ONE-POT LEBANESE CHICKEN AND RICE
This is a simple chicken and rice dish from Lebanon that is eaten regularly in the region.
Provided by KitchenDude
Categories World Cuisine Recipes Middle Eastern Lebanese
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Heat olive oil in a heavy, oven-safe skillet over high heat. Cook chicken breasts on both sides until golden brown, about 5 minutes per side. Remove chicken breasts from skillet and set aside. Add onion and ground beef to the skillet; cook until onions are starting to brown, about 5 minutes. Add garlic and cook for 1 to 2 minutes. Season with cinnamon, allspice, salt, and cayenne pepper. Cook and stir for 2 minutes.
- Stir rice into the skillet until fully coated with oil and spices. Place chicken breasts on top of the rice and pour in broth. Cover skillet with a tight-fitting lid or aluminum foil.
- Bake in the preheated oven until rice has absorbed all liquid, about 20 minutes. Remove from oven and sprinkle with parsley before serving.
Nutrition Facts : Calories 680.2 calories, Carbohydrate 61.1 g, Cholesterol 121.2 mg, Fat 27.1 g, Fiber 2.2 g, Protein 44 g, SaturatedFat 7.5 g, Sodium 1420.8 mg, Sugar 2.3 g
ONE-POT CRISPY CHICKEN AND RICE
This meal is so comforting and family friendly. My kids eat every morsel on their plates. This is also a super economical way to feed a family or a large crowd. Great served with green beans, broccoli, or a salad.
Provided by NicoleMcmom
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Yield 6
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Heat oil in large Dutch oven over medium-high heat. Sprinkle chicken thighs evenly with 1 teaspoon salt and 1/2 teaspoon pepper.
- Place chicken skin-side down in the Dutch oven; cook undisturbed until golden crisp and easily released from the bottom, about 5 minutes. Flip chicken and cook for 3 minutes more. Transfer to a plate and set aside. Chicken will not be cooked through at this point.
- Add butter to the drippings and melt. Add onion and cook, stirring often, until translucent, about 3 minutes. Add garlic; cook for 1 minute. Add rice; cook, stirring to coat grains in drippings and lightly toast, about 1 minute. Stir in 3 cups stock and remaining salt and pepper. Bring to a boil. Use a wooden spoon to scrape any browned bits from the bottom of the Dutch oven. Place the chicken thighs over the rice.
- Bake in the preheated oven until all liquid has been absorbed and chicken is cooked through, 45 to 55 minutes. Add remaining stock if liquid is absorbed before rice and chicken are cooked through. Sprinkle with parsley and squeeze lemon juice over the top.
Nutrition Facts : Calories 412.7 calories, Carbohydrate 41.6 g, Cholesterol 76.5 mg, Fat 16.7 g, Fiber 1.8 g, Protein 23.3 g, SaturatedFat 5 g, Sodium 891.4 mg, Sugar 1.1 g
LEBANESE CHICKEN WITH RICE
Make and share this Lebanese Chicken With Rice recipe from Food.com.
Provided by Scott Hannigan
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Heat the olive oil over high heat in a pan.
- Sauté the chicken on both sides until golden brown.
- Remove the chicken from the pan and set aside.
- Add the onion and ground beef to the same hot pan.
- Cook until the onions and meat is beginning to brown, then add the garlic and cook another minute or two.
- Add the cinnamon, allspice, cayenne pepper (or chilli flakes) and salt; sauté two minutes while stirring.
- Stir in the rice making sure that it is fully covered with the oil and spices, place the chicken in the rice.
- Add the pine nuts.
- Pour in the stock or water and cover. Cook slowly for about half an hour. Stir occasionally and as you do so allow the chicken to break up. You may need to add extra hot water if the rice gets a little dry.
- Remove the pan from the heat and sprinkle with minced parsley.
Nutrition Facts : Calories 646, Fat 27.6, SaturatedFat 6.9, Cholesterol 108.3, Sodium 552.4, Carbohydrate 63.7, Fiber 2.7, Sugar 2.7, Protein 33.8
More about "one pot lebanese chicken and rice recipes"
LEBANESE RICE WITH CHICKEN - SIMPLY LEBANESE
From simplyleb.com
4.6/5 (37)Category Appetizer, Main Course, Side DishCuisine LebaneseTotal Time 1 hr 45 mins
- Begin by preparing your chicken. Remove the neck and giblets and pat the chicken dry with paper towels. In a large stockpot, place the whole chicken and pour enough water to cover it completely. Season with salt and pepper.
- When the chicken comes to a boil, skim any fat that rises to the top. Peel and cut the small onion in half and place in the pot along with the bay leaves and cloves. Cover halfway and let simmer on medium-high heat until the chicken is cooked through, about 1 hour.
- Remove the cooked chicken and set aside to cool. Once it has cooled enough to handle, shred the breasts into course chunks.
- Place the cooked chicken legs and wings on a baking pan and broil until golden brown and crispy on top. (This step is optional, you can shred these parts of the chicken with the breast if you prefer.)
ONE POT CHICKEN AND RICE RECIPE {HEALTHY}
From feelgoodfoodie.net
ONE-POT CHICKEN & RICE | CHICKEN RECIPES | JAMIE …
From jamieoliver.com
ONE POT CHICKEN AND RICE - VERONIKA'S KITCHEN
From veronikaskitchen.com
ONE POT LEBANESE CHICKEN AND RICE RECIPES
From tfrecipes.com
CHICKEN BOG - BLACKPEOPLESRECIPES.COM
From blackpeoplesrecipes.com
ONE POT MEAL… BAKED CHICKEN AND RICE | KETO RECIPES
From youtube.com
ONE POT CHICKEN AND RICE - ENTERTAINING WITH BETH
From entertainingwithbeth.com
LEBANESE RICE WITH VERMICELLI | FOODTALK
From foodtalkdaily.com
ONE POT CHICKEN AND RICE RECIPE | EASY CHICKEN AND RICE RECIPE
From youtube.com
37 EASY ASIAN RICE RECIPES TO KEEP IN YOUR ARSENAL
From insanelygoodrecipes.com
ONE POT LEBANESE HASHWEH GROUND BEEF AND RICE - TWOSLEEVERS
From twosleevers.com
RIZ A DJEJ LEBANESE RICE WITH CHICKEN RECIPE | DOBBERNATIONLOVES
From dobbernationloves.com
LEBANESE CHICKEN AND RICE - CAROLINE'S COOKING
From carolinescooking.com
BEST LEBANESE CHICKEN & RICE RECIPE - HOW TO MAKE RIZ A JEJ
From food52.com
ONE POT LEBANESE CHICKEN AND RICE RECIPES - EASY RECIPES
From recipegoulash.cc
ONE-POT LEBANESE CHICKEN AND RICE - LEBANESE
From worldrecipes.org
ONE POT CHICKEN RICE | BUSH COOKING
From bushcooking.com
ONE-POT CHICKEN AND RICE : R/RECIPES - REDDIT.COM
From reddit.com
ONE-POT LEBANESE CHICKEN AND RICE - RECIPELER.COM
From recipeler.com
ONE-POT CHICKEN AND RICE : R/GLUTENFREERECIPES
From reddit.com
ONE-POT LEBANESE CHICKEN AND RICE RECIPE | ALLRECIPES
From stage.element.allrecipes.com
15 SPICY BAKED CHICKEN AND RICE RECIPES - SELECTED RECIPES
From selectedrecipe.com
ONE POT CHICKEN AND RICE - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
RECIPE: ONE POT SPANISH CHICKEN AND RICE | YMCA OF GREATER SEATTLE
From seattleymca.org
EASY ONE-POT CHICKEN AND RICE - THE MEDITERRANEAN DISH
From themediterraneandish.com
TOP 49 EASY ONE POT RICE RECIPES
From bothwell.keystoneuniformcap.com
ONE POT CHICKEN & RICE - BAKED BY MELISSA
From bakedbymelissa.com
8 RECIPES WITH CHICKPEAS AND RICE | ALORECIPES
From alorecipes.com
ONE-POT LEMONGRASS ROASTED CHICKEN AND RICE RECIPE | AMELIA …
From ameliafreer.com
INSTANT POT CHICKEN CACCIATORE - THE WASHINGTON POST
From washingtonpost.com
ONE POT CHICKEN AND RICE | ONE POT RECIPES
From onepotrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love