Oat Pulp Apple Cake Recipes

OAT PULP APPLE CAKE

Steps:

• 1. Preheat oven to 350 degrees
• 2. Fold in all ingredients together and pour into a 9x9 pan. Bake 25-35 minutes until the bake starts to brown slightly around edges and center cracks slightly.
• 3. Recipe for the oat milk. https://www.justapinch.com/recipes/drink/other-drink/oat-milk.html?p=10
• 4. I made my apple slices myself. The recipe included red hots and hot tamales and caramel balls (like they use on caramel apples). The look was horrible so I never posted the recipe. However any apple and cinnamon blend will do.
• 5. also check out these https://www.justapinch.com/recipes/dessert/cookies/oat-pulp-cookies.html?p=2 https://www.justapinch.com/recipes/bread/other-bread/sunflower-sesame-oat-pulp-bread.html?p=1

APPLESAUCE OAT CAKE

Steps:

• In a small saucepan, bring the applesauce to a slow boil. Stir in oats; remove from the heat. Cover and let stand for 20 minutes., In a large bowl, cream shortening and brown sugar. Add egg; mix well. Combine the flour, baking soda, cinnamon, salt and cloves; add to the creamed mixture alternately with applesauce mixture. , Pour into a greased 8-in. square baking pan. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., In a large bowl, combine the frosting ingredients; beat until smooth. Frost cooled cake.

APPLE OAT CAKE (LOW GI)

Steps:

• Lightly spray cake tin (round or square medium size) with spray vegetable oil. Preheat oven to 180 degrees celsius (moderate heat).
• Cake: Combine in a bowl all dry ingredients (flour, oats, brown sugar, baking powder and baking soda, nutmeg, cinnamon, salt).
• Combine in a small separate bowl yogurt and olive oil, then add to dry ingredients.
• Add apple juice and eggs and beat until combined, then fold in the apples.
• Spoon mixture into prepared cake tin.
• Topping: Mix yogurt and olive oil in a bowl.
• Combine oats, flour, sugar and grated apple.
• Mix until it is a crumbly texture (If too moist you may add pinches of flour, however the crumble effect will still happen after cooked). Crumble mixture over top of cake batter and bake for 30-35 minutes or until cake is firm and bounces back when lightly touched.

SUET CAKE FROM OAT PULP FOR SQIUIRRELS

Steps:

• mix the ingredients together and put into a Tupperware sandwich container. they are the perfect size for a suet feeder
• Check out my other uses for oat pulp http://cronecronicles.blogspot.com/2013/01/oat-milk-and-oat-pulp-cookies.html http://cronecronicles.blogspot.com/2013/01/oat-pulp-apple-cake.html http://cronecronicles.blogspot.com/2013/01/oat-and-rice-pulp-muffins.html http://cronecronicles.blogspot.com/2013/01/sunflower-sesame-oat-pulp-bread.html http://cronecronicles.blogspot.com/2013/02/oat-pulp-breakfast-bites.html http://cronecronicles.blogspot.com/2013/02/easy-apple-pancakes-with-amish-syrup.html