MY FAVORITE MEATLOAF
Steps:
- Preheat oven to 350˚. Pour milk over the bread slices. Allow it to soak in for several minutes.
- Place the ground beef, milk-soaked bread, Parmesan, seasoned salt, salt, black pepper, and parsley in a large mixing bowl. Pour in beaten eggs.
- With clean hands, mix the ingredients until well combined. Form the mixture into a loaf shape on a broiler pan, which will allow the fat to drain. (Line the bottom of the pan with foil to avoid a big mess!)
- Lay bacon slices over the top, tucking them underneath the meatloaf.
- Make the sauce: add ketchup, brown sugar, mustard, and hot sauce in a mixing bowl. Stir together. Pour 1/3 of the mixture over the top of the bacon. Spread with a spoon.
- Bake for 45 minutes, then pour another 1/3 of the sauce over the top. Bake for another 15 minutes. Slice and serve with remaining sauce.
- Serve with mashed potatoes. Yummy!
PIONEER WOMAN FAVORITE MEATLOAF
Enjoy this, my friends! If you're on the fence about meatloaf, or even if you've written it off entirely as something you'd never ever try, give this a shot. Consider it adventure eating, like huitlacoche. Or calf nuts.
Provided by Lavender Lynn
Categories Meatloaf
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Pour milk over the bread slices. Allow it to soak in for several minutes.
- Place the ground beef, milk-soaked bread, Parmesan cheese, seasoned salt, salt, black pepper, and parsley in a large mixing bowl.
- Pour in beaten eggs.
- With clean hands, mix the ingredients until well combined.
- Form the mixture into a loaf shape on a broiler pan, which will allow the fat to drain. (Line the bottom of the pan with foil to avoid a big mess!).
- Lay bacon slices over the top, tucking them underneath the meatloaf.
- Make the sauce. Add ketchup, brown sugar, dry mustard, and hot sauce in a mixing bowl. Stir together. Pour 1/3 of the mixture over the top of the bacon. Spread with a spoon.
- Bake for 45 minutes.
- Pour another 1/3 of the sauce over the top.
- Bake for another 15 minutes.
- Slice and serve with remaining sauce.
- Serve with mashed potatoes. Yummy!
Nutrition Facts : Calories 528.3, Fat 29.3, SaturatedFat 11.8, Cholesterol 191, Sodium 1217, Carbohydrate 32.2, Fiber 0.7, Sugar 21.7, Protein 33.5
MEATLOAF
Provided by Ree Drummond : Food Network
Categories main-dish
Time 1h35m
Yield 8 servings
Number Of Ingredients 15
Steps:
- For the meatloaf: Preheat the oven to 350 degrees F.
- Pour the milk over the bread and allow it to soak in for several minutes. Place the ground beef, milk-soaked bread, Parmesan, salt, some pepper, seasoned salt and parsley in a large mixing bowl. Pour in the eggs. With clean hands, mix the ingredients until well combined.
- Form the mixture into a loaf shape on a foil-lined broiler pan, which will allow the fat from the meat to drain.
- Lay the bacon slices over the top, tucking them underneath the meatloaf to give the meatloaf some support.
- Next, make the tomato sauce: Pour the ketchup into a bowl. Add the brown sugar and dry mustard, and splash in the hot sauce and Worcestershire sauce. Stir the mixture until well combined. Pour one-third of the sauce over the top of the meatloaf.
- Bake for 45 minutes, and then pour over another one-third of the remaining tomato sauce over the meatloaf. Bake for an additional 20 to 25 minutes; the meatloaf should be no longer pink in the middle. Allow to sit 10 minutes before serving.
- Serve with the remaining tomato sauce on the side as a dipping sauce.
~ MY VERSION OF PIONEER WOMAN'S MEATLOAF ~
My mother was hungry for meatloaf, so I wanted to make something different and found this recipe. I didn't use the bacon as I felt there was enough fat in the ground beef and believe me, it didn't need it. I added onion and peppers to mine, as I can't imagine a meatloaf without. A few other minor changes I made. My mother loved...
Provided by Cassie *
Categories Meatloafs
Time 1h30m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350 degree F. In a bowl add bread and milk. Swish around so all bread is soaking the milk. Leave set for 15 minutes or so. In a large bowl, add ground beef, seasonings, eggs, parsley, soaked bread, peppers, onions and Parmesan cheese. Mix well, I use my hands.
- 2. I split the mixture in half and shaped 2 loaves. Placed in a 9 x 13 baking dish. Make glaze by placing all ingredient in a bowl, and whisk until thoroughly blended. Spoon half the glaze between the 2 loaves. Bake for 45 minutes. Add more glaze and continue baking another 20 - 25 minutes or until meat is completely cooked.
- 3. Leave set up before cutting, as this is a very tender loaf. Quite delicious! Enjoy!
More about "my version of pioneer womans meatloaf recipes"
THE PIONEER WOMAN'S MEATLOAF RECIPE | WE ARE NOT MARTHA
2010-12-21 Preheat oven to 350 degrees. In a large mixing bowl, pour milk over bread slices and allow to soak for 2-3 minutes. Add ground beef, egg, …
From wearenotmartha.com
4.2/5 (7)Category EntreeCuisine AmericanTotal Time 1 hr 10 mins
From wearenotmartha.com
4.2/5 (7)Category EntreeCuisine AmericanTotal Time 1 hr 10 mins
- Combine ground beef, eggs Parmesan, salt, black pepper, and parsley along with the bread in a large mixing bowl.
- Using clean hands, mix the ingredients together. Form the well-combined mixture into a loaf on a broiler pan (to allow the fat to drain a bit).
See details
BEST MEAT LOAF RECIPE - THE PIONEER WOMAN - YOUTUBE
get the cookbook here - http://amzn.to/2iV1nmVSUBSCRIBE HERE http://bit.ly/2wdgskuInstagram http://bit.ly/2eQsIVtFacebook http://bit.ly/2gMXOdscooking Playli...
From youtube.com
From youtube.com
See details
PIONEER WOMAN ITALIAN MEATLOAF RECIPE - DOWNLOAD RECIPE …
Ingredients for ~ my version of pioneer woman’s meatloaf ~, 2 lb. Sheet pan meatloaf, a recipe from food network. Chopped onion, 1 md. The best pioneer woman meatloaf recipes …
From tpwrecipes.com
From tpwrecipes.com
See details
PIONEER WOMAN'S MEATLOAF | RECIPE | MEATLOAF RECIPES PIONEER …
Oct 28, 2018 - Meatloaf doesn't get much love. But The Pioneer Woman's meatloaf will change that... It's covered in bacon and a delicious brown sugar ketchup sauce!
From pinterest.ca
From pinterest.ca
See details
PIONEER WOMAN RECIPE FOR MEATLOAF - CHRISTMAS EVE RESTAURANTS
2021-11-01 Ingredients · meatloaf · 1 cup whole milk · 6 slices bread ; My favorite meatloaf 4 · 60 minutes · this recipe from the pioneer woman cooks cookbook makes you to rethink …
From christmaseverestaurants.blogspot.com
From christmaseverestaurants.blogspot.com
See details
10 BEST PIONEER WOMAN MEATLOAF RECIPES | YUMMLY
2022-11-25 kosher salt, minced garlic, scallions, red bell pepper, low sodium soy sauce and 7 more
From yummly.com
From yummly.com
See details
PIONEER WOMAN RECIPE FOR MEATLOAF - INGREDIENTSIN CRACKERS
Preheat the oven to 400 degrees f. Heaping, freshly grated · 1 teaspoon salt · freshly . Ingredients · meatloaf · 1 cup whole milk · 6 slices bread ; Italian meatloaf (the pioneer woman) recipe …
From ingredientsincrackers.blogspot.com
From ingredientsincrackers.blogspot.com
See details
MY VERSION OF PIONEER WOMAN'S MEATLOAF - PINTEREST.COM
Jul 17, 2017 - My mother was hungry for meatloaf, so I wanted to make something different and found this recipe. I didn't use the bacon as I felt there was enough fat in the ground beef and. …
From pinterest.com
From pinterest.com
See details
PIONEER WOMAN MEATLOAF RECIPE - TABLE FOR SEVEN - CHEFS & RECIPES
2022-10-27 Preheat the oven to 350 degrees Fahrenheit. Spray a baking sheet lined with aluminum foil with cooking spray and set aside. In a small saucepan, soften onions in butter …
From ourtableforseven.com
From ourtableforseven.com
See details
PIONEER WOMAN ITALIAN MEATLOAF RECIPE : VIEW BEST COOKING VIDEOS
Preheat the oven to 350 degrees. Italian meatloaf, a recipe from the pioneer woman. The pioneer woman meatloaf recipe the best you’ll try! Drummond’s italian meatloaf recipe …
From jamieoliverrecipes.eu.org
From jamieoliverrecipes.eu.org
See details
PIONEER WOMAN'S FAVORITE MEATLOAF RECIPE - EASY RECIPES
Pour another ⅓ of the sauce over the top of the meatloaf, and bake for an additional 15 minutes. Slice and serve with more sauce on the side. Brown Sugar Ketchup Sauce Add ketchup, …
From recipegoulash.cc
From recipegoulash.cc
See details
BEST MEATLOAF RECIPE! MY VERSION OF THE PIONEER WOMAN’S …
This is the best meatloaf recipe I have found to please my picky family. There’s a few things I tweak to make it more appealing to my family and they love it...
From youtube.com
From youtube.com
See details
THE PIONEER WOMAN’S MY FAVORITE MEATLOAF RECIPE
Pioneer Woman Favorite Meatloaf Recipe Lay bacon slices over the top, tucking them underneath the meatloaf. Bacon-wrapped and ready to go in the oven! Make the sauce: add …
From recipegoulash.cc
From recipegoulash.cc
See details
THE PIONEER WOMAN MEATLOAF - YOUTUBE
2019-06-10 This easy Pioneer Woman Meatloaf Recipe is the best you'll ever try! The entire loaf is wrapped in bacon and baked to perfection, and it freezes well for fut...
From youtube.com
From youtube.com
See details
PIN ON BEEF RECIPES - PINTEREST.COM
Mar 14, 2015 - My mother was hungry for meatloaf, so I wanted to make something different and found this recipe. I didn't use the bacon as I felt there was enough fat in the ground beef and. …
From pinterest.com
From pinterest.com
See details
PIONEER WOMAN MEATLOAF | RECIPELION.COM
"This Pioneer Woman meatloaf recipe from Ree Drummond is the ultimate comfort food dish! Made from scratch, this meatloaf is moist and juicy, thanks to the bacon and delicious …
From recipelion.com
From recipelion.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love