MOM'S CANDIED YAMS WITH CARAMEL
I took my mom's childhood candied yam recipe and added a layer of caramel. It is now a must at every Thanksgiving and Christmas and is often requested with much anticipation by anyone who has had it. One recipe will serve 6, but barely. I promise there won't be leftovers. If you're going to feed 6 or more, I suggest doubling the recipe in a 9x13-inch pan.
Provided by TheEnvyOfKings
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix sweet potatoes, pineapple, butter, brown sugar, salt, egg, and cinnamon together in a bowl. Pour half the sweet potato mixture into a 9x9-inch casserole dish. Pour caramel sauce over sweet potatoes; top with 1 cup marshmallows. Spread the remaining sweet potato mixture over marshmallow layer.
- Bake in the preheated oven for 30 minutes. Add the remaining 1 cup marshmallows and bake until marshmallows are golden brown, about 10 more minutes.
Nutrition Facts : Calories 273.1 calories, Carbohydrate 51.3 g, Cholesterol 46.5 mg, Fat 6.8 g, Fiber 1.8 g, Protein 2.7 g, SaturatedFat 4 g, Sodium 274.2 mg, Sugar 22.9 g
KEYSHAWN'S MOM'S CANDIED YAMS
Steps:
- Peel potatoes and cut into 2-inch cubes. Place potatoes in large pot, cover with sugar, brown sugar and butter cook over medium heat until potatoes are fork tender (about 20 minutes) but not mushy.
TOP OF STOVE FRIED CANDIED SWEET POTATOES
I have never Candied Sweet Potatoes in the oven. My mother and mother in law always cooked them in a pan on the stove burner and they were FANTASTIC !! Not ever a bite left. I hope you enjoy cooking them this way. I think long ago when they cooked on wood burning stoves this was an easier way. Also, the oven was reserved to cook...
Provided by Jewel Hall
Categories Potatoes
Time 1h10m
Number Of Ingredients 5
Steps:
- 1. Scrub, wash and peel potatoes, place in large bowl and cut into 1/2 inch slices across. Set aside.
- 2. Spray a large, heavy skillet with a non stick cooking spray. Add slices of potatoes and the 3/4 cup of water.
- 3. Bring to boil on Medium high, cap with the lid and turn burner down to low. Check occasionally about every 10 to 15 minutes, DO NOT STIR. May gently slide with a wooden spoon always replacing lid. When potatoes are tender, about 20 minutes or so, gently check with a fork. Add, butter, sugar and vanilla. About 1/2 cup of liquid should still remain in pan with potatoes. Recap with lid and simmer until sugar is melted, and butter and vanilla are incorporated with drippings.
- 4. The drippings should thicken allowing you to turn potatoes gently with a spatula, don't let them stick. When Juice is thick and cooked real low, remove from burner. Leave lid on potatoes for a few more minutes to allow more steaming. The potato slices should have taken on a candied appearance.
MOM'S EASY SWEET FRIED YAMS
This is easy since it uses the canned yams in syrup. My Mom would make this as a side dish for broiled fish when I was a kid. You drain the yams and heat the oil and fry them until the edges brown and crisp...very easy and good. I use Princella Cut Sweet Potatoes, cut yams in light syrup. Funny, it says sweet potatoes and yams on the can. Bruce's is another brand that I use too.
Provided by Oolala
Categories Yam/Sweet Potato
Time 17m
Yield 6-8 serving(s)
Number Of Ingredients 2
Steps:
- In a large skillet, heat about 1/2 inch of oil until hot, but not too hot.
- Add the yams and let them brown on the edges and a surface.
- Gently turn the yams over to brown the other side.
- You may have to do this in batches, depending on the size of your pan.
- Drain on paper towels.
Nutrition Facts : Calories 204.1, Fat 0.6, SaturatedFat 0.1, Sodium 73.7, Carbohydrate 47.9, Fiber 5.7, Sugar 10.8, Protein 2.4
MY GRANDMA'S CANDIED YAMS WITH PINEAPPLE
Grandma was always in charge of Thanksgiving dinner in my family. This is my variation on her candied yams (sweet potatoes), and they are the best!
Provided by Food Network
Categories side-dish
Time 1h35m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F. Place the sweet potatoes in a 2-quart baking dish. Set aside.
- In a medium pot, melt the butter over medium-low heat. Add the sugar and stir until smooth. Drain the pineapple in a strainer, reserving the juice. Stir in about half the pineapple and half the pineapple juice; reserve the rest of the pineapple and juice for another use. Stir in the cinnamon, cloves and salt. Bring the mixture to a boil, remove from the heat and add the vanilla extract. Pour the mixture directly over the sweet potatoes.
- Cover the dish with aluminum foil and bake until the sweet potatoes are just tender, about 45 minutes. Remove the foil and continue to bake until the sweet potatoes are caramelized, 20 to 25 minutes more.
- Plate and serve immediately. Pour extra sauce from the bottom of the baking dish on top.
MOMS FRIED CANDY YAMS
Categories Potato Side Fry Christmas Thanksgiving Quick & Easy
Yield 6 People
Number Of Ingredients 6
Steps:
- Wash/ peel Yams then cut yams into a bowl. Add to frying pan then add 1/2 cup of water. Add in the 4 tbsp margrine, then add 1/2 cup of Sugar & cover over Med Heat. Stir occassionaly until tender. Add more margrine and sugar as needed / stir til brown. Layout yams in a Casserol dish add more margrine, cinnamin and sugar. Top off with Marshmellows. Broil til Golden Brown. (if stick fast add more water and stir) Flavor to taste!
FRIED SWEET POTATOES OR YAMS
A tasty side dish! Every year at my church's annual fish fry these potatoes are included on the menu. Everyone looks forward to this treat! Great with pork chops! Very easy to prepare. Cut potatoes into thick round "wheels".
Provided by Seasoned Cook
Categories Potato
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Cut potatoes in round "wheels" about 1/2 inch thick and immediately immerse in water to not discolor.
- Drain and pat dry with paper towel. Fry on low heat until golden brown and stick tender in the middle.
- Place on paper towels and salt immediately.
- Serve and enjoy!
Nutrition Facts : Calories 167.7, Fat 0.1, Sodium 107.2, Carbohydrate 39.2, Fiber 5.8, Sugar 8.2, Protein 3.1
More about "moms fried candy yams recipes"
CANDIED SWEET POTATOES RECIPE (MOM’S RECIPE!)
From grandbaby-cakes.com
4.3/5 (26)Total Time 1 hr 15 minsCategory Side DishCalories 376 per serving
- Add sliced potatoes to large pot and fill with water until it completely covers the potatoes. Turn heat on stove to high.
- Bring mixture to a boil and cover. Cook for 25 minutes or until potatoes are tender then remove lid and continue cooking for an additional 20-30 minutes or until water has evaporated leaving a sweet syrup over the potatoes.
MOTHER-IN-LAW CANDIED YAMS WITH VIDEO ⋆ REAL …
From realhousemoms.com
Ratings 177Calories 598 per servingCategory Side Dish
- Place yams in a large stockpot and cover with cold water. Place the pot over medium-high heat and bring to a boil.
- Allow yams to simmer until fork-tender, about 15 minutes. Carefully drain the water and allow the yams to cool to the touch.
BEST CANDIED YAMS RECIPE - HOW TO MAKE CANDIED …
From delish.com
CLASSIC CANDIED YAMS RECIPE - SOUTHERN LIVING
From southernliving.com
CANDIED YAMS (CANDIED SWEET POTATOES) - MOM ON …
From momontimeout.com
SOUTHERN CANDIED YAMS RECIPE - WHISK IT REAL GUD
From whiskitrealgud.com
CANDIED YAMS - EASY PEASY MEALS
From eazypeazymealz.com
CARAMEL CANDIED YAMS RECIPE- THE GLAZE IS EVERYTHING!
From divascancook.com
CANDIED YAM AND SWEET POTATO RECIPES
From allrecipes.com
SOUTHERN CANDIED SWEET POTATOES - MY FORKING LIFE
From myforkinglife.com
CANDIED YAMS RECIPE (SOUTHERN SIDE DISH) | KITCHN
From thekitchn.com
23 YAM RECIPES WE CAN’T RESIST - INSANELY GOOD
From insanelygoodrecipes.com
A CHEF’S LIFE, EPISODE 10: LOVE ME SOME CANDIED YAMS
From pbs.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love