MARTINI-ON-THE-ROCKS
Steps:
- Combine the liquid ingredients in a rocks glass filled with a few sizable pieces of ice. Stir briefly, about 5 seconds, to chill. Add an olive or two. Your work is done.
NUTS AND BERRIES MARTINI
Steps:
- Chill martini glasses.
- Put ice cubes in a shaker. Pour in vodka, cream de cassis, amaretto, and lemon/lime soda.. Squeeze in lime juice. Shake. Strain into chilled martini glass. Garnish with a fresh cherry.
NUTS ON THE ROCKS! OR WALNUT MARTINI
Make and share this Nuts on the Rocks! or Walnut Martini recipe from Food.com.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Place ingredients in a shaker with ice. Shake till hand are ice cold. pour into a chilled martini glass.
- OR:.
- Pour in to a Old Fashioned Glass filled with ice and enjoy.
Nutrition Facts : Calories 69.4, Sodium 0.3
MARTINI ON THE ROCKS
A martini straight up will wilt on a hot day, but on the rocks it's just right.
Provided by Rosie Schaap
Time 2m
Yield 1 drink
Number Of Ingredients 3
Steps:
- Fill a mixing glass with ice. Pour in gin and vermouth. Stir for 30 seconds, then strain into an old-fashioned glass over fresh ice. Twist the lemon peel over the drink, then drop it in.
Nutrition Facts : @context http, Calories 242, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 0 grams
CRANBERRY-WALNUT MARTINI
Provided by Next Iron Chef All Star: Beau MacMillan
Time 5m
Number Of Ingredients 5
Steps:
- Combine the vodka and walnut liqueur in a cocktail shaker with ice. Shake well and strain into a chilled martini glass.
- Thread the cranberries onto the rosemary sprig and place in the glass. Garnish with the walnut.
CLASSIC DRY MARTINI
Steps:
- In mixing glass or cocktail shaker filled with ice, combine gin and vermouth. Stir well, about 30 seconds, then strain into martini glass. Garnish with olive or lemon twist and serve.
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