NUT FREE GRANOLA BARS
Delicious chewy granola bars made with oats, rice krispies and seeds. Completely nut free and perfect to add to lunch boxes or as an afternoon snack
Provided by Ciara Attwell
Categories Snacks
Time 25m
Yield 15
Number Of Ingredients 11
Steps:
- Preheat the oven to 180c and line a dish with parchment paper. I used an 8x8 inch dish.
- Add the honey and butter to a jug and microwave gently until the ingredients have melted. You can also do this in a pan on the hob. Add the sugar and water and mix until all dissolved.
- Add the oats, rice krispies, flour, dried fruit, seeds and coconut to a large bowl and mix. Pour in the the melted butter mixture and mix. Finally stir in the chocolate chips.
- Transfer this mixture into the prepared dish. Take another piece of parchment paper and use that to push down firmly on the mixture. You need to make it as compact as possible in the dish.
- Bake in the oven for 20 minutes, leave to cool and then put it in the fridge or freezer for 1 hour. These steps are essential to stop the bars from falling apart.
- Remove from the fridge and lift the parchment paper out of the dish and cut into small bars.
- Keep in the fridge or freezer.
Nutrition Facts : ServingSize 1 Serving, Calories 209, Sugar 11.8 g, Sodium 23.5 mg, Fat 7.7 g, SaturatedFat 5 g, TransFat 0 g, Carbohydrate 29.9 g, Fiber 2.7 g, Protein 3.6 g, Cholesterol 15.5 mg
NUT FREE CHEWY GRANOLA BARS
These nut free homemade granola bars are delicious and chewy with just the right amount of sweet. Perfect for kids with nut allergies!
Provided by Natalie Monson
Categories Snack
Time 2h15m
Number Of Ingredients 9
Steps:
- Line an 8x8 inch pan with parchment paper. Spray lightly with nonstick cooking spray.
- In a mixing bowl, combine oats, salt and cinnamon.
- In small saucepan, combine honey and coconut oil. Cook over medium heat until bubbly. Turn the heat off and stir in the vanilla.
- Pour honey mixture into the oats and stir until well combined.
- Stir in pepitas and dried cranberries if adding. Once the mixture has cooled slightly, add in chocolate chips.
- Spoon mixture into your parchment lined pan and spread evenly. Spray a small amount of cooking spray onto your hands and press the mixture firmly into the pan so that it stays together.
- Place the pan in the refrigerator for 2 hours. Remove the bars with the parchment paper and cut into 12 even bars. Enjoy!
Nutrition Facts : Calories 135 kcal, Carbohydrate 19 g, Protein 2 g, Fat 6 g, SaturatedFat 4 g, TransFat 1 g, Sodium 98 mg, Fiber 2 g, Sugar 10 g, UnsaturatedFat 2 g, ServingSize 1 serving
NUT-FREE GRANOLA BARS
Chewy granola bars made with sunflower seed butter. I make these as a nut-free option for my daughter.
Provided by Catherine McCann Shelton
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 1h45m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Mix brown sugar, sunflower seed spread, butter, and corn syrup in a large bowl until combined. Stir in chocolate chips and raisins. Mix in oats. Press mixture evenly into the prepared pan.
- Bake in the preheated oven until golden brown, about 30 minutes. Let cool for 1 hour before cutting.
Nutrition Facts : Calories 198.6 calories, Carbohydrate 27 g, Cholesterol 10.2 mg, Fat 9.8 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 4 g, Sodium 71.6 mg, Sugar 11.3 g
NUT-FREE CHEWY GRANOLA BARS
I created this recipe by combining my favorite granola bar recipe with one for lactation cookies while I was breastfeeding. The result were delicious, healthy, nut-free, chewy goodness!
Provided by misslaurenrae
Categories Egg Free
Time 25m
Yield 30 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Mix oatmeal, flour, coconut, raisins, chocolate chips, flax seeds, wheat germ, sugar, baking soda and salt in large bowl.
- Add the vegetable oil and honey.
- Mix well until sticky. It is best to use your hands to make sure everything is turned together.
- Line 9x13 pan with parchment paper.
- Press mixture firmly into pan.
- Bake for 15-20 minutes. Granola bars will look soft when you take them out of the oven, but if you leave them in until they are brown they will be overcooked.
- Cut into bars while still warm.
Nutrition Facts : Calories 184.8, Fat 8.5, SaturatedFat 2.2, Sodium 125.3, Carbohydrate 25.9, Fiber 2.1, Sugar 11, Protein 2.8
CHEWY GRANOLA BARS
Extra chewy granola bars. You can make them your own by picking different ingredients to add in! Try using any combination of miniature chocolate chips, sunflower seeds, raisins, chopped dried fruits, candy-coated chocolate pieces, chopped nuts, etc.
Provided by BURSTEIN
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease one 9x13 inch pan.
- In a large mixing bowl combine the oats, flour, baking soda, vanilla, butter or margarine, honey and brown sugar. Stir in the 2 cups assorted chocolate chips, raisins, nuts etc.
- Lightly press mixture into the prepared pan. Bake at 325 degrees F (165 degrees C) for 18 to 22 minutes or until golden brown. Let cool for 10 minutes then cut into bars. Let bars cool completely in pan before removing or serving.
Nutrition Facts : Calories 299.2 calories, Carbohydrate 42.9 g, Cholesterol 18.1 mg, Fat 14 g, Fiber 3.4 g, Protein 4.3 g, SaturatedFat 8 g, Sodium 123.4 mg, Sugar 22.4 g
More about "nut free chewy granola bars recipes"
NUT FREE GRANOLA BARS (NO BAKE!) - THE ENDLESS MEAL®
From theendlessmeal.com
4.8/5 (11)Total Time 15 minsCategory SnackCalories 170 per serving
- Place the dates, Sunbutter, maple syrup, and salt into your food processor and pulse until a paste forms.
- Add the oats and coconut pulse a few more times, just until it starts to mix. Transfer to a bowl and continue to mix until everything comes together.
- Line a small baking dish (we use an 8″x 5″ pan) with parchment paper. Place the granola bar batter into the pan and press it down firmly. The bottom of a measuring cup works well for this. If you’re using the chocolate chips, sprinkle them on top and press them down.
- Place the dish into your fridge for 30 mintues then cut into 12 bars. Wrap them each individually then store them in your fridge for 7 days or in your freezer for up to 3 months.
NUT FREE GRANOLA BARS- JUST 4 INGREDIENTS! THE BIG …
From thebigmansworld.com
NO-BAKE CHEWY GRANOLA BARS (NUT-FREE!) - NOURISHED BY …
From nourishedbycaroline.ca
NO-BAKE NUT-FREE GRANOLA BARS - LOVE IN MY OVEN
From loveinmyoven.com
NUT-FREE CHEWY GRANOLA BARS | COOK'S ILLUSTRATED RECIPE
From cooksillustrated.com
NUT-FREE GRANOLA BARS (VEGAN, GLUTEN-FREE) - THE VEGAN 8
From thevegan8.com
CHEWY CHOCOLATE GRANOLA BARS (NUT-FREE!) - KEEPER OF …
From keeperofthehome.org
CHEWY DATE NUT BARS RECIPE HOW TO MAKE IT TASTE OF RECIPES
From kasper864.motoretta.ca
CHEWY NUT AND FRUIT GRANOLA BARS | BEYOND DIET RECIPES
From beyonddiet.com
HOW TO MAKE GRANOLA - FEELGOODFOODIE
From feelgoodfoodie.net
VEGAN GLUTEN FREE GRANOLA BARS - GLUTENPROTALK.COM
From glutenprotalk.com
NUT-FREE CHEWY GRANOLA BARS | RECIPE | CHEWY GRANOLA BARS, …
From pinterest.com
HEALTHY NUT-FREE GRANOLA BARS (EASY NO-BAKE RECIPE)
From pinterest.ca
CHEWY FRUIT AND NUT GRANOLA BARS | SAVEUR
From saveur.com
CHEWY COCONUT MOCHA GRANOLA BARS – MILK BAR
From milkbarstore.com
VERY BEST GLUTEN FREE NANAIMO BARS - ONLY GLUTEN FREE RECIPES
From onlyglutenfreerecipes.com
CHEWY GRANOLA BAR RECIPE (NUT FREE) - MOMS & MUNCHKINS
From momsandmunchkins.ca
NUT FREE GRANOLA BARS {NO-BAKE} - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
NUT-FREE GRANOLA BARS | RICARDO
From ricardocuisine.com
NUT-FREE GRANOLA BARS | EASY WHOLESOME
From fooddoodles.com
NUT FREE GRANOLA BARS (WITH SUNBUTTER) - EATING BIRD FOOD
From eatingbirdfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love