My Ham Glaze Recipes

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MY HAM GLAZE



My Ham Glaze image

Make and share this My Ham Glaze recipe from Food.com.

Provided by Parsley

Categories     Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 3

1 cup orange juice
1 cup packed brown sugar
2 cups apricot preserves

Steps:

  • Mix brown sugar into OJ until dissolved. Stir in preserves.
  • Pour over ham and bake as usual.

CLASSIC HAM GLAZE



Classic Ham Glaze image

A simple and traditional ham glaze, sweet with a little tang! Just mix the ingredients and brush over ham before and during baking.

Provided by lindsey

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Ham Glaze Recipes

Time 5m

Yield 12

Number Of Ingredients 3

1 cup packed brown sugar
½ cup orange juice
½ cup honey

Steps:

  • Mix brown sugar, orange juice, and honey together in a bowl until the brown sugar has dissolved.

Nutrition Facts : Calories 117.3 calories, Carbohydrate 30.7 g, Protein 0.1 g, Sodium 5.8 mg, Sugar 30.3 g

HAM GLAZE



Ham Glaze image

Make and share this Ham Glaze recipe from Food.com.

Provided by pammyowl

Categories     Sauces

Time 3m

Yield 1 1/2 cup

Number Of Ingredients 2

1 cup apricot preserves
1/2 cup yellow mustard

Steps:

  • Combine ingredients and brush over the ham during the last hour of baking, every 15 minutes. Tent with foil until the last half hour.

Nutrition Facts : Calories 571.9, Fat 3.8, SaturatedFat 0.2, Sodium 1027.4, Carbohydrate 141.8, Fiber 3.4, Sugar 93.3, Protein 5.1

BAKED HAM WITH GLAZE



Baked Ham with Glaze image

This is a favorite on Easter. Everyone kept going back until the ham was gone. They loved this glaze which, by the way, I got from a church member.

Provided by Beverly McDonald

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 1h40m

Yield 18

Number Of Ingredients 5

1 (6 pound) bone-in whole ham
1 cup brown sugar
3 tablespoons ginger ale
2 tablespoons dry mustard
⅛ teaspoon ground cinnamon, or more to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Place ham in a large baking dish.
  • Bake in the preheated oven for 45 minutes. Whisk brown sugar, ginger ale, mustard, and cinnamon together in a bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone, about 45 more minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts : Calories 343.2 calories, Carbohydrate 12.4 g, Cholesterol 74.1 mg, Fat 20.4 g, Fiber 0.1 g, Protein 26.1 g, SaturatedFat 7.1 g, Sodium 1422.2 mg, Sugar 12.1 g

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