Old Fashioned Baked Apples Recipes

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OLD FASHIONED BAKED APPLES



Old Fashioned Baked Apples image

Make and share this Old Fashioned Baked Apples recipe from Food.com.

Provided by CountryLady

Categories     Dessert

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

4 baking apples (like Spy or Golden Delicious)
1/4 cup diced candied ginger or 1/4 cup diced dried apricot
1/4 cup brown sugar or 1/4 cup maple sugar
1/2 teaspoon cinnamon
1 tablespoon cold butter, cut into 4
1/4 cup maple syrup or 1/4 cup honey
1/4 cup apple juice or 1/4 cup water

Steps:

  • Remove the core of the apples with an apple corer or small knife, leaving about 1/2" at the base.
  • Peel the top one third with a vegetable peeler or sharp knife.
  • Place apples in an 8" square baking dish or in another ovenproof pan that holds them snugly.
  • Place 1 tbsp.
  • raisins in each apple.
  • In a small bowl combine brown sugar with cinnamon and add 1 tbsp mixture to each apple.
  • Place 1 small piece of butter in each apple.
  • Combine syrup with apple juice in a small bowl and pour over and around apples.
  • Bake in a preheated 350F oven for 45-55 minutes or until apples are very tender.
  • Baste a few times during baking.

Nutrition Facts : Calories 258.6, Fat 3.3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 35, Carbohydrate 61, Fiber 4.9, Sugar 51, Protein 0.8

OLD-FASHIONED HONEY BAKED APPLES



Old-Fashioned Honey Baked Apples image

My baked apple recipe is very old-fashioned yet tried and true. It's definitely a comfort food. -Rachel Hamilton, Greenville, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 2 servings.

Number Of Ingredients 6

2 medium tart apples
1/4 cup dried cranberries
2/3 cup water
1/4 cup packed brown sugar
1 tablespoon honey
Optional: Vanilla ice cream or sweetened whipped cream

Steps:

  • Preheat oven to 350°. Core apples, leaving bottoms intact; peel top third of each. Place in a greased 8x4-in. glass loaf pan; fill with cranberries., In a small saucepan, combine water, brown sugar and honey; cook and stir over medium heat until sugar is dissolved. Pour over apples., Bake, uncovered, until apples are tender, 35-40 minutes, basting occasionally with juices. If desired, serve with ice cream.

Nutrition Facts : Calories 253 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 67g carbohydrate (59g sugars, Fiber 4g fiber), Protein 0 protein.

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