Moqueca De Peixe Brazilian Fish Stew Recipes
BRAZILIAN FISH STEW (MOQUECA DE PEIXE)
This is from Cooking Light. "From the state of Bahia in northern Brazil, moqueca de peixe (moo-KAY-ka duh PAY-shuh) is a tropical fish stew fragrant with garlic and peppers, and enriched with coconut milk."
Provided by dicentra
Categories Bass
Time 1h
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Combine first 6 ingredients in a large bowl; toss to coat. Marinate in refrigerator 30 minutes.
- Heat oil in a large Dutch oven over medium heat.
- Add the onion, bell peppers, green onions, garlic, and bay leaf; cook 6 minutes, stirring occasionally.
- Increase heat to medium-high; add tomato, and cook 2 minutes.
- Add 1/4 cup cilantro, clam juice, and broth. Bring to a boil; reduce heat, and simmer 10 minutes.
- Discard bay leaf.
- Place one-third of vegetable mixture in a blender, and puree until smooth.
- Pour pureed vegetable mixture into pan. Repeat procedure with remaining vegetable mixture.
- Add coconut milk and red pepper to pureed vegetable mixture.
- Bring to a boil over medium-high heat; cook 3 minutes. Add fish mixture; cook 3 minutes or until fish is done.
- Sprinkle with 1/4 cup cilantro.
Nutrition Facts : Calories 325.1, Fat 8.4, SaturatedFat 1.4, Cholesterol 189.7, Sodium 1198.5, Carbohydrate 22.7, Fiber 3.4, Sugar 8.6, Protein 39
More about "moqueca de peixe brazilian fish stew recipes"
MOQUECA - BRAZILIAN FISH STEW RECIPE - SIMPLY RECIPES
Web 2010-03-07 In a large covered pan (such as a Dutch oven), coat the bottom with about 2 Tbsp of olive oil and heat on medium heat. Add the …
From simplyrecipes.com
5/5 (2)Total Time 45 mins
From simplyrecipes.com
5/5 (2)Total Time 45 mins
See details
BRAZILIAN FISH STEW (MOQUECA DE PEIXE) RECIPE - THE …
Web 2008-08-16 Bring the mixture to a boil, and simmer gently, covered, for 15 minutes. Remove cover and simmer for 25 minutes more, or until …
From thespruceeats.com
4.3/5 (19)Category Entree, DinnerAuthor Maria MelgarCalories 419 per serving
From thespruceeats.com
4.3/5 (19)Category Entree, DinnerAuthor Maria MelgarCalories 419 per serving
See details
MOQUECA - DELICIOUS BRAZILIAN FISH STEW RECIPE
Web Moqueca is a fish stew with tomatoes, red peppers, onions, coconut milk and palm oil. It's quite simple to prepare and goes very well with plain white rice. ...
From youtube.com
From youtube.com
See details
BRAZILIAN FISH STEW 'MOQUECA DE PEIXE' RECIPE ON FOOD52
Web 2016-06-10 Directions. In a large saucepan, sauté the garlic, onion, ginger and peppers in the oil until a sauce is formed. Taste and add salt and pepper. Add the fish, stock cubes and coconut milk simmer gently until …
From food52.com
From food52.com
See details
MOQUECA DE PEIXE - AUTHENTIC BRAZILIAN RECIPE | 196 FLAVORS
Web 2019-05-02 Cook on low heat for 10 minutes then add the palm oil, coconut milk and water. Add half of the cilantro and chives. Salt and pepper. Gently take the fish out. Transfer the content of the pan to a cast iron, …
From 196flavors.com
From 196flavors.com
See details
BRAZILIAN FISH STEW (MOQUECA BAIANA) | RECIPETIN EATS
Web 2020-01-12 Combine the fish, lime juice, oil, salt and pepper in a bowl. Cover with cling wrap and refrigerate for 20 minutes. Heat the 1 tbsp olive oil in a large skillet over high heat. Add the fish and cook until just …
From recipetineats.com
From recipetineats.com
See details
MOQUECA DE PEIXE (BRAZILIAN FISH STEW) | OLDWAYS
Web Heat the oil in a skillet over medium heat. Add the onions, green pepper, tomatoes, coriander, and tomato paste , stirring occasionally. Cook for 8 minutes, until the vegetables are softened. Bring the mixture to a boil …
From oldwayspt.org
From oldwayspt.org
See details
MOQUECA DE PEIXE - BRAZILIAN FISH STEW - WHERE IS MY …
Web 2020-07-20 Cut the peppers into small cubes or small stripes. Heat the coconut oil in a wider pot. Saute the onion and the bell peppers for about 8 to 10 minutes or until soft. Add the finely minced garlic cloves, sweet …
From whereismyspoon.co
From whereismyspoon.co
See details
BRAZILIAN FISH STEW (MOQUECA DE PEIXE) RECIPE | MYRECIPES
Web 2002-05-03 Marinate in refrigerator 30 minutes. Heat oil in a large Dutch oven over medium heat. Add the onion, bell peppers, green onions, garlic, and bay leaf; cook 6 …
From myrecipes.com
5/5 (9)Calories 309 per servingServings 6
From myrecipes.com
5/5 (9)Calories 309 per servingServings 6
- Heat oil in a large Dutch oven over medium heat. Add the onion, bell peppers, green onions, garlic, and bay leaf; cook 6 minutes, stirring occasionally. Increase heat to medium-high; add tomato, and cook 2 minutes. Add 1/4 cup cilantro, clam juice, and broth. Bring to a boil; reduce heat, and simmer 10 minutes. Discard bay leaf.
- Place one-third of vegetable mixture in a blender, and puree until smooth. Pour pureed vegetable mixture into pan. Repeat procedure with remaining vegetable mixture. Add coconut milk and red pepper to pureed vegetable mixture. Bring to a boil over medium-high heat; cook 3 minutes. Add fish mixture; cook 3 minutes or until fish is done. Sprinkle with 1/4 cup cilantro.
See details
BRAZILIAN FISH STEW - MOQUECA DE PEIXE | PRIMAVERA KITCHEN
Web 2022-08-06 Place fish in a large glass bowl and season with salt, pepper and lime juice. Set aside in the fridge for about 15 minutes. In a large Dutch oven pot (or clay pot), add 2 …
From primaverakitchen.com
From primaverakitchen.com
See details
TOP 40 BRAZILIAN FISH SOUP RECIPE RECIPES
Web Brazilian Fish Soup (Moqueca) Recipe - The Wanderlust … 4 days ago thewanderlustkitchen.com Show details . Recipe Instructions In a shallow bowl, mix …
From hercules.dixiesewing.com
From hercules.dixiesewing.com
See details
BRAZILIAN FISH STEW (MOQUECA DE PEIXE) | RECIPE CART
Web Step 1. Place fish in a large glass bowl and season with salt, pepper and lime juice. Set aside in the fridge for about 15 minutes. Step 2. In a large Dutch oven pot (or clay pot), …
From getrecipecart.com
From getrecipecart.com
See details
MOQUECA BRAZILIAN FISH STEW RECIPES
Web Steps: Rinse and pat dry the fish and cut into 2 inch peices. Place in a bowl. Add salt, zest from half the lime and 1 tablespoon lime juice. Massage lightly to coat all pieces well.
From noterecipes.com
From noterecipes.com
See details
BRAZILIAN FISH STEW (MOQUECA) - SANDRA VALVASSORI
Web 2022-11-08 Sauté the vegetables: Heat the olive oil in a large 12-inch skillet over medium heat. Add the onion and season with salt. Sauté until translucent, about 3 minutes. Add …
From sandravalvassori.com
From sandravalvassori.com
See details
MOQUECA DE PEIXE (BRAZILIAN STEW) – DOCKBOX BY LOCAL OCEAN
Web 2020-11-10 Put the white fish and prawns into a bowl and squeeze the lime quarters over the fish to marinate. 2. Heat a 9- to 12-inch frying or cast-iron pan over medium-high …
From localdockbox.com
From localdockbox.com
See details
BRAZILIAN SEAFOOD STEW (MOQUECA DE PEIXE) - RECIPE PETITCHEF
Web Add the green onions and all the fish, cover, and cook for 5 to 7 minutes more, stirring together gently twice during the cooking time. Add the lime juice, dende oil, and cilantro …
From en.petitchef.com
From en.petitchef.com
See details
BEST BRAZILIAN FISH STEW MOQUECA DE PEIXE RECIPES
Web Steps: Rinse and pat dry the fish and cut into 2 inch peices. Place in a bowl. Add salt, zest from half the lime and 1 tablespoon lime juice. Massage lightly to coat all pieces well.
From alicerecipes.com
From alicerecipes.com
See details
MOQUECA DE PEIXE (BAHIAN STYLE FISH STEW) RECIPE - RECIPELAND.COM
Web Add the fish fillets to the mixture and continue cooking for an additional 5 to 7 minutes. Add ½ cup of the fresh coconut milk and the remaining ingredients, stir and allow to simmer …
From recipeland.com
From recipeland.com
See details
TOP 49 BRAZILIAN FISH SOUP RECIPE RECIPES
Web Moqueca (Brazilian Seafood Soup) Recipe - Daniel Boulud … 1 week ago foodandwine.com Show details . Recipe Instructions Marinate the Seafood: In a bowl, …
From dowjones.jodymaroni.com
From dowjones.jodymaroni.com
See details
MOQUECA BAIANA (BRAZILIAN FISH STEW) - OLIVIA'S CUISINE
Web 2019-08-16 Instructions. Place fish and shrimp in a large bowl. Season with the lime juice, salt and pepper. Reserve in the fridge. In a large clay pot (or dutch oven), heat 2 …
From oliviascuisine.com
From oliviascuisine.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love