NUT- AND FRUIT-FILLED SQUASH
Betty Crocker's Diabetes Cookbook shares a recipe! Enjoy good-for-you squash with a crunchy cereal topping and a citrus twist.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h5m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Cut squash into fourths; remove seeds and fibers. Place squash, cut sides up, in ungreased rectangular baking dish, 13x9x2 inches.
- Sprinkle salt over squash. Pour water into baking dish until 1/4 inch deep. Cover and bake 40 to 50 minutes or until tender.
- Mix butter, cereal and orange peel; spoon into squash.
Nutrition Facts : Calories 135, Carbohydrate 26 g, Cholesterol 10 mg, Fat 1/2, Fiber 6 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 250 mg
FRUIT & NUT STUFFED ACORN SQUASH
A different take on your usual acorn squash dish - the filling is delicious, but not as sweet as most I've had before. Found this in a great cookbook!
Provided by filaughn
Categories Vegetable
Time 1h55m
Yield 4-6 squash halves, 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Cut squash in half and scoop out seeds and strings.
- Lightly grease baking sheet. Place squash on sheet, cut side down and back at 350 for 40 - 50 minutes, until soft but not mushy. Remove from heat and place, cut site up, on sheet.
- Saute onion, celery and garlic in olive oil until translucent.
- Add all other filling ingredients and mix until blended. Use a large spoon to fill squash halves.
- Cover squash with aluminum foil and bake at 375 for 20 - 30 minutes until all ingredients are well cooked.
Nutrition Facts : Calories 453.9, Fat 17.9, SaturatedFat 2.1, Sodium 369.6, Carbohydrate 71.5, Fiber 11.2, Sugar 18.7, Protein 10.1
DELICATA SQUASH STUFFED WITH DRIED FRUIT AND NUTS
I got some delicata squash from my organic food basket. I wanted to serve them stuffed, so I came up with this recipe, adapted from other recipes I have found. Also, you can eat the skin of the delicata squash, so this recipe is ultra simple to make and eat!
Provided by KelBel
Categories Vegetable
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees. Place squash cut side down on a baking pan with sides. Add 1/2 inch water to pan.
- Bake for 30 minutes or until squash is slightly soft. Remove squash from oven. Pour water off pan and carefully turn over so cut side is up.
- Combine all ingredients for stuffing mixture.
- Place mixture into the 4 squash cavities. Return to oven, continue baking for 30 minutes or until squash is soft and topping is browned.
- Serve immediately.
Nutrition Facts : Calories 178.1, Fat 9, SaturatedFat 1, Sodium 97.1, Carbohydrate 24.6, Fiber 2.5, Sugar 16.8, Protein 2.3
More about "nut and fruit filled squash recipes"
FRUIT-AND-NUT STUFFED SQUASH - PREVENTION
From prevention.com
Estimated Reading Time 1 min
FRUIT AND NUT STUFFED ACORN SQUASH - BUTTER & BAGGAGE
From butterandbaggage.com
QUINOA-STUFFED SQUASH WITH CURRY, FRUIT AND NUTS - THRIFTY …
From thriftyfoods.com
FRUIT STUFFED ACORN SQUASH | JUST PLAIN COOKING
From justplaincooking.ca
FRUIT AND NUT STUFFED ACORN SQUASH - SIMPLY SCRATCH
From simplyscratch.com
Reviews 19Category Side DishesCuisine AmericanTotal Time 1 hr
RECIPES - PAGE 5 - BETTYCROCKER.COM
From bettycrocker.com
RECIPES - PAGE 2 - BETTYCROCKER.COM
From bettycrocker.com
SQUASH STUFFED WITH FRUIT AND NUT PILAF - WAITROSE
From waitrose.com
RECIPES - BETTYCROCKER.COM
From bettycrocker.com
RECIPES - BETTYCROCKER.COM
From bettycrocker.com
NUT- AND FRUIT-FILLED SQUASH - LACTO OVO VEGETARIAN RECIPES
From fooddiez.com
STUFFED ROAST SQUASH | JAMIE OLIVER CHRISTMAS RECIPES
From jamieoliver.com
NUT AND FRUIT FILLED SQUASH RECIPES
From tfrecipes.com
HEALING SPAGHETTI SQUASH SOUP | THE PALEO DIET®
From thepaleodiet.com
NUT- AND FRUIT-FILLED SQUASH (KITCHENPC)
From kitchenpc.com
OATMEAL BREAKFAST BARS (HEALTHY & EASY!) - WHOLESOME YUM
From wholesomeyum.com
EASY RECIPE FOR SWEET ACORN SQUASH STUFFED WITH DRIED FRUIT
From peasandhoppiness.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love