Oat Stuffed Apples Recipes

BAKED APPLES WITH OATMEAL FILLING

Baked Apples with Oatmeal Filling image

Yummy apples with an oatmeal crisp filling is a great way to enjoy your fall tree-picked apples!

Provided by Rita Spangler

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 45m

Yield 4

Number Of Ingredients 5

Ingredients

4 apples
1 cup rolled oats
¼ cup brown sugar
1 teaspoon ground cinnamon
¼ cup butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.
Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.
Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.

Nutrition Facts : Calories 303.9 calories, Carbohydrate 46.7 g, Cholesterol 30.5 mg, Fat 13.1 g, Fiber 5.7 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 88.2 mg, Sugar 27.9 g

OAT-STUFFED APPLES

Oat-Stuffed Apples image

Delicious apples stuffed with a sweet, tasty filling. Top with whipped cream if desired.

Provided by Meredith

Categories Apple Desserts

Time 40m

Yield 6

Number Of Ingredients 8

Ingredients

6 medium Apples, raw
½ cup unsalted butter, melted
½ cup old-fashioned rolled oats (such a Quaker®)
⅓ cup brown sugar
¼ cup white sugar
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Place cored apples on a baking sheet. Mix butter, oats, brown sugar, white sugar, cinnamon, nutmeg, and cloves together in a bowl. Stuff apples with filling.
Bake in the preheated oven until apples are tender, 25 to 35 minutes.

Nutrition Facts : Calories 314.4 calories, Carbohydrate 44.5 g, Cholesterol 40.7 mg, Fat 16.1 g, Fiber 4.3 g, Protein 1.5 g, SaturatedFat 9.9 g, Sodium 7.6 mg, Sugar 34.7 g

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