Nutella Fondue Recipes
NUTELLA FONDUE
A friend passed this to me from "Food and Wine." There is a similar recipe here on Food.com, but uses metric measurements. I don't have a kitchen scale, so I'm posting the English version, too!
Provided by moose_kristi
Categories Dessert
Time 5m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Spoon the Nutella into a heatproof bowl. In a microwave-safe glass measuring cup, heat the cream at high power for 45 seconds or until very hot. Slowly whisk the cream into the Nutella until smooth and silky. Transfer to 8 small espresso cups and serve with biscotti.
Nutrition Facts : Calories 302.8, Fat 22, SaturatedFat 17.4, Cholesterol 40.8, Sodium 26.5, Carbohydrate 23.8, Fiber 2, Sugar 20, Protein 2.6
NUTELLA FONDUE
Make and share this Nutella Fondue recipe from Food.com.
Provided by dale7793
Categories Sauces
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Combine cream and nutella in a saucepan over a low heat.
- Stir until melted and well blended.
- Remove from heat, continue stirring until glossy.
- Pour into serving bowl.
- Serve warm with strawberries and marshmallows on skewers for dipping.
- Enjoy!
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