Mrs Pauls Tartar Sauce Recipes

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QUICK TARTAR SAUCE



Quick Tartar Sauce image

This classic tartar sauce recipe is so quick and easy to make, you'll never go back to the store bought bottle again! This tartar sauce recipe is amazing when paired with fish sticks or breaded fish fillets.

Provided by Paula Deen

Categories     Country Cooking     southern

Time 5m

Yield 10

Number Of Ingredients 6

1 cup white onion, diced
1 cup dill pickle relish, drained, or 5 to 6 dill pickle spears, chopped
1 cup mayonnaise
1 teaspoon fresh lemon juice
salt, to taste
pepper, to taste

Steps:

  • In a food processor, puree the onion and relish. In a medium bowl, combine the pureed onion and relish with the mayonnaise and lemon juice. Season with salt and pepper to taste. Serve immediately or refrigerate, covered, until needed. You can store this sauce in a sealed container or squeeze bottle. Makes 2 1/2 cups.

TARTAR SAUCE



Tartar Sauce image

A good tartar sauce recipe can really enhance all kinds of seafood dishes. It's creamy and tangy and pairs well with fish sticks, breaded fish fillets and is a must for classic fish and chips. This tasty recipe will leave you wanting for more!

Provided by Paula Deen

Time 5m

Yield 5

Number Of Ingredients 4

1 cup mayonnaise
1/2 cup chopped dill pickle
1/2 cup chopped green onion
1/2 teaspoon Paula Deen's House Seasoning

Steps:

  • In a bowl, combine chopped onion, pickle, mayonnaise and House Seasoning and mix well. Makes 2 cups.

TASTES LIKE MC DONALD'S TARTAR SAUCE - COPYCAT



Tastes Like Mc Donald's Tartar Sauce - Copycat image

I make this every time we have fish sandwiches. It tastes just like Mc Donald's so if you love their fish sandwiches you'll enjoy this. Another great copycat from Todd Wilbur.

Provided by Christmas Carol

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

4 tablespoons Hellmann's mayonnaise
4 teaspoons heinz sweet pickle relish
4 teaspoons finely minced white onions (no substitutions)
2 pinches salt

Steps:

  • Combine mayonnaise, sweet relish, minced onion, and salt in a small bowl.
  • Mix thoroughly.
  • Chill for at least 1 hour to allow flavors to blend.
  • Remove from fridge about 10 minutes before serving and stir well.
  • Tip; If making sandwiches, add even more Mc Donald's flavor by lightly toasting cut sides of regular hamburger buns in a dry, nonstick skillet over medium-high heat.
  • Watch closely so they do not burn.
  • Melt a slice of American cheese atop a piece of cooked, breaded fish {Mrs. Paul's works well} and assemble sandwich.

Nutrition Facts : Calories 65.2, Fat 4.9, SaturatedFat 0.7, Cholesterol 3.8, Sodium 222.9, Carbohydrate 5.6, Fiber 0.1, Sugar 2.5, Protein 0.2

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