PICKLED COCKTAIL ONIONS
This flavorsome - and relatively fast - recipe comes from Los Angeles-based bartender Gabriella Mlynarczyk. Pickled onions are the classic garnish for the Gibson cocktail, but if you love these briny, crunchy, little alliums as much as I do, you might find yourself tossing them into your gin and tonics and vodka and sodas, too (and adding them to cornichons and mustard as accoutrements for pâté).
Provided by Rosie Schaap
Categories cocktails
Number Of Ingredients 12
Steps:
- Stir together until sugar and salt dissolve before using. Add onions, brine and 2 tablespoons of pickling-spice blend to a heavy-bottomed pan. Bring to a boil, then remove from heat immediately. Pour onions and liquid into a sterilized Mason jar. Cover and store at room temperature for two days before using. Refrigerate after opening.
Nutrition Facts : @context http, Calories 221, UnsaturatedFat 1 gram, Carbohydrate 45 grams, Fat 2 grams, Fiber 4 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 689 milligrams, Sugar 37 grams, TransFat 0 grams
FRENCH ONION SOUP
French onion soup gets its rich flavor and color from the cooking of the onions. While they simmer, the flavors become intense, making this soup a savory delight. French onion soup is a perfect comfort-food dinner, served with a side of bread for dipping and topped with a decadent layer of cheese.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h30m
Yield 4
Number Of Ingredients 10
Steps:
- Peel and cut the onions into slices to measure 4 cups. In a 4-quart nonstick Dutch oven, melt the butter over medium-high heat. Stir in onions to coat with butter. Cook uncovered 10 minutes, stirring every 3 to 4 minutes.
- Reduce heat to medium-low. Cook uncovered 35 to 40 minutes longer, stirring well every 5 minutes, until onions are deep golden brown (onions will shrink during cooking).
- Stir in broth, water, pepper, thyme and bay leaf. Heat to boiling over high heat. Once mixture is boiling, reduce heat just enough so mixture bubbles gently. Cover with lid; simmer 15 minutes. Meanwhile, shred the Gruyère cheese by rubbing it across the largest holes of a grater to measure 1 cup; set aside.
- You may need to move the oven rack so it is near the broiler. Set the oven control to broil. On a cookie sheet, place the bread slices. Broil with tops about 5 inches from heat 1 to 2 minutes or until golden brown. Turn bread over; broil 1 to 2 minutes longer until golden brown. Place toasted bread in 4 ovenproof bowls or individual ceramic casseroles (do not use glass, which cannot withstand heat of broiler and may break).
- Remove bay leaf from soup. Ladle soup into bowls. Top with Gruyère cheese. Sprinkle with Parmesan cheese. Place bowls in pan with shallow sides.
- Broil soup bowls with tops about 5 inches from heat 1 to 2 minutes or just until cheese is melted and golden brown. Watch carefully so cheese does not burn. Serve with additional French bread if desired.
Nutrition Facts : Calories 450, Carbohydrate 46 g, Cholesterol 50 mg, Fat 1/2, Fiber 4 g, Protein 24 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1390 mg, Sugar 6 g, TransFat 1 g
OLD-FASHIONED ONION SOUP
This is a very tasty soup and very easy to make!!
Provided by CORWYNN DARKHOLME
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Onion Soup Recipes
Time 4h15m
Yield 8
Number Of Ingredients 4
Steps:
- Place sliced onions and butter into slow cooker, and mix until onions are thoroughly coated. Stir in bread and chicken broth.
- Cover, and cook on LOW for 10 to 18 hours or on HIGH 4 to 5 hours, stirring occasionally. Stir well during last hour.
Nutrition Facts : Calories 254.6 calories, Carbohydrate 28.8 g, Cholesterol 30.5 mg, Fat 12.8 g, Fiber 3.4 g, Protein 7.3 g, SaturatedFat 7.7 g, Sodium 660 mg, Sugar 8.2 g
ONION SOUP COCKTAIL COOKIES
Make and share this Onion Soup Cocktail Cookies recipe from Food.com.
Provided by orty75
Categories Dessert
Time 23m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- MIX. KNEAD.ROLL INTO LOG.WRAP IN WAX PAPER. COOL.
- SLICE THINLY. BAKE AT 350 FOR approximately 23 MINUTES. MAY FREEZE.
Nutrition Facts : Calories 2354.4, Fat 187.1, SaturatedFat 118.3, Cholesterol 541.7, Sodium 2416.5, Carbohydrate 87.2, Fiber 3, Sugar 1.8, Protein 82.8
FAMOUS BARR'S FRENCH ONION SOUP
One of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was young and my family going into the department store's restaurant for this famous soup. Enjoy! Famous-Barr's French Onion Soup
Provided by Bill Hilbrich
Categories Cheese
Time 4h25m
Yield 4 quarts, 16 serving(s)
Number Of Ingredients 12
Steps:
- Peel onions and slice 1/8 inch thick, preferably in a food processor.
- Melt butter in a 6-quart (or larger) stockpot. Add onions; cook, uncovered, over low heat for 1 1/2 hours, stirring occasionally.
- (The long cooking time makes the onions mellow and sweet.) Stir in pepper, paprika and bay leaf; saute over low heat 10 minutes more, stirring frequently.
- Pour in 6 cans broth and wine. Increase heat and bring to a boil.
- Dissolve flour in remaining 1 can broth.
- Stir into boiling soup.
- Reduce heat and simmer slowly for 2 hours.
- Adjust color to a rich brown with caramel coloring, season with salt. Refrigerate overnight. To serve, heat soup in microwave or on stove top.
- If desired, pour into ovenproof crocks or bowls.
- Top with a slice of bread and a sprinkling of grated cheese. Heat under the broiler until cheese melts and bubbles, about 5 minutes.
- Leftover soup can be frozen.
Nutrition Facts : Calories 145.8, Fat 6.5, SaturatedFat 4, Cholesterol 15.2, Sodium 1086, Carbohydrate 18.4, Fiber 2.9, Sugar 6.1, Protein 4.6
FRUIT COCKTAIL COOKIES
Make and share this Fruit Cocktail Cookies recipe from Food.com.
Provided by Countrywife
Categories Drop Cookies
Time 21m
Yield 48 cookies
Number Of Ingredients 17
Steps:
- Mix shortening, sugar and eggs.
- Add fruit cocktail, vanilla, raisins and nuts.
- Mix in flour, baking soda, baking powder, spices and salt.
- Drop by teaspoons onto greased baking sheet.
- Bake 11-12 minutes at 400°F.
- Cool.
- Mix powdered sugar and butter with enough of the saved juice to make a thin icing.
- Frost when cool.
BRITISH ONION SOUP
Add some British ingredients to a classic French dish and voila, you have a whole new experience
Provided by Barney Desmazery
Categories Dinner, Lunch, Main course, Starter, Supper
Time 1h45m
Number Of Ingredients 10
Steps:
- Heat most of the butter or dripping in a pan, then add the onions, sugar and herbs. Season and cook, uncovered, over a low heat, stirring occasionally, for up to 40 mins until sticky and brown. pour in the cider and simmer until reduced by half. Pour in the stock, bring to the boil, then cook for 20 mins.
- To serve, heat the grill to high. Spread the bread on both sides with the remaining butter or dripping, then toast under the grill until golden. Scatter with cheese and place back under the grill until melted. Serve the soup in bowls with a slice of the toast floating in it, scattered generously with parsley.
Nutrition Facts : Calories 451 calories, Fat 21 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 51 grams carbohydrates, Sugar 22 grams sugar, Fiber 6 grams fiber, Protein 15 grams protein, Sodium 1.75 milligram of sodium
RICH AND SIMPLE FRENCH ONION SOUP
We have been trying French onion soup in restaurants for years and my family and friends agree none can compare to my recipe for taste and simplicity of preparation.
Provided by Lori Levin
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Onion Soup Recipes French Onion Soup Recipes
Time 1h5m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter with olive oil in an 8 quart stock pot on medium heat. Add onions and continually stir until tender and translucent. Do not brown the onions.
- Add beef broth, sherry and thyme. Season with salt and pepper, and simmer for 30 minutes.
- Heat the oven broiler.
- Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). Layer each slice of bread with a slice of provolone, 1/2 slice diced Swiss and 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil in the preheated oven until cheese bubbles and browns slightly.
Nutrition Facts : Calories 585.3 calories, Carbohydrate 27.9 g, Cholesterol 98 mg, Fat 43.9 g, Fiber 2.7 g, Protein 20.9 g, SaturatedFat 24.2 g, Sodium 1578.3 mg, Sugar 6 g
More about "onion soup cocktail cookies recipes"
FRENCH ONION SOUP BITES RECIPE | MYRECIPES
From myrecipes.com
Total Time 35 mins
- Heat oil in a large skillet over medium. Add onions, salt, sugar, and pepper; cook, stirring often, for 5 minutes. Reduce heat to medium-low; cook, stirring often, until onions are golden brown and very tender, about 25 minutes. Stir in sherry, parsley, and thyme; cook, stirring often, until fragrant, about 1 minute. Remove from heat. Stir in 1 3/4 cups of the cheese; set aside.
- Preheat oven to 350°F. Place phyllo shells on a baking sheet, and fill each with about 1 tablespoon of the onion mixture; top each cup with some of the remaining cheese. Bake in preheated oven until cheese is melted, about 10 minutes. Place on a serving platter, and sprinkle with chives. Serve hot.
19 SAVORY COOKIE RECIPES FOR YOUR NEXT COCKTAIL PARTY - BRIT
From brit.co
Estimated Reading Time 4 mins
- White Cheddar Shortbread Bites: DIY Cheez-its? Count us in. This white cheddar shortbread can be served as a part of cocktail hour or added to your kiddo’s lunch box (and yours too, of course.).
- Parmesan Rosemary Cookies with Cranberry Marmalade: Cranberry doesn’t have to be relegated to the holidays. Add some fresh cranberries to orange marmalade, and you’ll have the perfect complement to these savory Parmesan rosemary cookies.
- Potato Chip Cookies: Potato chips? What? It sounds crazy, but just think about all that salty, crunchy goodness. We want these now. (via Smitten Kitchen)
- Momofuku Milk Bar’s Corn Cookies: You can easily make Momofuku Milk Bar’s corn cookies in your kitchen. Get ready to dip these into a glass of milk. (via Savory Simple)
- Savory Oatmeal Cookies: Cutting back your sweets intake this month? You won’t be missing your sugary morning donuts and cronuts thanks to these savory oatmeal cookies.
- Ham and Gruyere Thumbprints: This breakfast cookie makes us question why we don’t eat cookies for breakfast. This Martha Stewart version of ham and cheese cookies will melt in your mouth.
- Parmesan Shortbread with Fennel and Sea Salt: Parmesan cheese and fennel are the ultimate dream team. These cookies will pair well with your fave wine, cocktail or even espresso drink.
- Asiago Lemon Thyme Shortbread: Asiago + Lemon + Thyme? Yes, please. They are heavenly good, and you’ll want to bake them asap. (via The View from Great Island)
- Fig and Blue Cheese Savouries: These delicate thumbprints are blasts of flavor in both sweet and savory territories. They definitely belong on your cheese platter at your next party.
- Pecan Cheese Wafers: Nothing is better than these crisp, spicy crackers with rich pecans on top. You’re certainly not missing out on any sugar here.
FRENCH ONION SOUP - COOKING WITH COCKTAIL RINGS
From cookingwithcocktailrings.com
20 SAVORY COOKIES YOU’LL LOVE MAKING - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Oct 21, 2021Category Cookies, Recipe Roundup
- Cheddar and Rosemary Shortbread. Anything with cheese on it is already a sure hit with me. These shortbread cookies are proof. They’re ridiculously crumbly, buttery, and cheesy with a lovely earthiness from the rosemary.
- Parmesan Cheese Savory Biscuits. One look and you’ll already know how buttery these biscuits are. If you’re on a diet, turn away. Not only do they look great, but smell heavenly, as well.
- Savory Oatmeal Cookies. You’ll surely fall in love with the sweet and salty flavor profile these oatmeal cookies have to offer. People usually associated oatmeal with sweet food, so I won’t be surprised if this recipe doesn’t seem appetizing to you.
- Savory Thumbprints Cookies With Bourbon Tomato Jam. If one-of-a-kind appetizers are what you’re looking for, the search is over. These thumbprint cookies with bourbon tomato jam will definitely be your newest jam.
- Cumin Cookies. If your tastebuds are craving something exotic, look no further than this recipe. Jeera or zeera are Indian cookies spiced with cumin. They have a lovely sweet, salty, and earthy combination that tastes wonderful with a cup of chai tea.
- Stilton Walnut Crackers. These are British crackers of savory shortbread filled with Stilton cheese and walnuts. They look so plain, but they’re unbelievably addictive.
- Cranberry Rosemary Butter Cookies. Christmas came early with these holiday cookies! Cranberry, rosemary, and butter – these ingredients alone tell me how ridiculously tasty these cookies are.
- Savory Tomato Cookies With Basil Pesto. I know what you’re thinking – is this really a recipe for cookies, or pasta? My curiosity for these strange cookie sandwiches made me bake them the other day.
- Lemon Basil Cookies. These lemon basil cookies may look a little dense, but don’t be fooled. They’re light as a feather! They have a nice crunch on the outside and are super soft and fluffy on the inside.
- Savory Black and White Sesame Cocktail Cookies. These black and white cookies are a certified crowd-pleaser! Serve these with cocktails and your party will definitely be a hit.
FRENCH ONION SOUP | RECIPETIN EATS
From recipetineats.com
THE ULTIMATE FRENCH ONION SOUP - CREATIVE CULINARY
From creative-culinary.com
ONION SOUP RECIPES
From allrecipes.com
47 RECIPES THAT START WITH A PACKET OF ONION SOUP MIX
From tasteofhome.com
GERMAN POTATO SOUP - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
FRENCH ONION SOUP DUMPLINGS - COOKING WITH COCKTAIL RINGS
From cookingwithcocktailrings.com
FRENCH ONION SOUP WITH BRûLéED BLUE CHEESE. - HOW SWEET EATS
From howsweeteats.com
RECIPES - PAGE 2 - BETTYCROCKER.COM
From bettycrocker.com
FRENCH (CANADIAN) ONION SOUP RECIPE - HUGUE DUFOUR - FOOD
From foodandwine.com
WHAT TO SERVE WITH FRENCH ONION SOUP: 35+ SIDES
From platingsandpairings.com
FRENCH ONION SOUP PASTA - COOKING WITH COCKTAIL RINGS
From cookingwithcocktailrings.com
FRENCH ONION PORK CHOPS - IT IS A KEEPER
From itisakeeper.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love