, reserving juice; set oranges aside. Add pineapple and reserved juice to gelatin mixture; process until smooth. Fold in whipped topping., Place half of the oranges in eight parfait glasses. Layer with half of the gelatin mixture and 3 tablespoons of cracker crumbs. Repeat layers of gelatin and crumbs; top with remaining oranges. Chill for 4 hours. Sprinkle with remaining crumbs.,
Nutrition Facts : Calories 277 calories, Fat 10g fat (7g saturated fat), Cholesterol 17mg cholesterol, Sodium 130mg sodium, Carbohydrate 39g carbohydrate, Fiber 1g fiber), Protein 6g protein.
ORANGE CREAM PARFAITS
Make and share this Orange Cream Parfaits recipe from Food.com.
Provided by Ashley U
Categories Frozen Desserts
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Coarsely chop 8 cookies and set aside.
- Dissolve gelatin in boiling water; stir in ice cream until melted.
- If necessary, refrigerate 5 minutes or until lightly thickened.
- Layer gelatin mixture and chopped cookies in 7 parfait glasses or dessert dishes.
- Refrigerate 2 hours or until firm.
- Garnish with whipped topping and remaining 4 cookies.
Nutrition Facts : Calories 418.5, Fat 17.4, SaturatedFat 7, Cholesterol 31.4, Sodium 294.4, Carbohydrate 62.7, Fiber 1.6, Sugar 51.4, Protein 5.8
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