My Ultimate Cheeseburger Recipes

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THE ULTIMATE CHEESEBURGER



The Ultimate Cheeseburger image

Learn everything you'll need to know for your next barbecue with this video for The Ultimate Cheeseburger. The Ultimate Cheeseburger is very obtainable.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 8 servings

Number Of Ingredients 10

2 lb. lean ground beef
1/4 cup HEINZ Yellow Mustard
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1 tsp. black pepper
8 KRAFT Singles
8 lettuce leaves
2 tomatoes, each cut into 4 slices
8 red onion slices
8 sesame seed hamburger buns
1/2 cup SIMPLY HEINZ Ketchup

Steps:

  • Heat grill to medium heat.
  • Mix first 4 ingredients just until blended.
  • Shape into 8 (1/2-inch-thick) patties.
  • Grill 5 to 6 min. on each side or until done (160ºF). Top with Singles; grill 1 min. or until melted.
  • Place lettuce, tomatoes and onions on bottom halves of buns; cover with burgers, ketchup and tops of buns.

Nutrition Facts : Calories 410, Fat 16 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 70 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 22 g

MY ULTIMATE CHEESEBURGER



My Ultimate Cheeseburger image

My friends call me the "cheeseburger queen" because I would eat one every day if I could. I love to experiment with different ways to make my burgers and came up with this one especially for RSC # 16.

Provided by CJAY8248

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 15

1/2 lb ground beef
1/2 lb Italian sausage, hot preferred
1 egg
1/4 cup corn, flake crumbs
1/4 cup barbecue sauce, divided use
2 tablespoons barbecue sauce, divided use
1/2 teaspoon salt
1 teaspoon white pepper
4 slices swiss cheese
4 slices white onions
4 slices tomatoes
8 leaves baby arugula
4 hamburger buns
1/2 cup mayonnaise
1/2 teaspoon dried basil

Steps:

  • Heat outdoor grill to med-high heat. You can also use a George Foreman grill or cook the burgers as you normally do.
  • Lightly oil grate, if using.
  • In a large bowl, beat egg. Mix hamburger, sausage, cornflake crumbs, 2 Tblsp. BBQ sauce, salt, and pepper until just combined. Divide into 4 portions and shape into patties. Set aside.
  • Mix 1/2 cup mayonnaise, 1/4 cup BBQ sauce, and 1/2 teaspoons dried basil in a small bowl and set aside.
  • Cook burgers 3-4 minutes on each side (or until done to your liking). Put cheese on burgers and melt, if desired.
  • Lightly toast buns on grill or under broiler. Spread an even layer of sauce on both sides of buns, top with burger patty, sliced onion, sliced tomato, and 2 leaves of baby arugula. Cover with top bun. Serve with a slice of dill pickle and fries or potato chips, and enjoy!

Nutrition Facts : Calories 730.7, Fat 44.9, SaturatedFat 16.1, Cholesterol 150.8, Sodium 1697, Carbohydrate 45.2, Fiber 2, Sugar 13, Protein 35.6

ULTIMATE BACON CHEESEBURGER



Ultimate Bacon Cheeseburger image

Try this Ultimate Bacon Cheeseburger for better-than-ever flavor. Mixing chopped bacon and onions in the patties is what makes this rcipe the Ultimate Bacon Cheeseburger.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 25m

Yield 6 servings

Number Of Ingredients 11

2 Tbsp. milk
1 slice white bread, torn into small pieces
1 lb. extra-lean ground beef
6 slices OSCAR MAYER Bacon, finely chopped
1/2 cup finely chopped onions
1 egg, beaten
6 KRAFT Big Slice Sharp Cheddar Cheese Slices
6 bakery-style hamburger buns, split
6 Tbsp. KRAFT Real Mayo
6 lettuce leaves
1 large tomato, cut into 6 slices

Steps:

  • Heat greased grill to medium heat.
  • Add milk to bread in large bowl; stir to evenly moisten bread. Let stand 1 min. Add next 4 ingredients; mix just until blended. Shape into 6 (1/2-inch-thick) patties.
  • Grill 4 to 5 min. on each side or until done (160ºF); top with cheese. Add buns, cut sides down, to grill; grill 1 min. or until buns are lightly toasted.
  • Spread buns with mayo; fill with lettuce, tomatoes and cheeseburgers.

Nutrition Facts : Calories 130, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 45 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 17 g

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