SPICY MONTREAL BURGERS
Grill Mates® Spicy Montreal Steak Seasoning adds more than just heat to burgers.
Provided by Grill Mates
Categories Entrees,Burgers and Sliders,
Yield 4
Number Of Ingredients 3
Steps:
- Mix ground beef and Seasoning in medium bowl until well blended. Shape into 4 patties.
- Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). If desired, add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds.
- Serve burgers on toasted rolls with desired toppings and condiments.
Nutrition Facts : Calories 339 Calories
STEAK BURGERS
I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe. I had to share with you all.
Provided by T&J
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 15m
Yield 4
Number Of Ingredients 3
Steps:
- Mix ground beef and Montreal steak seasoning together in a bowl. Form mixture into 4 patties.
- Preheat grill for medium heat and lightly oil the grate. Grill patties until browned, 5 to 6 minutes per side.
- Serve grilled patties on hamburger buns.
Nutrition Facts : Calories 340.2 calories, Carbohydrate 21.5 g, Cholesterol 79 mg, Fat 15.7 g, Fiber 0.9 g, Protein 26.2 g, SaturatedFat 5.9 g, Sodium 505 mg, Sugar 2.7 g
SPICY MONTREAL BURGER
Make and share this Spicy Montreal Burger recipe from Food.com.
Provided by ElizabethKnicely
Categories Lunch/Snacks
Time 17m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix ground beef and steak seasoning in medium bowl until well blended. Shape into 4 patties.
- Gril over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds.
- Serve burgers on toasted rolls. Garnish with desired toppings and condiments.
MONTREAL BURGERS
Got this from www.mccormick.com It was raining outside so we cooked them on our George Foreman grill. Actually quite good and tasty.
Provided by ratherbeswimmin
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix beef and 2-3 T grilling sauce in a medium bowl; reserve remaining grilling sauce.
- Form meat mixture into 4 patties.
- Grill patties over direct medium heat 4-6 minutes per side or until desired doneness, brushing with reserved grilling sauce.
- Grill buns, open side down, until lightly toasted.
- Serve burgers on buns with desired condiments.
Nutrition Facts : Calories 319.6, Fat 13.2, SaturatedFat 5.1, Cholesterol 73.7, Sodium 280.8, Carbohydrate 21.3, Fiber 0.9, Sugar 2.7, Protein 26.8
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