Noodles Top Ramenoff Recipes

NOODLES ROMANOFF

Noodles Romanoff image

You can turn the creamy noodles into a easy entree by adding cooked beef tips. It's like a delicious stroganoff meal in a bowl! -Jeannie Klugh, Lancaster, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 1 serving.

Number Of Ingredients 8

Ingredients

1 cup uncooked egg noodles
1/4 cup sour cream
1 tablespoon butter, softened
1 tablespoon shredded Parmesan cheese
1/4 teaspoon salt-free herb seasoning blend
1/8 teaspoon garlic powder
Dash pepper
1 teaspoon minced chives

Steps:

Cook noodles according to package directions. Meanwhile, in small bowl, combine the sour cream, butter, Parmesan cheese, seasoning blend, garlic powder and pepper. , Drain noodles; return to pan. Add sour cream mixture and toss to coat; heat through. Sprinkle with chives.

Nutrition Facts : Calories 297 calories, Fat 14g fat (9g saturated fat), Cholesterol 80mg cholesterol, Sodium 203mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 1g fiber), Protein 12g protein.

NOODLES TOP RAMENOFF

Noodles Top Ramenoff image

I found this in a brochure tucked in one of my mother's cookbooks, and just loved the whimsey of the name.

Provided by OhMyStars

Categories High Protein

Time 15m

Yield 5 serving(s)

Number Of Ingredients 5

Ingredients

2 (3 ounce) packages chicken-flavored ramen noodles
1/4 cup butter
4 tablespoons chopped parsley
3/4 cup grated parmesan cheese or 3/4 cup romano cheese
1/2 teaspoon garlic salt

Steps:

Boil ramen noodles in 6 cups boiling water with soup base packets added, until just done, 2-2 1/2 minutes.
Drain and rinse with cold water thoroughly.
Chill.
Cut ramen noodles into 3-4 inch lengths.
Saute noodles in butter.
Add parsley, cheese, and garlic salt.
Mix well.

Nutrition Facts : Calories 296.8, Fat 18.8, SaturatedFat 10.8, Cholesterol 37.6, Sodium 1016.8, Carbohydrate 22.7, Fiber 0.9, Sugar 0.6, Protein 9.6

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