GRILLED TURKEY SLIDERS WITH TOMATO JAM
Provided by Patrick and Gina Neely : Food Network
Time 20m
Yield 12 sliders
Number Of Ingredients 19
Steps:
- Preheat the grill to medium-high heat.
- Mix the ground turkey, ricotta, mustard, shallot, basil, salt, and pepper together in a large bowl. Form into 12 small 1/2-inch thick patties.
- Brush the grill grates with olive oil with a clean tea towel to keep the turkey from sticking. Grill the patties for 4 minutes, and then flip and continue to cook the other side for another 3 minutes. Place the rolls on the warmer rack to toast during the last 3 minutes of grilling.
- To assemble burgers, place a patty between the buns and top with lettuce and Tomato Jam.
- Add all the ingredients to a medium saucepan and bring to a boil over high heat. Reduce the heat and simmer, stirring occasionally, until the tomatoes have dissolved and what remains is a thick jam-like consistency, about 1 hour. Cool before serving. The jam can be stored in an airtight mason jar for up to 2 weeks in your refrigerator.
SUMMER SQUASH AND 3-CHEESE FRITTATA WITH HARISSA AIOLI
Provided by Brad Farmerie
Categories main-dish
Time 1h45m
Yield One 11-inch-diameter frittata
Number Of Ingredients 30
Steps:
- Cook the onions, fennel, leeks, garlic, thyme, 1/2 cup of the oil and 2 teaspoons salt in a saute pan over medium heat, stirring all the time, until the vegetables begin to soften. Lower the heat to the lowest setting, and cook, stirring occasionally, until the vegetables are soft and translucent, about 20 minutes. Turn the heat up to high, and cook, stirring all the time, until the vegetables turn light golden brown. Remove them from the pan, and let sit at room temperature.
- Heat a saute pan over high heat. When quite hot, add 1/4 cup of the remaining oil, then the zucchini; saute it for a minute to get even heat distribution. Add 1 1/2 teaspoons salt, and continue to saute until the zucchini is lightly golden brown and cooked through. Remove the zucchini from the pan, and let sit at room temperature.
- Whisk the eggs, Sheba spice, Aleppo chili and 1/8 teaspoon pepper in a large bowl until frothy. Add the feta, Cheddar, Parmesan, chives, cilantro, parsley, chervil, the onion mixture and the cooked zucchini, and briskly stir until everything is well incorporated.
- Preheat the oven to 450 degrees F. Heat an 11-inch saute pan over high heat, then add the remaining 1/2 cup extra-virgin olive oil. Add half the egg mixture to the pan and IMMEDIATELY give 1 or 2 quick saute flips to incorporate the mixture at the bottom of the pan (which is cooking) with the raw on top. Add the rest of the mix, IMMEDIATELY give 2 more quick flips, then flatten out the top of the mixture with a spatula. Continue cooking for about 3 minutes (this will help the frittata have a nice golden-brown top). Transfer the pan to the oven, and bake until golden brown on top and cooked through. If it doesn't brown on top, place the pan under a salamander or broiler until golden brown.
- Let the frittata cool for 2 minutes, then tap on the side of the pan with a wooden spoon to loosen the frittata. Place a cutting board on top of the pan, and quickly invert them both; the frittata should slide out onto the cutting board. Refrigerate the frittata on the cutting board until cold, then slice as desired. Serve with the harissa aioli.
- Process the peppers, lime zest and juice, garlic, caraway, coriander, cumin, Sriracha, salt and paprika in a Vita-Prep or blender to a fine puree. Add the mayonnaise, and process just to combine. Yield: 1 quart.
More about "new zealand venison sliders with tomato chile jam recipes"
RECIPE: NEW ZEALAND VENISON BURGERS WITH TOMATO CHILLI …
Web Jun 22, 2015 2. Brush the burgers with olive oil and fry on a preheated grill for 4-5 minutes on each side. Do not overcook! This lovely lean meat is …
From stuff.co.nz
Estimated Reading Time 4 mins
From stuff.co.nz
Estimated Reading Time 4 mins
See details
VENISON AND BLUE CHEESE SLIDERS WITH CRISP LETTUCE - NZ …
Web Aug 8, 2015 Toast the slider buns in a medium-hot oven, until lightly toasted. To assemble, spread a little mayo and a little Rocket Fuel sauce on each bun. Add the lettuce, then the patty.
From nzherald.co.nz
From nzherald.co.nz
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM
Web Oct 27, 2013 - Get New Zealand Venison Sliders with Tomato Chile Jam Recipe from Food Network. ... Oct 27, 2013 - Get New Zealand Venison Sliders with Tomato Chile Jam Recipe from Food Network. Pinterest. …
From pinterest.com
From pinterest.com
See details
VENISON SLIDERS | CASA FRAINE
Web Venison Sliders is a <b>dairy free</b> hor d'oeuvre. One serving contains <b>544 …
From casafraine.com
From casafraine.com
See details
GAME-DAY RECIPES FROM CHEFS ACROSS AMERICA - FOOD NETWORK
Web And you don't need be a hunter to make them — farmed New Zealand venison is super …
From foodnetwork.com
From foodnetwork.com
See details
VENISON PHILLY CHEESESTEAK SLIDERS • PRIMAL PIONEER
Web Preheat oven to 350 degrees F. Melt 2 Tbsp. of unsalted butter in a skillet over medium …
From primalpioneer.com
From primalpioneer.com
See details
TOMATO CHILLI JAM | NEW ZEALAND WOMAN'S WEEKLY FOOD
Web Mar 20, 2017 Method. 1. In a heavy-bottomed pan, bring the tomatoes, sugar, lemon …
From nzwomansweeklyfood.co.nz
From nzwomansweeklyfood.co.nz
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM
Web New Zealand Venison Sliders with Tomato Chile Jam might be just the hor d'oeuvre …
From fooddiez.com
From fooddiez.com
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM
Web Apr 25, 2016 - Get New Zealand Venison Sliders with Tomato Chile Jam Recipe from …
From pinterest.co.uk
From pinterest.co.uk
See details
VENISON SLIDERS WITH TOMATO CHILE JAM - TRAIN HUNT EAT
Web Welcome to the Recipe of the Week! Venison Sliders with Tomato Chili Jam by Food …
From trainhunteat.com
From trainhunteat.com
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM
Web May 21, 2019 Form the meat into twelve 3-ounce sliders, and refrigerate until cooking …
From recipenet.org
From recipenet.org
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM FOOD
Web 12 slider rolls: Romaine lettuce, torn into bite-size pieces: Tomato Jam, recipe follows: 1 …
From homeandrecipe.com
From homeandrecipe.com
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM RECIPES RECIPE
Web About 1 pound (500g) farmed ground New Zealand venison (any cut will do but the most …
From recipert.com
From recipert.com
See details
VENISON SLIDERS - SPOONACULAR
Web Venison Sliders might be just the hor d'oeuvre you are searching for. One portion of this …
From spoonacular.com
From spoonacular.com
See details
RECIPES - SPRINGHILL OUTFITTERS
Web We've Got the Best Recipes From All AroundJust Like Your Mama Made!New Zealand …
From springhilloutfitters.com
From springhilloutfitters.com
See details
RECIPE: VENISON BURGERS WITH TOMATO CHILLI JAM | STUFF.CO.NZ
Web Dec 4, 2013 INGREDIENTS Tomato Chilli Jam 4 red-hot chillies, finely chopped 1 …
From stuff.co.nz
From stuff.co.nz
See details
GRILLED TURKEY SLIDERS WITH TOMATO JAM RECIPE - FOOD NETWORK
Web Spring Vegetable Fettuccine Alfredo. Trending Recipes. Carrot Cake Recipe
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
See details
PULLED VENISON SLIDERS WITH ASIAN SLAW - NZ HERALD
Web Mix the marinade ingredients together. Rub into the venison well. Cover and leave to sit …
From nzherald.co.nz
From nzherald.co.nz
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM - PINTEREST
Web Aug 24, 2014 - Find the best recipes and ideas game day foods across America from …
From pinterest.com
From pinterest.com
See details
NEW ZEALAND VENISON SLIDERS WITH TOMATO CHILE JAM | PUNCHFORK
Web 1 pound (500 g) ground beef; 1 pound (500 g) farmed ground New Zealand venison …
From punchfork.com
From punchfork.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love