Miso Flavoured Salmon In Foil Packets Recipes

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MISO FLAVOURED SALMON IN FOIL PACKETS



Miso Flavoured Salmon in Foil Packets image

Make and share this Miso Flavoured Salmon in Foil Packets recipe from Food.com.

Provided by yukigumo719

Categories     Japanese

Time 30m

Yield 1 serving(s)

Number Of Ingredients 10

1 tablespoon miso
1 tablespoon cooking sake
1/2 tablespoon sugar
25 g butter
1/2 onion, sliced
1/2 medium carrot, peeled and julienned
1/2 red bell pepper, julienned
1 king trumpet mushroom
1 salmon fillet
aluminum foil

Steps:

  • Mix miso, sake, and sugar in a small bowl until well combined.
  • On a large sheet of aluminum foil place the butter then onion,carrot, bell pepper and mushroom.
  • Place the salmon on the top of vegetables.
  • Spread the Miso mixture on the salmon. Fold the foil and seal the edges to make a packet.
  • Place foil packet in a large frying pan.
  • Pour water into the frying pan about 2cm, cover & steam for 15 minutes.

Nutrition Facts : Calories 715.7, Fat 35.5, SaturatedFat 15.6, Cholesterol 199.7, Sodium 1057.9, Carbohydrate 23.6, Fiber 4.1, Sugar 14, Protein 69.4

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