No Bake Chocolate And Berry Cheesecake Recipe By Tasty Recipes

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NO-BAKE CHERRY CHOCOLATE CHEESECAKE RECIPE BY TASTY



No-Bake Cherry Chocolate Cheesecake Recipe by Tasty image

Here's what you need: chocolate graham cracker crumbs, packed brown sugar, butter, salt, cream cheese, vanilla extract, heavy whipping cream, white sugar, cocoa powder, salt, cherry pie filling

Provided by Hannah Williams

Categories     Desserts

Yield 8 servings

Number Of Ingredients 11

1 ½ cups chocolate graham cracker crumbs
⅛ cup packed brown sugar
⅓ cup butter, melted
1 pinch salt
16 oz cream cheese, 2 packages
2 teaspoons vanilla extract
1 pt heavy whipping cream
½ cup white sugar
⅓ cup cocoa powder
½ teaspoon salt
21 oz cherry pie filling, 1 can

Steps:

  • In a bowl, thoroughly mix graham cracker crumbs, brown sugar, salt, and butter. Press evenly into a springform pan. Chill.
  • In a medium bowl, place cream cheese and beat with hand beaters until smooth. Gently pour in cream, adding gradually while stirring, until it's fully incorporated.
  • Add sugar, vanilla, and salt, then beat until very smooth. Don't forget to scrape the sides. Gradually add cocoa powder into the smooth cream-cheese mixture and beat on medium speed until it's fully incorporated.
  • Pour onto chilled crust and smooth out the top. Freeze for 3 hours or refrigerate overnight. Before serving, pour pie filling over the cheesecake.
  • Enjoy!

TRIPLE BERRY NO-BAKE CHEESECAKE



Triple Berry No-Bake Cheesecake image

I've made many cheesecakes and enjoy them all, but they're usually time-consuming. When I first tried this recipe, my husband said it was better than the baked ones, and that was a big plus for me! -Joyce Mummau, Baltimore, Maryland

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 12 servings (3-1/3 cups topping).

Number Of Ingredients 14

1-1/2 cups graham cracker crumbs
1/3 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/2 cup butter, melted
FILLING:
2 packages (8 ounces each) cream cheese, softened
1/3 cup sugar
2 teaspoons lemon juice
2 cups heavy whipping cream
TOPPING:
2 cups sliced fresh strawberries
1 cup fresh blueberries
1 cup fresh raspberries
2 tablespoons sugar

Steps:

  • In a small bowl, mix cracker crumbs, brown sugar and cinnamon; stir in butter. Press onto bottom and 1 in. up sides of an ungreased 9-in. springform pan. Refrigerate 30 minutes., In a large bowl, beat cream cheese, sugar and lemon juice until smooth. Gradually add cream; beat until stiff peaks form. Transfer to prepared crust. Refrigerate, covered, overnight., In a bowl, gently toss berries with sugar. Let stand 15-30 minutes or until juices are released from berries., With a knife, loosen sides of cheesecake from pan; remove rim. Serve cheesecake with topping.

Nutrition Facts : Calories 432 calories, Fat 34g fat (21g saturated fat), Cholesterol 109mg cholesterol, Sodium 229mg sodium, Carbohydrate 29g carbohydrate (20g sugars, Fiber 2g fiber), Protein 5g protein.

NO-BAKE CHOCOLATE AND BERRY CHEESECAKE RECIPE BY TASTY



No-bake Chocolate and Berry Cheesecake Recipe by Tasty image

Here's what you need: plain biscuit, butter, cream cheese, double cream, white chocolate, vanilla extract, strawberry, raspberry, blueberry

Provided by Ellie Holland

Categories     Desserts

Yield 6 servings

Number Of Ingredients 9

3 cups plain biscuit
½ cup butter, melted
1 ⅔ cups cream cheese
1 ½ cups double cream
½ cup white chocolate, melted
1 teaspoon vanilla extract
½ cup strawberry
¼ cup raspberry
½ cup blueberry

Steps:

  • Throw the biscuits into a food processor and mix until you have fine crumbs.
  • Stir in the butter.
  • Pour into a greased springform tin and spread to make sure the base is even.
  • Chill for 10 minutes.
  • While the biscuit base is chilling, prepare the filling by whipping the cream cheese and double cream until you have soft peaks.
  • Fold in the melted white chocolate and vanilla extract.
  • Pour and spread on top of the biscuit base.
  • Place the berries on top.
  • Chill for 1 hour.
  • Enjoy!

Nutrition Facts : Calories 1105 calories, Carbohydrate 92 grams, Fat 82 grams, Fiber 3 grams, Protein 11 grams, Sugar 52 grams

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